{"product_id":"zwilling-1103391-7-qt-oval-cocotte-with-cover-enameled-cast-iron-blue","title":"Zwilling 1103391 7 Qt Oval Cocotte with Cover Enameled Cast Iron Blue","description":"\u003csection\u003e \u003cp\u003eThe Zwilling 1103391 Staub® Cocotte is a high-capacity cast iron Dutch oven designed for professional kitchens and foodservice establishments. With a 7-quart capacity and overall dimensions of 15.7\" x 12.9\" x 6.8\" O.A., this oval enameled cast iron cookware provides excellent heat retention and distribution. Its dishwasher-safe construction and oven safety up to 572°F make it suitable for a variety of cooking processes, from slow braising to roasting. Compatibility with induction heat sources further enhances its versatility in commercial environments, especially for institutions seeking durable and reliable cookware with consistent results.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zwilling 1103391 Staub® Cocotte Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Zwilling Staub® Cocotte delivers robust performance with its enameled cast iron body, supporting steady heat transfer for precise cooking. Its 7 qt. capacity and oval shape optimize space utilization in commercial kitchens, enabling efficient batch cooking. The cookware's dishwasher-safe feature simplifies maintenance, while the oven-safe design up to 572°F ensures flexibility for oven-to-table use. Its compatibility with induction stoves makes it ideal for professional kitchens requiring versatile, high-durability equipment.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports induction cooking with a durable enameled exterior\u003c\/li\u003e \u003cli\u003eConstructed from heavy-gauge cast iron for even heat distribution\u003c\/li\u003e \u003cli\u003eDishwasher safe for simplified sanitation procedures\u003c\/li\u003e \u003cli\u003eFits 15” x 13” workspace for large volume batch tasks\u003c\/li\u003e \u003cli\u003eOven safe to 572°F for versatile cooking applications\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for commercial kitchen environments, this cast iron Dutch oven suits steady food preparation and large batch processes.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial cast iron Dutch oven?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial cast iron Dutch oven is a heavy-duty, enameled cooking vessel designed for consistent heat retention and durability, typically installed in professional kitchens or institutional foodservice settings. The Zwilling 1103391 Staub® Cocotte is a 7-quart, oval-shaped enameled cast iron unit with dimensions of 15.7\" x 12.9\" x 6.8\" and a weight of 18.3 lbs. It is oven safe up to 572°F, dishwasher safe, and compatible with induction heating. Used for slow braising, roasting, and stewing, it is ideal for moderate- to medium-volume foodservice operations where reliable, uniform cooking is essential.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial cast iron Dutch ovens for mid-range kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed for steady daily use, the Zwilling Staub® Cocotte provides dependable heat retention, supporting consistent results in small preparation lines and day-use kitchens. Its durable enameled finish and induction compatibility make it suitable for regional and institutional foodservice settings with moderate throughput, supporting manual food prep and batch cooking processes.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupport for steady food output in small kitchens\u003c\/li\u003e \u003cli\u003eDesigned for use in compact commercial spaces\u003c\/li\u003e \u003cli\u003eIdeal for comprehensive foodservice activities like braising and roasting\u003c\/li\u003e \u003cli\u003eSupports moderate throughput in institutional settings\u003c\/li\u003e \u003cli\u003eSupports manual, reliable cookware operations for routine tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZwilling 1103391 Staub® Cocotte Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eFeaturing a 7-quart capacity and an overall size of 15.7\" x 12.9\" x 6.8\", this cast iron Dutch oven is made from heavy-duty enameled cast iron with a blue finish. It supports induction heating and is oven safe up to 572°F. Weighing 18.3 lbs, it’s dishwasher safe for convenient cleaning and complies with applicable safety standards. The unit's self-contained construction ensures even heat transfer, making it suitable for commercial food preparation. It includes a cover for moisture retention and is designed for both manual handling and routine washing.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical Requirements: Compatible with induction heat sources\u003c\/li\u003e \u003cli\u003eConstruction \u0026amp; Finish: Enamel-coated cast iron in dark blue\u003c\/li\u003e \u003cli\u003eCapacity: Supports up to 200 cans per day in batch processing\u003c\/li\u003e \u003cli\u003eOven Safe: Up to 572°F; dishwasher safe for maintenance\u003c\/li\u003e \u003cli\u003eDimensions: 15.7\" x 12.9\" x 6.8\"; weight 18.3 lbs\u003c\/li\u003e \u003cli\u003eCertification: NSF-rated; suitable for commercial kitchens\u003c\/li\u003e \u003cli\u003eOperational Use: Supports moderate workflows in institutional kitchens\u003c\/li\u003e \u003cli\u003eInstallation needs: Adequate clearance for oven and stovetop compatibility\u003c\/li\u003e \u003cli\u003eDesigned for consistent heat distribution and durability in daily use\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose Zwilling 1103391 Staub® Cocotte?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling Staub® Cocotte stands out among commercial cast iron Dutch ovens with its high-capacity 7 qt. size, robust enameled exterior, and exceptional heat retention. Its dishwasher-safe design simplifies sanitation routines, while its oven safety up to 572°F supports diverse cooking methods. The unit’s induction compatibility and durable construction ensure reliable performance in mid-range foodservice environments. This model facilitates efficient batch cooking, consistent results, and robust lifespan, setting it apart from less versatile or lower-grade alternatives.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained construction with NSF certification supports sanitation standards\u003c\/li\u003e \u003cli\u003eDurable enameled surface resists chipping and corrosion\u003c\/li\u003e \u003cli\u003eSupports steady workflows in institutional and small restaurant kitchens\u003c\/li\u003e \u003cli\u003eIncludes a cover for moisture management and optimal cooking conditions\u003c\/li\u003e \u003cli\u003eDesign optimized for uniform heat transfer in commercial appliances\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zwilling J.A. Henckels","offers":[{"title":"Default Title","offer_id":46305663647998,"sku":"933214","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/e5f3acec-6350-44c6-b4ac-419b6085cec1.jpg?v=1740285041","url":"https:\/\/www.restaurantsupply.com\/products\/zwilling-1103391-7-qt-oval-cocotte-with-cover-enameled-cast-iron-blue","provider":"RestaurantSupply.com","version":"1.0","type":"link"}