{"product_id":"wolf-weg24e-208-60-1-24-inch-electric-heavy-duty-griddle-with-polished-steel","title":"Wolf WEG24E_208\/60\/1 24 Inch Electric Heavy Duty Griddle with Polished Steel","description":"\u003csection\u003e \u003cp\u003eThe Wolf WEG24E_208\/60\/1 Heavy Duty Electric Griddle is a professional-grade countertop cooking solution designed for commercial kitchens requiring consistent performance and durability. Featuring a 24\" x 24\" cooking surface with a 1\/2\" thick polished steel plate, this model from Wolf's commercial cooking equipment line blends robust construction with precise temperature control, making it ideal for foodservice environments that demand reliable, medium-duty food preparation. Its all stainless steel exterior and NSF certification ensure compliance with sanitation standards, facilitating efficient kitchen workflows and easy maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wolf WEG24E_208\/60\/1 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe electric griddle offers a 24\" W x 24\" D cooking surface with a 1\/2\" thick polished steel plate, ensuring even heat distribution for consistent results. The bottom-mounted snap action thermostat, set every 12\", provides precise temperature regulation suitable for medium-volume food prep. Its stainless steel front, sides, and front top ledge with \"Cool Bullnose\" enhance durability and operator safety. Tapered side splashes and a front grease trough facilitate straightforward cleaning and maintenance, optimized for steady daily workflows in commercial kitchens with moderate throughput.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e24-inch cooking surface with polished steel for uniform heating\u003c\/li\u003e \u003cli\u003eAll stainless steel exterior resists corrosion and simplifies cleaning\u003c\/li\u003e \u003cli\u003eThermostatic control with snap action thermostat every 12 inches\u003c\/li\u003e \u003cli\u003eCountertop installation with 15.25-inch height on adjustable legs\u003c\/li\u003e \u003cli\u003eNSF and UL certified for commercial foodservice safety and performance\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis unit is suitable for dependable food prep in moderate-demand kitchens requiring precise temperature control and ease of maintenance. Suitable for institutional kitchens, small restaurants, and catering stations with consistent daily use.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial electric griddle?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial electric griddle is a high-capacity cooking appliance with a flat, smooth steel surface designed for preparing various foods such as pancakes, sandwiches, and breakfast items. The Wolf WEG24E_208\/60\/1 model, available as part of Wolf's commercial cooking equipment lineup, features a 24\" by 24\" cooking surface with a 1\/2\" polished steel plate, suitable for steady daily workflows in kitchens that require reliable manual food preparation. It is installed in countertops or back-of-house setups and supports HACCP compliance, making it ideal for mid-volume restaurant or institutional foodservice applications.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop electric griddles for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eEngineered for steady use and precise heat control, Wolf's commercial electric griddle provides a durable build suitable for small prep kitchens and catering stations. Its optimized size and functionality support moderate throughput, ensuring consistent food preparation without occupying excessive space in compact commercial environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-range output — suited for small to medium foodservice operations\u003c\/li\u003e \u003cli\u003eCompact footprint — ideal for tight commercial kitchen spaces\u003c\/li\u003e \u003cli\u003eCountertop design — enhances workflow efficiency in small restaurants\u003c\/li\u003e \u003cli\u003eRepeated daily use — supports consistent food production\u003c\/li\u003e \u003cli\u003eManual temperature control — ensures reliable cooking results\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWolf WEG24E_208\/60\/1 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for robust performance, this all stainless steel electric griddle features an 11\" to 24\" wide and 24\" to 30\" deep cooking surface with a 1\/2\" polished steel plate for even heat distribution. Electrical requirements include 208V, 60Hz, single phase, with a total wattage compatible with commercial power supplies. Its self-contained heating system is NSF-certified and UL-listed, ensuring compliance with sanitation standards for foodservice environments. The unit weighs approximately 230 lbs and measures 15.25\" in height with adjustable legs, supporting a weight capacity suitable for typical daily workloads. Its construction includes durable materials, and control features include a thermostatic thermostat with precise regulation. Dimensions, weight, and certifications are verified for safe commercial installation. Maintenance requires regular cleaning of the grease trough and surface, with dishwasher-safe components if applicable, and clearance for airflow and electrical hook-ups to ensure safe operation. Optional drain or pump installation may be considered for streamlined cleanup in high-use kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical: 208V, 60Hz, single phase, approximately 230 lbs\u003c\/li\u003e \u003cli\u003eConstruction: All stainless steel exterior with polished steel griddle plate\u003c\/li\u003e \u003cli\u003eControl: Thermostatic with snap action thermostat every 12 inches\u003c\/li\u003e \u003cli\u003eCertifications: NSF and UL-compliant for commercial use\u003c\/li\u003e \u003cli\u003eDimensions: 24”W x 31.5”D x 15.25”H; adjustable legs for optimal height\u003c\/li\u003e \u003cli\u003eCooling system: Self-contained heating ensuring even temperature control\u003c\/li\u003e \u003cli\u003eMaintenance: Front grease trough and tapered side splashes for easy cleaning\u003c\/li\u003e \u003cli\u003eInstallation: Countertop with proper airflow clearance essential for safe operation\u003c\/li\u003e \u003cli\u003eUsage: Designed for steady output in medium-volume foodservice kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wolf WEG24E_208\/60\/1?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model from Wolf distinguishes itself with its rugged 1\/2\" polished steel surface, robust stainless steel construction, and precise thermostatic control, making it suitable for dependable daily food prep. Its NSF and UL certifications ensure safety and sanitation compliance that surpass many competitor devices. The compact, countertop footprint optimizes space in small commercial kitchens without sacrificing performance, while its durable design ensures longevity even in demanding foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained, high-durability construction exceeds standard models\u003c\/li\u003e \u003cli\u003ePolymer-coated control panels for increased resistance to grease and moisture\u003c\/li\u003e \u003cli\u003eNSF and UL certifications ensure superior safety standards\u003c\/li\u003e \u003cli\u003ePrecisely controlled thermostatic operation for consistent results\u003c\/li\u003e \u003cli\u003eCompact footprint suitable for small commercial kitchen setups\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wolf","offers":[{"title":"Default Title","offer_id":46303939625214,"sku":"172897","price":4265.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/WEG24E.png?v=1769727265","url":"https:\/\/www.restaurantsupply.com\/products\/wolf-weg24e-208-60-1-24-inch-electric-heavy-duty-griddle-with-polished-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}