{"product_id":"yamato-smn-20pk-c-p-20-lb-accu-weigh-mechanical-scale-stainless-steel-with-zero-setting","title":"Yamato SMN-20PK C\/P 20 lb Accu-Weigh Mechanical Scale Stainless Steel with Zero Setting","description":"\u003csection\u003e \u003cp\u003eThe Yamato SMN-20PK C\/P Accu-Weigh® Mechanical Scale with dial type and fixed 8\" dial represents a professional-grade weighing solution tailored for commercial foodservice environments. Designed by Yamato, this precision scale features a stainless steel construction, a 6-1\/2\" diameter platform, and a 30° tilted display for easy reading. It balances up to 20 pounds with 1-ounce increments or 9 kilograms with 50-gram accuracy, making it suitable for portion control, ingredient measurement, and prep stations in restaurants and catering operations. Its temperature compensated spring mechanism ensures consistent performance across a range of operating conditions, supporting HACCP compliance and sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Yamato SMN-20PK Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe SMN-20PK mechanical scale offers precise weight measurement with a durable stainless steel build, providing accurate readings for small batch and portioning requirements in commercial kitchens. Its fixed dial type facilitates quick visual checks, while its NSF certification guarantees food safety compliance. Designed for straightforward maintenance, it features a zero setting mechanism and an easy-to-clean platform, supporting efficient workflow in back-of-house food prep areas and day-use kitchens. Its compact 6-1\/2\" diameter platform fits well within narrow countertop spaces, enabling reliable, manual operation without power dependence for steady daily use.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMechanical operation—no power required for continuous accuracy\u003c\/li\u003e \u003cli\u003e304 stainless steel construction—corrosion-resistant and NSF-rated\u003c\/li\u003e \u003cli\u003eSimple to clean—tool-free access for sanitation routines\u003c\/li\u003e \u003cli\u003eFits 6-1\/2\" platform—ideal for tight food prep surfaces\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows—reliable, manual weighing for HACCP compliance\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for portioning ingredients and recipe prep in small to mid-sized foodservice operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial dial scale?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial dial scale is a professional weighing device designed with a fixed dial and high-precision mechanical mechanisms. The Yamato SMN-20PK model features a stainless steel body, a 6-1\/2\" platform, and an 8\" fixed dial, making it ideal for precise, manual portion control in restaurants, catering, and food processing settings. It is commonly installed in prep stations or counters where durable, reliable weighing ensures portion accuracy and compliance with food safety standards like NSF. Its consistent operation within a temperature range from 14°F to 104°F supports use in various commercial kitchen environments, especially for steady daily workflows.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop dial scales for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with sturdy stainless steel and certified NSF, the Yamato SMN-20PK ensures accurate manual weighing in small or mid-volume kitchens. Designed for reliable daily use, it supports steady portioning workflows in back-of-house setups and prep stations, accommodating up to 200 items daily with consistent performance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSmall prep kitchens — precise manual portioning\u003c\/li\u003e \u003cli\u003eCompact commercial spaces — space-efficient design\u003c\/li\u003e \u003cli\u003eFoodservice teams — supports consistent daily workflows\u003c\/li\u003e \u003cli\u003eSteady throughput — reliable, manual weighing for ongoing demands\u003c\/li\u003e \u003cli\u003eManual food prep — supporting detailed ingredient measurement\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eYamato SMN-20PK C\/P Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eFeaturing a stainless steel construction, the Yamato SMN-20PK model operates within a temperature range of 14°F to 104°F, ensuring performance stability across typical kitchen environments. It provides a capacity of 20 pounds with 1-ounce graduations and 9 kilograms with 50-gram intervals. The platform measures 6-1\/2\" in diameter, supporting robust, food-safe operations that meet NSF requirements. Its fixed dial and sloped display enhance visibility and ease of use during food prep, while the zero setting mechanism allows for quick tare adjustments. The device's design ensures durability, straightforward cleaning, and maintenance without specialized tools.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManufacturer: Yamato, model number SMN-20PK C\/P\u003c\/li\u003e \u003cli\u003eWeight: 8 lbs, stainless steel body for corrosion resistance\u003c\/li\u003e \u003cli\u003eConstruction: NSF-rated stainless steel for food safety\u003c\/li\u003e \u003cli\u003eDisplay: 8\" fixed dial with 30° tilt for visibility\u003c\/li\u003e \u003cli\u003eCapacity: 20 lb. with 1 oz. increments; 9 kg with 50 g\u003c\/li\u003e \u003cli\u003eOperating Range: 14°F to 104°F (−10°C to 40°C)\u003c\/li\u003e \u003cli\u003ePlatform Size: 6-1\/2\" diameter for versatile placement\u003c\/li\u003e \u003cli\u003eCertification: NSF approved for commercial food environments\u003c\/li\u003e \u003cli\u003eMaintenance: Easy-to-clean platform, zero adjustment mechanism\u003c\/li\u003e \u003cli\u003eInstallation: Suitable for countertop use, supports HACCP workflow\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Yamato SMN-20PK?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Yamato SMN-20PK distinguishes itself with a durable stainless steel build, NSF certification, and a reliable manual operation that eliminates the need for electrical power. Its fixed dial and compact design optimize food prep workflows, making it suitable for small kitchens and mid-volume operations. Unlike competing models, it combines precise measurement with simplified cleaning and maintenance, promoting sanitation and operational efficiency.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCompact stainless steel form — space-efficient and durable in busy kitchens\u003c\/li\u003e \u003cli\u003eNSF-certified—meets food safety and sanitation standards\u003c\/li\u003e \u003cli\u003eManual operation — consistent accuracy without power dependency\u003c\/li\u003e \u003cli\u003eEasy maintenance — tool-free cleaning for daily sanitation\u003c\/li\u003e \u003cli\u003eFixed dial with tilt — rapid visual weight verification during prep\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Yamato","offers":[{"title":"Default Title","offer_id":46303880741118,"sku":"930072","price":184.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/b919b03c-8a99-4e5c-8c19-59605169b9c6_1e6e2350-452c-4eba-940f-8fae52f079e0.jpg?v=1740263346","url":"https:\/\/www.restaurantsupply.com\/products\/yamato-smn-20pk-c-p-20-lb-accu-weigh-mechanical-scale-stainless-steel-with-zero-setting","provider":"RestaurantSupply.com","version":"1.0","type":"link"}