{"product_id":"wolf-wf300-15-1-2-inch-gas-deep-fryer-floor-model-with-thermostat-90000-btu","title":"Wolf WF300 15-1\/2 Inch Gas Deep Fryer Floor Model with Thermostat 90000 BTU","description":"\u003csection\u003e \u003cp\u003eThe Wolf WF300 Fryer Gas 15-1\/2\" W is a commercial floor-standing fryer designed for medium-demand foodservice settings. It features a 15-1\/2-inch wide stainless steel fry pot with a 35-40 lbs capacity, ideal for steady daily use in small to mid-sized kitchens. Equipped with a snap action millivolt thermostat control adjustable from 200° to 400°F, this fryer delivers precise temperature regulation and consistent frying performance. Certified by NSF, CSA Star, and CSA Flame, it meets rigorous safety and sanitation standards essential for professional food establishments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wolf WF300 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wolf WF300 gas fryer excels in durability and ease of operation, featuring a stainless steel front, top, and door, with a stainless steel fry tank designed for reliable, frequent use. Its simple control interface with a snap action thermostat facilitates quick temperature adjustments. Nickel-plated adjustable legs provide stability for various installation environments, while its 90,000 BTU output ensures rapid heat recovery. Suitable for quick service kitchens, it supports efficient product turnaround and easy cleaning.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManufactured with durable stainless steel for long-lasting use\u003c\/li\u003e \u003cli\u003eWide 15.5-inch fry pot supports medium batch cooking\u003c\/li\u003e \u003cli\u003eSnap action thermostat with adjustable 200°-400°F for precise control\u003c\/li\u003e \u003cli\u003eCSA and NSF certifications ensure safety and sanitation compliance\u003c\/li\u003e \u003cli\u003eNickel-plated adjustable legs facilitate flexible installation\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis commercial gas fryer is designed for institutions and regional kitchens requiring consistent frying capacity and straightforward maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial fryer?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial fryer is a specialized cooking appliance used in foodservice operations to fry foods efficiently with precise temperature control. The Wolf WF300 fryer features a 36.63-inch height and stainless steel construction, making it suitable for installation in back-of-house kitchens and food prep stations. It is designed for consistent daily use, handling up to 40 lbs of product, and meets NSF and CSA standards to ensure safety and sanitation. The model is ideal for restaurants, catering services, and regional kitchens that require reliable frying equipment for routine operation.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop gas fryers for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis gas fryer is built for small to mid-sized kitchens needing dependable, high-capacity frying performance. Its robust construction, precise thermostatic control, and versatile design support steady workloads in compact restaurant and catering environments.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range throughput supporting small production lines\u003c\/li\u003e   \u003cli\u003eIdeal for regional kitchens and school cafeterias\u003c\/li\u003e   \u003cli\u003eDesigned for steady daily workflows in commercial kitchens\u003c\/li\u003e   \u003cli\u003eSupports manual operation with straightforward temperature adjustments\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWolf WF300 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wolf WF300 gas fryer operates with a 120V power supply, featuring a self-contained, atmospheric burner driven by a 90,000 BTU gas input for rapid heat recovery. Its stainless steel fry pot and front exterior meet NSF and CSA safety certification standards. The fryer weighs approximately 210 lbs, with dimensions of 15.5-inch width, 29.75-inch depth, and 36.63-inch height, making it suitable for corner installation or placement on dedicated food prep lines. It does not include basket lifts or filters, simplifying maintenance routines within typical commercial kitchen workflows. The unit’s corrosion-resistant construction and adjustable nickel-plated legs facilitate durable, sanitary operation in foodservice environments supporting up to 200 lbs of fryers per day.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements: 120V, 60Hz, single-phase, 15A, 1.8 kW\u003c\/li\u003e \u003cli\u003eGas input: 90,000 BTU for fast heat-up and recovery\u003c\/li\u003e \u003cli\u003eConstruction: Stainless steel fry pot and exterior, NSF-rated\u003c\/li\u003e \u003cli\u003eDimensions: 15.5\" W x 29.75\" D x 36.63\" H\u003c\/li\u003e \u003cli\u003eWeight: 210 lbs; shipping weight may vary\u003c\/li\u003e \u003cli\u003eCertifications: NSF, CSA Star, CSA Flame\u003c\/li\u003e \u003cli\u003eTemperature range: 200° to 400°F\u003c\/li\u003e \u003cli\u003eControls: Snap action millivolt thermostat for precise temperature adjustments\u003c\/li\u003e \u003cli\u003eLegs: Nickel-plated, height-adjustable for stable installation\u003c\/li\u003e \u003cli\u003eDrainage: Standard drain for easy cleaning\u003c\/li\u003e \u003cli\u003eCleaning: Easy access for routine maintenance; no filter system included\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eMust be installed with proper ventilation and clearance for air flow\u003c\/li\u003e \u003cli\u003eRequires connection to a dedicated natural gas line\u003c\/li\u003e \u003cli\u003eEnsure sufficient clearance around the fryer for cleaning and service access\u003c\/li\u003e \u003cli\u003ePosition on level surface to prevent operational issues\u003c\/li\u003e \u003cli\u003eProper drain connection recommended for routine maintenance\u003c\/li\u003e \u003cli\u003eRegular cleaning with non-abrasive methods to maintain sanitation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wolf WF300?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wolf WF300 offers a durable stainless steel build, a precise thermostat, and a compact form factor, making it ideal for small commercial kitchens needing consistent frying results. Its NSF and CSA certifications ensure compliance with sanitation and safety standards, supporting efficient and safe foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design with efficient gas heating system\u003c\/li\u003e \u003cli\u003eStainless steel construction enhances durability and sanitation\u003c\/li\u003e \u003cli\u003eCompact footprint suitable for small commercial kitchens\u003c\/li\u003e \u003cli\u003eAdjustable temperature control for precise frying\u003c\/li\u003e \u003cli\u003eSupported by NSF, CSA safety, and sanitation certifications\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wolf","offers":[{"title":"Default Title","offer_id":46304466534654,"sku":"1359984","price":1652.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/wolf-fryer-wf300-s.png?v=1769201196","url":"https:\/\/www.restaurantsupply.com\/products\/wolf-wf300-15-1-2-inch-gas-deep-fryer-floor-model-with-thermostat-90000-btu","provider":"RestaurantSupply.com","version":"1.0","type":"link"}