{"product_id":"wolf-ahp212-nat-12-inch-gas-hotplate-with-2-burners-60000-btu","title":"Wolf AHP212_NAT 12 Inch Gas Hotplate with 2 Burners 60000 BTU","description":"\u003csection\u003e \u003cp\u003eThe Wolf AHP212_NAT Achiever Hotplate is a commercial-grade gas countertop cooking unit designed for precise and durable food preparation in various foodservice environments. Featuring two open burners with a combined 60,000 BTU, this 12-inch wide hotplate provides reliable heat output for steady cooking tasks. Its stainless steel front, sides, and backsplash ensure compliance with sanitation standards like NSF and CSA, making it suitable for institutional kitchens, school cafeterias, and small restaurant setups that require durable, easy-to-maintain equipment with manual gas controls and lift-off burner heads for quick cleaning and maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wolf AHP212_NAT Achiever Hotplate Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wolf Achiever Hotplate delivers high-performance open burners with lift-off heads for fast, efficient cleaning. Its stainless steel construction ensures corrosion resistance and sanitation, while protected standing pilots support consistent ignition reliability. Designed for easy manual operation, it supports workflows that demand precise control and durable performance, fitting seamlessly into tight commercial spaces with a 12\" width. The unit's aluminized pull-out crumb tray simplifies routine cleanup, making it ideal for daily use in foodservice operations that require sturdy, precise cooking equipment.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOpen burners with 30,000 BTU\/hr output for consistent heat\u003c\/li\u003e \u003cli\u003eConstructed with stainless steel for durability \u0026amp; sanitation\u003c\/li\u003e \u003cli\u003eLift-off burner heads facilitate quick cleaning and maintenance\u003c\/li\u003e \u003cli\u003eProtected standing pilots ensure reliable ignition in commercial settings\u003c\/li\u003e \u003cli\u003eIncludes a pull-out aluminized crumb tray for easy cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for mid-volume kitchens requiring reliable manual operation and consistent workflow support.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial hotplate?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial hotplate is a countertop cooking device equipped with gas burners, specifically designed for foodservice operations such as restaurants, cafeterias, and catering facilities. The Wolf AHP212_NAT Achiever Hotplate features two open burners with a total of 60,000 BTU, stainless steel surfaces, and manual gas valves, making it suitable for precise cooking in small to medium-sized foodservice environments. Typically installed in back-of-house kitchens or prep stations, this hotplate supports steady, manual food preparation for up to 200 cans per day, optimized for reliable, high-capacity workflow.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial hotplates for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis gas countertop hotplate offers robust build quality, reliable performance, and a compact footprint suitable for small commercial kitchens. Designed for steady daily use, it supports manual cooking with precise control and durable materials, making it ideal for institutions. Its 12\" width ensures efficient integration into various foodservice setups, supporting consistent workflows and medium throughput in institutional and regional kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-range output for daily food preparation tasks\u003c\/li\u003e   \u003cli\u003eDesigned for small prep kitchens and back-of-house use\u003c\/li\u003e   \u003cli\u003eIdeal for restaurant and cafeteria applications\u003c\/li\u003e   \u003cli\u003eSupports steady operation with manual gas valve controls\u003c\/li\u003e   \u003cli\u003eSupports daily workflows with reliable, consistent heat\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWolf AHP212_NAT Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with stainless steel front, sides, and backsplash, the Wolf Achiever Hotplate weighs approximately 148 lbs and measures 12 inches wide by 31.38 inches deep and 16.63 inches high. It features two open burners, each with 30,000 BTU\/hr, supporting a total of 60,000 BTU. Certified by NSF and CSA, this unit operates with protected standing pilots for ignition safety and reliability, suitable for medium-traffic commercial environments. The device ships within 1-2 weeks and includes a stainless steel pull-out aluminized crumb tray for maintenance efficiency. Its power requirements support a standard gas supply and manual controls for precise operation. Additional installation considerations include appropriate clearance for airflow, connection to a gas source, and proper ventilation for safe operation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 12\" W x 31.38\" D x 16.63\" H\u003c\/li\u003e \u003cli\u003eWeight: 148 lbs\u003c\/li\u003e \u003cli\u003eTotal BTU: 60,000\u003c\/li\u003e \u003cli\u003eGas connection: standard wall supply with manual valve\u003c\/li\u003e \u003cli\u003eCertification: NSF and CSA approved\u003c\/li\u003e \u003cli\u003eFinish: stainless steel front, sides, and backsplash\u003c\/li\u003e \u003cli\u003eCSA, NSF-compliant for sanitation and safety\u003c\/li\u003e \u003cli\u003eStandards for airflow clearance and ventilation required\u003c\/li\u003e \u003cli\u003eIncludes aluminized pull-out crumb tray for cleaning\u003c\/li\u003e \u003cli\u003eConstruction supports quick burner head removal for maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Wolf AHP212_NAT?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wolf AHP212_NAT Achiever Hotplate stands out with its rugged stainless steel construction, reliable open burners, and manual gas controls tailored for commercial kitchens. Its protected standing pilots and quick-clean burner assembly increase operational efficiency. Compared to other models, this hotplate offers a compact 12\" width with a high BTU output, making it suitable for settings demanding consistent, manual cooking with durability and sanitation compliance for professional foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCompact design fits small, busy kitchen spaces\u003c\/li\u003e \u003cli\u003eHigh BTU output ensures reliable heat for manual cooking\u003c\/li\u003e \u003cli\u003eNSF and CSA certifications support sanitation standards\u003c\/li\u003e \u003cli\u003eStainless steel build withstands frequent cleaning and use\u003c\/li\u003e \u003cli\u003eLift-off burners simplify maintenance and cleaning routines\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Wolf","offers":[{"title":"Default Title","offer_id":46303769329918,"sku":"173050","price":2055.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/AHP212.png?v=1769724615","url":"https:\/\/www.restaurantsupply.com\/products\/wolf-ahp212-nat-12-inch-gas-hotplate-with-2-burners-60000-btu","provider":"RestaurantSupply.com","version":"1.0","type":"link"}