{"product_id":"winholt-wtss3660-60-inch-work-table-open-bar-style-laminated-maple-wood","title":"Winholt WTSS3660 60 Inch Work Table Open Bar Style Laminated Maple Wood","description":"\u003csection\u003e \u003cp\u003eThe Winholt WTSS3660 Work Table, part of Winholt Equipment's commercial work stations, exemplifies durable and functional stainless steel furniture designed for professional foodservice environments. Featuring a 3\/4\" hard laminated maple wood top with edge grain bonded electronically, it offers a resilient surface for daily prep tasks. Its open bar style facilitates easy access and efficient workflow for mid-volume kitchens, catering stations, and institutional foodservice setups. Certified NSF, this work table supports sanitation standards critical for health compliance and operational efficiency in demanding commercial establishments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WTSS3660 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WTSS3660 work table combines heavy-duty 16 gauge stainless steel construction with a laminated maple wood top ideal for food prep, blending durability with ease of cleaning. Its open undershelf and legs with clad bullet feet simplify maintenance and disassembly, while the 34-inch height and 60-inch width optimize ergonomic use in compact kitchens. The model's design ensures reliability for steady daily workflows, supporting up to 200 cans\/day or similar manual processing tasks in rigorous foodservice settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel frame with NSF certification for sanitation\u003c\/li\u003e \u003cli\u003e3\/4\" laminated maple wood top with edge grain bonding\u003c\/li\u003e \u003cli\u003eOpen undershelf enhances cleaning and storage access\u003c\/li\u003e \u003cli\u003eTool-free disassembly for routine maintenance\u003c\/li\u003e \u003cli\u003eDesigned for moderate throughput prep stations in commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for foodservice teams seeking durable, easy-to-maintain work surfaces for daily food prep or manual processing tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table is a stainless steel or laminated surface station designed for food preparation and manual tasks in professional kitchen environments. The Winholt WTSS3660 exemplifies such tables, with its NSF-certified, corrosion-resistant construction and laminated maple top suitable for steady daily use. Installed primarily in back-of-house setups, it supports efficient workflow and sanitation standards for medium-demand kitchen operations, such as catering or institutional foodservice setups.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial work tables for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WTSS3660 work table offers robust stainless steel construction with a laminated wood top, tailored for reliable food prep and manual tasks in moderate-workload kitchens. Its open undershelf and adjustable height support efficient workflows in compact, back-of-house spaces, suitable for steady daily use, manual can processing, and prep stations.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchens — optimized for space efficiency\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — supports moderate throughput\u003c\/li\u003e   \u003cli\u003eFoodservice establishments — suited for manual food prep tasks\u003c\/li\u003e   \u003cli\u003eSteady daily use — with NSF-rated materials for sanitation\u003c\/li\u003e   \u003cli\u003eManual processing — supports recurring demand workflows\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WTSS3660 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WTSS3660 work table features a stainless steel base with a 1-3\/4\" thick laminated maple wood top, providing durability in demanding environments. It operates without electrical requirements, supporting manual food prep activities. The table measures 60\" wide by 36\" deep and 34\" high, with a weight of 140 lbs, compliant with NSF standards for sanitation. Its open undershelf allows for convenient storage and quick cleaning, making it suitable for small kitchens and catering operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstruction: 16 gauge stainless steel frame with open undershelf\u003c\/li\u003e \u003cli\u003eMaterial: 3\/4\" laminated maple wood top, edge grain bonded\u003c\/li\u003e \u003cli\u003eDimensions: 60\" W x 36\" D x 34\" H\u003c\/li\u003e \u003cli\u003eShipping weight: 140 lbs; Product weight: 140 lbs\u003c\/li\u003e \u003cli\u003eCertifications: NSF-certified for sanitation compliance\u003c\/li\u003e \u003cli\u003eFinish: Stainless steel with no backsplash or return\u003c\/li\u003e \u003cli\u003eDesign features: Clad bullet feet for stability and easy cleaning\u003c\/li\u003e \u003cli\u003eOperation: Manual, no power required for daily use\u003c\/li\u003e \u003cli\u003eCertifications: NSF compliance supports health standards\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eRequires standard commercial electrical or plumbing connections\u003c\/li\u003e \u003cli\u003eSuitable for installation on level, stable flooring\u003c\/li\u003e \u003cli\u003eSupports routine cleaning with damp cloth; avoid abrasive cleaners\u003c\/li\u003e \u003cli\u003eMaintains stability with clad bullet feet on uneven surfaces\u003c\/li\u003e \u003cli\u003eDesigned for steady use in moderate-traffic food prep areas\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WTSS3660?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WTSS3660 distinguishes itself with a durable stainless steel frame combined with a high-quality laminated maple surface, supporting dependable manual food prep. Its open undershelf enables effortless cleaning and efficient storage, while its NSF certification ensures compliance with sanitation standards. The compact yet functional design enhances workflow in settings where space and hygiene are priorities, making it a versatile choice among commercial kitchen equipment.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design with NSF certification for sanitation\u003c\/li\u003e \u003cli\u003eEdge grain bonded laminate top for durability\u003c\/li\u003e \u003cli\u003eOpen undershelf for easy cleaning and storage\u003c\/li\u003e \u003cli\u003eClad bullet feet for stability on uneven floors\u003c\/li\u003e \u003cli\u003eCompact footprint supports small commercial kitchen setups\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309119754494,"sku":"621424","price":1751.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/fda71ea8-7ee8-45b5-a037-810421089496_7e3e607d-9266-46d1-bcbb-2654c316cbd1.jpg?v=1743234322","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-wtss3660-60-inch-work-table-open-bar-style-laminated-maple-wood","provider":"RestaurantSupply.com","version":"1.0","type":"link"}