{"product_id":"zeroll-2020-ex-2-1-8-inch-bowl-diameter-disher-stainless-steel-yellow-handle","title":"Zeroll 2020-EX 2-1\/8 Inch Bowl Diameter Disher Stainless Steel Yellow Handle","description":"\u003csection\u003e \u003cp\u003eThe Zeroll 2020-EX Zeroll® Universal Extended Length EZ Disher, categorized under commercial dishers and standard round bowl tools, is designed for professional foodservice environments requiring precise portion control and durable manual operation. Featuring a 2-1\/8\" bowl diameter, it supports steady daily workflows in institutional kitchens, small restaurants, and catering stations. Its ergonomic squeeze handle promotes efficient use, and the stainless steel bowl ensures longevity and sanitation. NSF certification confirms suitability for commercial kitchen standards, making it a reliable tool for consistent food portioning and presentation in a variety of restaurant and catering settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zeroll 2020-EX Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Zeroll 2020-EX EZ Disher's ergonomic handle design optimizes grip and reduces fatigue during continuous use. Its stainless steel bowl provides corrosion resistance and easy cleaning, supported by NSF approval for sanitary compliance. The tool operates manually, requiring no power, with a simple squeeze mechanism for precise portions. Its compact dimensions (8.75\" length, 2.5\" width, 1.34\" height) fit streamlined workstations, making it ideal for repetitive portioning tasks on busy food preparation lines.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManual squeeze operation supports consistent portion control\u003c\/li\u003e \u003cli\u003eConstructed with durable stainless steel and plastic handle\u003c\/li\u003e \u003cli\u003eTool-free disassembly simplifies cleaning and maintenance\u003c\/li\u003e \u003cli\u003eFits standard bowl diameters for universal compatibility\u003c\/li\u003e \u003cli\u003eErgonomic yellow handle reduces operator fatigue and enhances grip\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for daily use in commercial kitchens, the Zeroll EZ Disher is suitable for measuring and portioning a variety of food items efficiently and hygienically.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial disher?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial disher is a manual portioning tool used in foodservice settings to dispense standardized servings of food. The Zeroll 2020-EX model features a stainless steel bowl with a 2-1\/8\" diameter, equipped with a squeeze handle for precise control. Its NSF-rated construction ensures food safety and ease of cleaning. Commonly installed in back-of-house preparation stations, it is suitable for use in mid-volume foodservice environments that require reliable, consistent portioning for dishes such as ice cream, batter, or other food items, supporting efficient operation and sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial dishers for steady foodservice workflows\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured for medium-paced kitchens, the Zeroll 2020-EX offers sturdy construction and ergonomic design for manual portioning. Its stainless steel bowl and NSF approval support hygiene and durability in institutional kitchens, catering stations, and quick-serve eateries, ensuring consistent operation with moderate throughput.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady output supports small prep kitchens\u003c\/li\u003e   \u003cli\u003eIdeal for compact commercial spaces\u003c\/li\u003e   \u003cli\u003eSuitable for restaurant prep stations and catering\u003c\/li\u003e   \u003cli\u003eModerate throughput capability for daily workflows\u003c\/li\u003e   \u003cli\u003eDesigned for manual food processing applications\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZeroll 2020-EX Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with high-grade stainless steel and features a plastic handle with a squeeze mechanism, this distributor operates solely through manual force. The model supports a portioning capacity tailored for up to 200 items per day, with dimensions of 8.75\" in length, 2.5\" wide, and 1.34\" high. It offers NSF certification for food safety, with a durable construction suitable for frequent cleaning. The disher handles a wide range of food items requiring precise volume, aiding operators in reducing waste and maintaining consistent presentation. Its simple disassembly facilitates routine sanitation, compliant with HACCP standards, and it is designed for use on standard bowls compatible with the 202-1\/8\" diameter.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOperates manually with squeeze handle for user control\u003c\/li\u003e \u003cli\u003eStainless steel bowl resists corrosion and simplifies sanitation\u003c\/li\u003e \u003cli\u003eTool-free disassembly for fast cleaning and maintenance\u003c\/li\u003e \u003cli\u003eSupports consistent portion sizes within a 2-1\/8\" bowl diameter\u003c\/li\u003e \u003cli\u003eCompact footprint designed for small prep areas\u003c\/li\u003e \u003cli\u003eNSF-approved for compliance with commercial sanitation standards\u003c\/li\u003e \u003cli\u003eSuitable for portioning ice, batters, and garnishes\u003c\/li\u003e \u003cli\u003eRobust construction supports daily, reliable use\u003c\/li\u003e \u003cli\u003eErgonomic handle minimizes hand fatigue during prolonged operation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose Zeroll 2020-EX?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zeroll 2020-EX distinguishes itself with a durable stainless steel bowl, NSF certification, and an ergonomic yellow handle that enhances operator comfort. Its simple manual squeeze operation provides precise portioning without power needs, ideal for medium-demand foodservice operations. The tool’s universal bowl diameter ensures compatibility across various standard serving sizes, and its easy disassembly streamlines sanitation routines compared to models with fixed components.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained, no power required for operation\u003c\/li\u003e \u003cli\u003eMade with commercial-grade stainless steel for longevity\u003c\/li\u003e \u003cli\u003eNSF-rated for sanitation and food safety compliance\u003c\/li\u003e \u003cli\u003eCompact design supports streamlined kitchen layouts\u003c\/li\u003e \u003cli\u003eErgonomic handle reduces fatigue in busy settings\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zeroll","offers":[{"title":"Default Title","offer_id":46303860982014,"sku":"594100","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/ca6ed576-f73d-4186-b600-75e612622dc0.jpg?v=1740263022","url":"https:\/\/www.restaurantsupply.com\/products\/zeroll-2020-ex-2-1-8-inch-bowl-diameter-disher-stainless-steel-yellow-handle","provider":"RestaurantSupply.com","version":"1.0","type":"link"}