{"product_id":"wolf-c72rc-6b36gt-nat-72-inch-gas-range-with-6-30000-btu-burners-and-griddle","title":"Wolf C72RC-6B36GT_NAT 72 Inch Gas Range with (6) 30000 BTU Burners and Griddle","description":"\u003csection\u003e \u003cp\u003eThe Wolf C72RC-6B36GT_NAT Challenger XL™ Restaurant Range is a high-capacity, gas-powered commercial kitchen appliance designed for demanding foodservice environments. This 72-inch model features six 30,000 BTU burners with lift-off burner heads, enabling precise heat control and easy maintenance. It includes a 36-inch by 3\/4-inch thick stainless steel griddle with thermostatic controls, a refrigerated base with two drawers on the left, and a convection oven on the right. Constructed with fully-welded stainless steel chassis, high durability is ensured for long-term use in busy restaurant kitchens. This self-contained range integrates seamlessly into back-of-house setups, optimizing workflow for mid-volume restaurants and institutional kitchens. It is NSF, UL, and CSA certified, supporting compliant food safety standards across professional foodservice operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wolf 1332_C72RC-6B36GT_NAT Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis commercial gas range offers six 30,000 BTU burners with lift-off heads, facilitating easy cleaning and efficient heat distribution. The integrated 36-inch stainless steel griddle with thermostat supports versatile cooking tasks, while the refrigerated base with two drawers provides quick access to ingredients and supplies. The convection oven increases cooking flexibility, suitable for baking or roasting. Its stainless steel construction ensures durability, while the front grease trough simplifies cleaning routines. Fully-welded chassis and casters enable mobility and stability in fast-paced kitchens, designed for reliable daily workflows in foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSix 30,000 BTU open burners with lift-off heads for maintenance\u003c\/li\u003e \u003cli\u003e36\" thick stainless steel griddle with thermostatic control\u003c\/li\u003e \u003cli\u003eRefrigerated base with two drawers for ingredient access\u003c\/li\u003e \u003cli\u003eConvection oven with precise temperature regulation\u003c\/li\u003e \u003cli\u003eFully-welded stainless steel construction for durability\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis range is ideal for day-use kitchens and small to medium-sized restaurants seeking efficient, professional-grade cooking equipment.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial restaurant range?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial restaurant range is a heavy-duty cooking appliance designed specifically for high-demand foodservice settings. The Wolf C72RC-6B36GT_NAT Challenger XL™ features six 30,000 BTU burners, a 36-inch thick stainless steel griddle, a convection oven, and a refrigerated base with drawers. It is built with NSF, UL, and CSA certifications, suitable for installation in institutional kitchens, catering stations, and small restaurants that require reliable, versatile cooking performance. This range supports consistent daily use, accommodating various cooking requirements in professional environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial ranges for mid-volume kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured with durable stainless steel and high-capacity burners, this commercial gas range delivers steady cooking performance for small restaurants and institutional kitchens. It supports precise heat control and flexible workflows, optimal for mid-range outputs and reliable food prep. Built for operational efficiency in moderate-traffic settings, it ensures compliance with sanitation standards and ease of maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-size operation supports consistent daily workflows\u003c\/li\u003e \u003cli\u003eDesigned for small to mid-volume restaurant spaces\u003c\/li\u003e \u003cli\u003eSuitable for steady output and manual food preparation\u003c\/li\u003e \u003cli\u003eSupports equipment integration with existing kitchen layouts\u003c\/li\u003e \u003cli\u003eOptimized for reliable, efficient cooking in foodservice operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWolf C72RC-6B36GT_NAT Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wolf C72RC-6B36GT_NAT Challenger XL™ features a 72-inch width with stainless steel front and sides, ensuring durability and sanitation. The unit operates on 115V with a single-phase configuration, drawing 6.7 amps. It includes six 30,000 BTU burners with lift-off heads for easy cleaning, a 36-inch thick stainless steel griddle with thermostats, a convection oven, and a refrigerated base with two drawers. The vents are equipped with a backriser and high shelf for efficient airflow, supporting HACCP standards. Standard certifications include NSF, UL, and CSA, verifying compliance with safety and sanitation regulations. Its overall height is 58 inches, with a depth of 34 inches, making it suitable for standard kitchen layouts and ensuring compatibility with existing workspaces.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements: 115V, 6.7A, single-phase power setup\u003c\/li\u003e \u003cli\u003eConstruction: Fully-welded stainless steel chassis for durability\u003c\/li\u003e \u003cli\u003eBurners: Six 30,000 BTU burners with lift-off burner heads\u003c\/li\u003e \u003cli\u003eCooking surface: 36-inch x 3\/4-inch thick stainless steel griddle\u003c\/li\u003e \u003cli\u003eRefrigerated base: Includes two drawers for ingredient storage\u003c\/li\u003e \u003cli\u003eCertifications: NSF, UL, CSA for food safety and quality compliance\u003c\/li\u003e \u003cli\u003eIncludes convection oven with temperature controls\u003c\/li\u003e \u003cli\u003eDimensions: 72\"W x 34\"D x 58\"H, ready for standard installation\u003c\/li\u003e \u003cli\u003eVent configuration: Backriser with high shelf for airflow management\u003c\/li\u003e \u003cli\u003eMobility: Casters included for flexible placement\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eRequires proper ventilation and electrical hookup for optimal operation\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with NSF-rated components\u003c\/li\u003e \u003cli\u003eNeeds adequate clearance for airflow and maintenance access\u003c\/li\u003e \u003cli\u003eMust be positioned on level, stable flooring\u003c\/li\u003e \u003cli\u003eIncludes standard cleaning procedures for stainless steel surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wolf C72RC-6B36GT_NAT?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wolf C72RC-6B36GT_NAT Challenger XL™ offers robust construction, a comprehensive cooking surface, and integrated refrigeration, distinguishing it from similar models. Its six high-BTU burners support consistent heat output for professional kitchens, while the stainless steel build ensures longevity. The convection oven and griddle enhance versatility, making its performance suitable for diverse cooking tasks in restaurant setups. Its NSF and UL certifications further establish compliance with food safety standards, supporting efficient and compliant foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design with integrated refrigeration and oven\u003c\/li\u003e \u003cli\u003eHigh BTU burners support consistent cooking performance\u003c\/li\u003e \u003cli\u003eDurable stainless steel construction for long-term use\u003c\/li\u003e \u003cli\u003eVersatile cooking surface with thermostatic control\u003c\/li\u003e \u003cli\u003eCompact footprint suitable for small commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wolf","offers":[{"title":"Default Title","offer_id":46304318882046,"sku":"446386","price":30870.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/wolf-c72rc-6b36gt-nat-72-inch-gas-range-with-6-30000-btu-burners-and-griddle","provider":"RestaurantSupply.com","version":"1.0","type":"link"}