{"product_id":"wolf-c72ss-6b36g-lp-72-inch-gas-range-with-griddle-and-2-ovens-180000-btu","title":"Wolf C72SS-6B36G_LP 72 Inch Gas Range with Griddle and 2 Ovens 180000 BTU","description":"\u003csection\u003e \u003cp\u003eThe Wolf C72SS-6B36G_LP Challenger XL™ Restaurant Range is a commercial-grade 72-inch gas cooking unit designed for professional kitchens requiring reliable, high-capacity performance. Constructed with stainless steel front and sides, this range features six 30,000 BTU burners with lift-off burner heads, a 36-inch manual stainless steel griddle, and two standard ovens. Its fully welded body and high-temperature safety certifications, including NSF, CSA Flame, and CSA Star, ensure durability and compliance for intensive foodservice environments. Ideal for moderate-throughput kitchen operations, the Challenger XL™ offers precise heat control and longevity, supporting consistent culinary output in restaurant, catering, or institutional settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wolf Challenger XL™ C72SS-6B36G_LP Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wolf Challenger XL™ Restaurant Range combines powerful gas burners with professional-grade construction, enabling efficient cooking across multiple stations. Its lift-off burner heads facilitate quick cleaning, while the stainless steel exterior ensures durability and sanitation. The 36\\\" manual griddle supports high-volume preparation, and the two standard ovens provide versatile baking and roasting capabilities. The range’s robust build and precise controls are suited for diverse foodservice workflows in commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003ePowerful six 30,000 BTU burners with lift-off burner heads\u003c\/li\u003e \u003cli\u003eConstructed with NSF-rated stainless steel for durability\u003c\/li\u003e \u003cli\u003eTool-free burner head removal simplifies maintenance\u003c\/li\u003e \u003cli\u003eFits a 36\" stainless steel griddle for efficient prep work\u003c\/li\u003e \u003cli\u003eTwo standard ovens support diverse baking needs and consistent output\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis range is best suited for kitchens seeking resilient, high-capacity gas cooking equipment for steady daily workflows.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial range?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial range is a professional cooking appliance designed for foodservice environments, typically featuring multiple burners, an oven, and other cooking surfaces. The Wolf C72SS-6B36G_LP Challenger XL™ is a 72-inch gas model equipped with six 30,000 BTU burners, a 36-inch manual griddle, and dual ovens, making it ideal for restaurant kitchens or institutional food prep areas. Used primarily in moderate-volume settings, it supports consistent food production, easy routine maintenance, and complies with NSF, CSA Flame, and CSA Star standards for safety and sanitation.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial ranges for moderate throughput kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with high-quality stainless steel and CSA-certified components, this 72-inch gas commercial range supports steady daily food preparation. Its robust burners and ovens accommodate diverse cooking tasks, suitable for small-scale restaurant, catering, or institutional operations requiring reliable performance without frequent repairs.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMiddle-size kitchens — e.g., regional culinary operations\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — e.g., back-of-house setups\u003c\/li\u003e   \u003cli\u003eRestaurant and catering services — e.g., moderate throughput environments\u003c\/li\u003e   \u003cli\u003eSteady daily workflows — e.g., balanced cooking and baking tasks\u003c\/li\u003e   \u003cli\u003eManual food prep — e.g., consistent, hands-on cooking processes\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWolf C72SS-6B36G_LP Technical Specs\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wolf C72SS-6B36G_LP features a stainless steel front and sides with a 58-inch height, 72-inch width, and 34-inch depth. Its six open burners deliver a combined 180,000 BTU, supported by a 36-inch stainless steel griddle and two standard ovens. Weighing 1,090 pounds, this range operates on natural gas, with certifications including NSF, CSA Flame, and CSA Star. The unit’s construction ensures durability for daily commercial use, with a plate thickness of 0.750 inches and backriser with high shelf for additional workspace. Installation requires standard clearance, proper ventilation, and adherence to local code specifications.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eGas operation with 180,000 BTU total power output\u003c\/li\u003e \u003cli\u003eStainless steel construction for durability and sanitation\u003c\/li\u003e \u003cli\u003eCertified NSF, CSA Flame, and CSA Star for safety compliance\u003c\/li\u003e \u003cli\u003eIncludes six open burners with lift-off heads for easy cleaning\u003c\/li\u003e \u003cli\u003eTwo standard ovens support versatile cooking tasks\u003c\/li\u003e \u003cli\u003eBackriser with high shelf maximizes workspace\u003c\/li\u003e \u003cli\u003eRequires regular maintenance for optimal safety and performance\u003c\/li\u003e \u003cli\u003eInstallation necessitates appropriate ventilation and clearance\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with NSF-rated materials\u003c\/li\u003e \u003cli\u003eEnergy-efficient burners designed for consistent heat delivery\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wolf Challenger XL™ C72SS-6B36G_LP?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wolf Challenger XL™ gas range provides a durable, high-capacity solution with full stainless steel construction, NSF, and CSA certifications, ensuring safety and sanitation. Its lift-off burners facilitate maintenance, while the 36-inch griddle offers additional versatility. Compared to standard models, this unit's robust design enhances operational efficiency and supports demanding foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWide 72-inch footprint supports larger cooking surfaces\u003c\/li\u003e \u003cli\u003eFully welded stainless steel body resists corrosion and wear\u003c\/li\u003e \u003cli\u003eCompliant with NSF, CSA Flame, and CSA Star standards\u003c\/li\u003e \u003cli\u003eLift-off burner heads simplify cleaning and maintenance\u003c\/li\u003e \u003cli\u003eIncludes manual griddle and dual ovens for multi-functional use\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wolf","offers":[{"title":"Default Title","offer_id":46304454574334,"sku":"172919","price":16890.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/wolf_C72SS-6B36G_f.png?v=1769622878","url":"https:\/\/www.restaurantsupply.com\/products\/wolf-c72ss-6b36g-lp-72-inch-gas-range-with-griddle-and-2-ovens-180000-btu","provider":"RestaurantSupply.com","version":"1.0","type":"link"}