{"product_id":"wood-stone-fd-8645-rfglrirw-68-inch-stone-hearth-oven-with-gas-burner-220000-btu","title":"Wood Stone FD-8645-RFGLRIRW 68 Inch Stone Hearth Oven with Gas Burner 220000 BTU","description":"\u003csection\u003e \u003cp\u003eThe Wood Stone FD-8645-RFGLRIRW Fire Deck Stone Hearth Oven represents a commercial-grade oven designed specifically for professional foodservice environments requiring reliable, versatile cooking capacity. This oven features a combination of wood-fired and gas-fired operation, with radiant flames on both sides and an infrared under-floor burner, enabling consistent heat distribution and exceptional cooking precision. Its monolithic cast-ceramic deck and dome create a deep heat sink, ideal for medium-demand operations in restaurant kitchens, catering facilities, or institutional kitchens seeking durable, high-performance equipment with flexible fuel options. Built with advanced ETL-Sanitation certified components, the oven ensures compliance with hygiene standards in continuous commercial use.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wood Stone FD-8645-RFGLRIRW Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wood Stone FD-8645-RFGLRIRW incorporates a 68-inch width hearth, supporting multiple pizza sizes up to 16 inches, and includes a stainless mantel for streamlined operation. The interior features a ceramic deck with a deep heat sink, while the external design offers a sturdy steel frame, stainless steel front upper, and a lift-up glass heat shield door for maintenance. Its infrared under-floor burner allows precise heat modulation, supporting steady cooking performance in medium-volume foodservice settings. Certified for sanitation and safety, this oven supports HACCP workflows and accommodates various fuel types for optimized culinary versatility.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports wood and gas fuel for flexible operation\u003c\/li\u003e \u003cli\u003eMonolithic ceramic deck for excellent heat retention\u003c\/li\u003e \u003cli\u003eStainless steel front and lift-up glass heat shield door\u003c\/li\u003e \u003cli\u003e68\" width hearth with multiple pizza capacity options\u003c\/li\u003e \u003cli\u003eETL-Sanitation certified for hygienic foodservice use\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for mid-sized commercial kitchens requiring dependable, dual-fuel ovens with enhanced heat retention capabilities.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial hearth oven?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial hearth oven is a professional-grade cooking appliance designed for indoor use, featuring a thick ceramic or refractory deck that provides consistent, radiant heat. The Wood Stone FD-8645-RFGLRIRW is a multi-fuel hearth oven capable of operating with wood, gas, or both, suitable for restaurant kitchens and catering operations. It includes a 68-inch hearth, supporting a variety of pizza sizes, and is constructed with durable materials like stainless steel and ceramic. Certified for sanitation, it is used in establishments requiring reliable, high-temperature baking and pizza production, supporting steady workflows in foodservice operations with medium capacity demands.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop hearth ovens for restaurant kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuild quality and functional design support consistent culinary results in dynamic commercial cooking environments. Suitable for operation with steady output, this oven is well-suited for small to medium restaurant kitchens, catering, and small production lines.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-range output supporting daily food prep activities\u003c\/li\u003e \u003cli\u003eIdeal for small restaurant and catering kitchens\u003c\/li\u003e \u003cli\u003eSupports reliable, manual pizza and baking processes\u003c\/li\u003e \u003cli\u003eDesigned for steady, ongoing workflows\u003c\/li\u003e \u003cli\u003eSupports fuel options for diverse culinary needs\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWood Stone FD-8645-RFGLRIRW Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wood Stone FD-8645-RFGLRIRW features a 68-inch wide hearth with a depth of 30-39 inches, supporting multiple pizza sizes and a varied capacity with hot ceramic construction for high durability. Its power system integrates a combination of wood and gas, with a stainless steel exterior that promotes sanitation, and certifications include ETL compliance specific to foodservice equipment. Operating temperature ranges accommodate high-temperature baking, with a total height of 78 inches. The oven operates with a standard black heavy-duty steel frame base and includes a lift-up glass heat shield door for easy maintenance. Electrical requirements support optimal operation, and its self-contained design simplifies installation in commercial kitchens. Durable construction (stainless steel and ceramic) supports frequent use, while its sanitation-certified components ensure compliance with health standards.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements detailed per installation needs\u003c\/li\u003e \u003cli\u003e42,000 BTU gas burner with infrared floor support\u003c\/li\u003e \u003cli\u003eStainless steel exterior with ceramic interior deck\u003c\/li\u003e \u003cli\u003eSupports fuel versatility with wood and gas options\u003c\/li\u003e \u003cli\u003eIncludes a stainless mantel for operational efficiency\u003c\/li\u003e \u003cli\u003eSupports indoor installation with proper clearance\u003c\/li\u003e \u003cli\u003eETL sanitation certification ensures hygiene compliance\u003c\/li\u003e \u003cli\u003eHeavy-duty steel frame supports stable operation\u003c\/li\u003e \u003cli\u003eSupports diverse pizza sizes with 20-16 inch capacity options\u003c\/li\u003e \u003cli\u003eSupports easy cleaning via lift-up glass door\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wood Stone FD-8645-RFGLRIRW?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wood Stone FD-8645-RFGLRIRW stands out with its combination of durable ceramic and stainless steel construction, flexible fuel capabilities, and dimensions optimized for compact commercial spaces. Its synergy of radiant and infrared heating supports consistent product presentation, while certification and sanitation standards enhance operational hygiene. This design optimizes workflow efficiency and enhances culinary quality compared to similar models.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained, combining wood and gas for fuel flexibility\u003c\/li\u003e \u003cli\u003eRobust stainless steel exterior for easy sanitation\u003c\/li\u003e \u003cli\u003eMid-range width supporting multiple pizza sizes\u003c\/li\u003e \u003cli\u003eEnhanced heat sink with ceramic deck design\u003c\/li\u003e \u003cli\u003eEfficient heat distribution using infrared burner technology\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wood Stone","offers":[{"title":"Default Title","offer_id":46304776683774,"sku":"928271","price":370.68,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/e1cdd2ff-e64d-403d-994f-a94f683625b6_b2e66f85-34a8-4d39-92d8-2debd744c85d.jpg?v=1740274482","url":"https:\/\/www.restaurantsupply.com\/products\/wood-stone-fd-8645-rfglrirw-68-inch-stone-hearth-oven-with-gas-burner-220000-btu","provider":"RestaurantSupply.com","version":"1.0","type":"link"}