{"product_id":"yamato-m-28-32-oz-accu-weigh-mechanical-scale-dial-type-stainless-steel-platform","title":"Yamato M-28 32 Oz Accu-Weigh Mechanical Scale Dial Type Stainless Steel Platform","description":"\u003csection\u003e \u003cp\u003eThe Yamato M-28 Accu-Weigh® Mechanical Scale Dial Type 8\" Fixed Dial is a professional-grade weighing instrument specifically designed for commercial foodservice and culinary applications. Manufactured by Yamato, this dial-type scale features a 32 oz. capacity with 1\/8 oz. precision, making it suitable for precise portioning in institutional kitchens, catering, and small restaurant settings. Its temperature-compensated spring mechanism ensures consistent accuracy across ambient conditions, while the 8-inch fixed dial provides clear, easy-to-read measurements. Constructed from durable painted enamel steel with a stainless steel platform, the M-28 offers reliable performance in demanding food processing environments. Its innovative design addresses workflow efficiency and measurement accuracy for commercial food prep and manual can processing tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Yamato M-28 Accu-Weigh® Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Yamato M-28 combines precise dial measurement with robust construction tailored for commercial kitchens. Its removable stainless steel platform facilitates easy cleaning and sanitation, supporting HACCP compliance. The 30° tilted display ensures optimal visibility during use, while the fixed dial type enhances durability and measurement stability. Designed for steady daily workflows, this scale optimizes manual food portioning and bulk ingredient handling in mid-volume foodservice settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eRemovable stainless steel platform simplifies sanitation processes\u003c\/li\u003e \u003cli\u003eAccu-Weigh® spring mechanism ensures measurement accuracy under various conditions\u003c\/li\u003e \u003cli\u003ePainted enamel steel construction provides durability in busy kitchens\u003c\/li\u003e \u003cli\u003eFixed 8\" dial with clear 1\/8 oz. graduations for precise portioning\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows through easy cleaning and maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for small to medium-sized food prep operations requiring reliable, manual weighing tools.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial scale dial type?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eTop commercial scale dial type refers to a measurement device used in foodservice environments for accurate weight determination. The Yamato M-28 is a dial-type mechanical scale featuring a fixed 8\" dial, designed for precise portioning up to 32 oz. with 1\/8 oz. accuracy. Installed primarily on prep stations or workbenches, this scale offers durable, non-electric operation suitable for steady daily use in cafeterias, catering, or small restaurant kitchens. It supports HACCP standards, ensuring safe food handling and sanitation compliance, making it an essential manual foodservice tool for consistent portion control and ingredient management.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Dial Type Scales for Commercial Food Preparation Areas\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with rugged painted enamel steel and featuring precise manual operation, this scale supports consistent daily workflows in small commercial kitchens. Its compact, fixed dial design enables efficient manual portioning, ideal for kitchens with moderate throughput. Suitable for retail food prep or catering stations, the Yamato M-28 offers reliable measurement accuracy and sanitation in busy foodservice settings.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady workflow support — suitable for moderate throughput kitchens\u003c\/li\u003e   \u003cli\u003eCompact commercial space fit — easy to integrate into prep stations\u003c\/li\u003e   \u003cli\u003eManual food prep — ideal for portioning in catering environments\u003c\/li\u003e   \u003cli\u003eConsistent daily use — durable construction supports ongoing performance\u003c\/li\u003e   \u003cli\u003eFoodservice equipment — suitable for institutional and small restaurant operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eYamato M-28 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Yamato M-28 features a painted enamel steel body, weighing approximately 8.5 pounds, with a fixed dial type and a 8-inch sloped display designed for easy readability. It supports a capacity of 32 oz. with 1\/8 oz. graduation increments, suitable for manual portioning tasks. The scale's stainless steel platform measures 7-1\/2\" x 7-1\/2\", removable for quick sanitation. It operates reliably within a temperature range of 14°F to 104°F, ensuring performance in typical foodservice environments. Certified by standards supporting commercial kitchen sanitation and safety, this scale is a dependable tool for consistent food prep and ingredient measurement.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstruction: Painted enamel steel with stainless steel platform\u003c\/li\u003e \u003cli\u003eDimensions: Platform 7-1\/2\" x 7-1\/2\"; Weight: 8.5 lbs\u003c\/li\u003e \u003cli\u003eCapacity: 32 oz. at 1\/8 oz. graduation\u003c\/li\u003e \u003cli\u003eDisplay: 8\" fixed dial, sloped for visibility\u003c\/li\u003e \u003cli\u003eTemperature Range: 14°F to 104°F, suitable for various foodservice environments\u003c\/li\u003e \u003cli\u003eCertifications: Designed for HACCP, NSF-rated components\u003c\/li\u003e \u003cli\u003eOperation: Mechanical, no power required, supporting reliable daily use\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eEnsure clearance of 2 inches on sides for platform removal during cleaning\u003c\/li\u003e \u003cli\u003eOptimal placement on sturdy workbenches for accurate measurement\u003c\/li\u003e \u003cli\u003ePeriodic calibration recommended for ongoing accuracy\u003c\/li\u003e \u003cli\u003eIdeal for manual portioning in cafeteria and catering prep tasks\u003c\/li\u003e \u003cli\u003eSupports sanitation with removable stainless steel platform compatibility\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Yamato M-28? \u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Yamato M-28 stands out among dial-type scales due to its rugged painted enamel steel construction, precise 8-inch dial, and stainless steel platform, which simplify sanitation. Its fixed dial design ensures durability and measurement stability in steady-use environments. Compared to competitors, its temperature compensation mechanism maintains accuracy across ambient conditions, supporting consistent food preparation processes. Designed for reliability and ease of maintenance, it enhances operational efficiency in commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained, non-electric operation reduces maintenance requirements\u003c\/li\u003e \u003cli\u003eEnhanced sanitation with removable stainless steel platform\u003c\/li\u003e \u003cli\u003eRobust construction resists impacts and daily wear in busy kitchens\u003c\/li\u003e \u003cli\u003eAccurate measurement with 1\/8 oz. graduations for precise portioning\u003c\/li\u003e \u003cli\u003eOptimized for steady workflow in institutional and small restaurant kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Yamato","offers":[{"title":"Default Title","offer_id":46304063127806,"sku":"930092","price":121.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/98410835-b0cc-4dcf-aeec-8a2d7789f856_1aab2039-42ff-462c-9261-7a4c9308403e.jpg?v=1740265636","url":"https:\/\/www.restaurantsupply.com\/products\/yamato-m-28-32-oz-accu-weigh-mechanical-scale-dial-type-stainless-steel-platform","provider":"RestaurantSupply.com","version":"1.0","type":"link"}