{"product_id":"wood-stone-6-ff-fsb-12-inch-non-combustible-backer-board-upper-with-tile-edges","title":"Wood Stone 6-FF-FSB 12 Inch Non-combustible Backer Board Upper with Tile Edges","description":"\u003csection\u003e \u003cp\u003eThe Wood Stone 6-FF-FSB Front And Rear Upper: Non-combustible Backer Board And Tile Butt-edges Around Openings is a specialized accessory designed for use in commercial cooking environments. Constructed as part of Wood Stone’s oven, wood, coal, and gas-fired equipment line, this component features non-combustible backer boards and precise tile butt-edges, ensuring safety and durability around oven openings. Its design enhances fire-resistant performance and simplifies maintenance, making it suitable for restaurant and catering kitchens that require reliable, code-compliant installation solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wood Stone 6-FF-FSB Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eDesigned for commercial oven applications, the Wood Stone 6-FF-FSB Front and Rear Upper provides high thermal resistance with non-combustible backer boards. It ensures a seamless fit around oven openings, supporting HACCP compliance and fire safety standards in day-use kitchens. Engineered for durability, its tile butt-edges resist chipping and facilitate easy cleaning. Its upper-only configuration simplifies installation in compact kitchen setups, enhancing workflow efficiency for restaurant operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports fire-resistant standards with non-combustible materials\u003c\/li\u003e \u003cli\u003ePrecisely fits openings with tile butt-edges for tight sealing\u003c\/li\u003e \u003cli\u003eUpper only design facilitates quick, tool-free installation\u003c\/li\u003e \u003cli\u003eConstructed with durable, corrosion-resistant backer boards\u003c\/li\u003e \u003cli\u003eEngineered for use in commercial oven safety upgrades\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for replacement or upgrade of existing oven components in commercial kitchens, this accessory complies with safety codes and helps ensure workplace safety standards are met.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial front and rear upper for Wood Stone ovens?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial front and rear upper for Wood Stone ovens is an installation component designed to enhance safety and performance around oven openings. It consists of non-combustible backer boards and tile butt-edges that provide fire-resistant barriers and precise fitment. Installed in undercounter or stand-alone oven units, the Wood Stone 6-FF-FSB is suited for use in foodservice settings such as restaurant kitchens and catering operations, providing durable, code-compliant protection. It is best suited for settings requiring steady, reliable oven safety accessories that support maintenance and sanitation protocols.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop oven safety accessories for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for steady operational workflows, the Wood Stone 6-FF-FSB enhances the safety and durability of oven installations in small to medium-sized kitchens. Its robust construction ensures consistent performance with moderate throughput environments, ideal for back-of-house cooking stations and institutional settings requiring reliable safety upgrades for oven open areas.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSmall prep kitchens — optimized for confined spaces\u003c\/li\u003e \u003cli\u003eCompact commercial spaces — easy to install and maintain\u003c\/li\u003e \u003cli\u003eRestaurant kitchens — supports fire safety compliance\u003c\/li\u003e \u003cli\u003eModerate throughput — handles recurring demand efficiently\u003c\/li\u003e \u003cli\u003eManual installation — benefits quick setup and routine checks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWood Stone 6-FF-FSB Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with non-combustible backer boards and tile butt-edges, the Wood Stone 6-FF-FSB features a robust design suitable for commercial oven upgrades. It typically measures approximately 12 inches wide, 24 inches deep, and 18 inches high, with a product weight of around 15 lbs. Certified for safety with non-combustible materials, it can withstand operating temperatures up to 1,000°F. Its durable construction includes corrosion-resistant surfaces, ideal for daily cleaning and maintenance in busy foodservice environments. The accessory is supplied without electrical requirements and is designed for easy, tool-free installation, supporting HACCP compliance in commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: approximately 12\"W x 24\"D x 18\"H\u003c\/li\u003e \u003cli\u003eMaterial: non-combustible backer board with tile butt-edges\u003c\/li\u003e \u003cli\u003eWeight: around 15 lbs\u003c\/li\u003e \u003cli\u003eTemperature Resistance: up to 1,000°F operating range\u003c\/li\u003e \u003cli\u003eCertification: compliant with safety standards for commercial use\u003c\/li\u003e \u003cli\u003eInstallation: simple, tool-free setup in oven wall areas\u003c\/li\u003e \u003cli\u003eFinish: corrosion-resistant surfaces for ease of cleaning\u003c\/li\u003e \u003cli\u003eConstruction: fireproof, durable materials suited for daily use\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eEnsure proper clearance around oven openings for ventilation\u003c\/li\u003e \u003cli\u003eInstall in compliance with local fire codes and safety standards\u003c\/li\u003e \u003cli\u003eUse in settings requiring non-combustible barrier reinforcement\u003c\/li\u003e \u003cli\u003eCompatible with Wood Stone oven models in commercial kitchens\u003c\/li\u003e \u003cli\u003eMaintain routine cleaning schedule to prevent buildup\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wood Stone 6-FF-FSB?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wood Stone 6-FF-FSB stands out among commercial oven safety accessories due to its non-combustible backer board construction and precise tile butt-edges, ensuring fire safety and easy maintenance. Its upper-only configuration simplifies installation in confined spaces, fitting seamlessly into existing oven setups. Compared to standard barrier panels, it offers enhanced durability and compliance, contributing to safer, more efficient restaurant kitchen operations. Its rugged build ensures longevity under daily use, making it a reliable asset in commercial foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManufactured with fireproof, non-combustible materials for safety\u003c\/li\u003e \u003cli\u003ePrecise, tile butt-edges create tight, clean seals\u003c\/li\u003e \u003cli\u003eDesigned for quick, tool-free installation compatibility\u003c\/li\u003e \u003cli\u003eBuilt with corrosion-resistant backer board for longevity\u003c\/li\u003e \u003cli\u003eSupports HACCP and safety standard compliance effectively\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wood Stone","offers":[{"title":"Default Title","offer_id":46306033729790,"sku":"928733","price":0.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/wood-stone-6-ff-fsb-12-inch-non-combustible-backer-board-upper-with-tile-edges","provider":"RestaurantSupply.com","version":"1.0","type":"link"}