{"product_id":"winholt-ws3t24242d18-24-inch-three-compartment-sink-with-drainboards","title":"Winholt WS3T24242D18 24 Inch Three Compartment Sink with Drainboards","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS3T24242D18 Sink, part of the Winholt commercial sinks collection, is a three-compartment stainless steel unit designed for professional foodservice environments. With dimensions of 24\" front-to-back, 24\" wide, and 12\" deep, it features NSF certification, 16-gauge top, and stainless steel legs with adjustable feet. Its robust construction supports efficient workflow and meets hygiene standards for commercial kitchen applications.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS3T24242D18 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS3T24242D18 three-compartment sink integrates durable 304 stainless steel with NSF approval, providing reliable, corrosion-resistant food prep stations. Its 24\" x 12\" compartments support multi-task processing, while adjustable stainless steel legs facilitate leveling on uneven flooring. Suitable for mid-volume kitchens, its 18\" drainboards support utensil and dish handling, streamlining daily workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed with 16-gauge NSF-rated 304 stainless steel for durability\u003c\/li\u003e \u003cli\u003eIncludes right and left-hand 18\" drainboards for utensil management\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel legs with crossrails for stability\u003c\/li\u003e \u003cli\u003eSupports efficient workflow in commercial dish and utensil washing\u003c\/li\u003e \u003cli\u003eMeasures 24\" wide, 24\" front-to-back, with 12\" depth, fitting tight spaces\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for small to medium-scale foodservice operations requiring dependable, hygienic sink solutions, this model fits well in compact prep stations and institutional kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial three compartment sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial three compartment sink is a stainless steel unit with three separate wash, rinse, and sanitize basins, typically measuring 24\" x 12\". The Winholt WS3T24242D18 model features NSF certification, 16-gauge construction, and integrated drainboards, making it suitable for institutional kitchens and foodservice operations that require compliant, high-capacity washing stations. Installed in back-of-house or prep areas, it supports steady daily workflows and manual dish processing in regulated environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop three compartment commercial sinks for steady foodservice workflows\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with 304 stainless steel, these sinks provide reliable, NSF-approved performance for medium-volume plus food prep and utensil washing. Designed for steady output environments, they ensure compliance, durability, and ease of maintenance in back-of-house and institutional kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManual operation in small to mid-sized kitchens\u003c\/li\u003e \u003cli\u003eSuitable for institutional kitchens and catering stations\u003c\/li\u003e \u003cli\u003eDesigned for consistent daily use and manual washing tasks\u003c\/li\u003e \u003cli\u003eSupports moderate throughput workflows efficiently\u003c\/li\u003e \u003cli\u003eIdeal for routine dish and utensil processing in commercial foodservice\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS3T24242D18 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with 16-gauge NSF-certified 304 stainless steel, the Winholt WS3T24242D18 features a total length adjustable from 109\" to 170\", with a width of 112\" and depth of 29.5\". It operates in a standard environment without electrical requirements, with each compartment measuring 24\" x 12\" x 24\". The unit weighs approximately 190 lbs and incorporates stainless steel legs with side crossrails for stability. Its design supports HACCP compliance, with a cooking environment resilient up to standard operating temperatures. The sink’s dimensions facilitate easy cleaning, with tool-free disassembly and NSF-approved finish ensuring sanitation, while the backsplash aids splash control.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e16-gauge, NSF-certified 304 stainless steel construction\u003c\/li\u003e \u003cli\u003eOverall length adjustable from 109\" to 170\"\u003c\/li\u003e \u003cli\u003eSupports manual dishwashing with compartments measuring 24\" x 12\"\u003c\/li\u003e \u003cli\u003eStainless steel legs with adjustable feet and crossrails for stability\u003c\/li\u003e \u003cli\u003eDesigned for moderate throughput in institutional kitchens\u003c\/li\u003e \u003cli\u003eCertification includes NSF approval for sanitation standards\u003c\/li\u003e \u003cli\u003eDimensions ideal for tight kitchen spaces, with 34\" height\u003c\/li\u003e \u003cli\u003eDurable, corrosion-resistant, meets HACCP requirements\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS3T24242D18?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T24242D18 surpasses similar 3-compartment sinks by offering adjustable length to fit diverse kitchen layouts, NSF-certified 304 stainless steel construction for longevity, and integrated drainboards for optimized workflow. Its sturdy, easy-to-maintain design enhances sanitation and operational efficiency in commercial kitchen environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFlexible length for space adaptation\u003c\/li\u003e \u003cli\u003eNSF-approved stainless steel for durability and sanitation\u003c\/li\u003e \u003cli\u003eIncludes drainboards supporting utensil handling\u003c\/li\u003e \u003cli\u003eHeavy-duty legs with adjustable leveling feet\u003c\/li\u003e \u003cli\u003eDesigned for consistent manual dishwashing and food prep\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46669080789246,"sku":"1792315","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/39e3d584-c43b-4b66-b99d-c3173ea4a3c1_1e5d2529-3f27-4ce9-be49-ad1f2091e29f.jpg?v=1746478074","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws3t24242d18-24-inch-three-compartment-sink-with-drainboards","provider":"RestaurantSupply.com","version":"1.0","type":"link"}