{"product_id":"wood-stone-ws-tl-lp-13-s-13-5-inch-round-head-large-peel-with-stainless-steel","title":"Wood Stone WS-TL-LP-13-S 13.5 Inch Round Head Large Peel with Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Wood Stone WS-TL-LP-13-S Large Peel is an essential tool within professional bakery and pizza oven environments, designed specifically for commercial foodservice operators. This all-stainless steel peel features a 13.5\" diameter round head, offering precise handling and durability for high-frequency use. With an overall length of 32 inches, it provides optimal reach for oven loading and unloading, making it suitable for medium-volume kitchens, institutional settings, and bakery applications where reliable manual equipment is crucial for consistent results and operational efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wood Stone WS-TL-LP-13-S Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wood Stone WS-TL-LP-13-S large peel is built for durability and precise manual handling. Crafted from stainless steel, it resists corrosion and maintains structural integrity during daily commercial use. Its short, traditional design simplifies maneuverability in ovens, supporting workflows in bakery operations. Ideal for loading medium-sized pizzas or baked goods, its ergonomic construction facilitates efficient kitchen routines, reducing fatigue and cleaning time.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAll stainless steel construction ensures long-term durability\u003c\/li\u003e \u003cli\u003e13.5-inch round head for precise oven positioning\u003c\/li\u003e \u003cli\u003eOverall length of 32 inches supports safe reach\u003c\/li\u003e \u003cli\u003eSuitable for manual handling in bakery ovens\u003c\/li\u003e \u003cli\u003eEasy to clean with minimal maintenance required\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis peel is optimal for bakery and pizzeria settings requiring reliable manual tools for consistent baking and loading tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial large peel?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial large peel is a professional baking tool designed for handling high-volume doughs and baked products within oven environments. Constructed with stainless steel, such tools are frequently installed in bakery or pizza oven stations, providing a sturdy and hygienic surface for transferring items. The Wood Stone WS-TL-LP-13-S large peel, featuring a 13.5-inch diameter round head and overall length of 32 inches, is suitable for medium-duty applications where durability and ease of use are necessary for consistent performance and sanitation compliance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial pizza tools for bakery and foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured for steady operation in bakery and pizza kitchens, this peel’s all-stainless steel build offers corrosion resistance and longevity. Designed for medium-volume workflows, it supports manual foodprep tasks efficiently, reducing operator fatigue and maintenance needs. Ideal for bakery and restaurant environments with moderate throughput, it enhances workflow accuracy and product presentation.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eManual handling tools for medium-duty bakery operations\u003c\/li\u003e   \u003cli\u003eDesigned for compact commercial bakery and pizza stations\u003c\/li\u003e   \u003cli\u003ePerfect for bakery and pizzeria foodservice teams\u003c\/li\u003e   \u003cli\u003eSupports steady daily workflows and repetitive use\u003c\/li\u003e   \u003cli\u003eOptimized for manual dough and baked product transfer\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWood Stone WS-TL-LP-13-S Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from durable stainless steel, the Wood Stone WS-TL-LP-13-S features a 13.5-inch round head attached to a 32-inch overall length handle, supporting ergonomic handling in bakery and pizza oven applications. Its corrosion-resistant material is compliant with HACCP standards and NSF-rated for food safety. The peel is designed for manual operation in commercial ovens with no electrical requirements, supporting consistent and reliable transfer of baked goods. Weighing approximately 2.5 pounds, it offers a balance between stability and ease of maneuverability. The stainless steel surface permits easy cleaning and maintenance without specialized tools, making it suitable for daily routines in busy commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMaterial: All stainless steel for corrosion resistance\u003c\/li\u003e \u003cli\u003eSize: 13.5-inch round head, 32-inch overall length\u003c\/li\u003e \u003cli\u003eCertification: NSF-rated, HACCP compliance\u003c\/li\u003e \u003cli\u003eDesign: Traditional short style for precise handling\u003c\/li\u003e \u003cli\u003eCompatibility: Fits standard oven loading workflows\u003c\/li\u003e \u003cli\u003eWeight: Approximately 2.5 lbs for maneuverability\u003c\/li\u003e \u003cli\u003eCleaning: Dishwasher-safe and easy to sanitize\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wood Stone WS-TL-LP-13-S?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model distinguishes itself from similar manual peels by combining a stainless steel construction with a traditional short design optimized for bakery environments. Its 13.5-inch diameter head enhances handling precision, while the overall length improves reach for oven loading safety. The NSF-rated, corrosion-resistant build ensures longevity and compliance with food safety standards, supporting sanitation and operational reliability. Its compact design facilitates integration into tight kitchen layouts, enhancing workflow efficiency in bakery and pizza operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAll stainless steel for high durability and longevity\u003c\/li\u003e \u003cli\u003eTraditional short handle for precise oven placement\u003c\/li\u003e \u003cli\u003eNSF-rated and HACCP compliant for food safety\u003c\/li\u003e \u003cli\u003eCompact design suitable for bakery and pizzeria layouts\u003c\/li\u003e \u003cli\u003eOptimized for manual handling and consistent results\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wood Stone","offers":[{"title":"Default Title","offer_id":46303543329022,"sku":"928004","price":275.4,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/wood-stone-ws-tl-lp-13-s-13-5-inch-round-head-large-peel-with-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}