{"product_id":"winholt-ws3t2020ld24-20-inch-with-left-hand-drainboard-sink-three-compartment","title":"Winholt WS3T2020LD24 20 Inch With Left-hand Drainboard Sink Three Compartment","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS3T2020LD24 Sink, a commercial-grade three-compartment stainless steel sink from Winholt Equipment, is engineered for durability and efficiency in foodservice environments. Featuring a 16-gauge 304 stainless steel surface, this model includes a left-hand 24-inch drainboard, measuring 20 inches front to back, 20 inches wide, and 12 inches deep with an integrated backsplash. Designed for steady daily use, it supports hygienic workflows and easy routine cleaning, making it suitable for institutional kitchens, small restaurants, and back-of-house prep stations requiring reliable manual washing and rinsing solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS3T2020LD24 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS3T2020LD24 features three compartments with a 20\" front-to-back by 20\" wide design, supporting efficient dishwashing and food prep. Its sturdy stainless steel legs with adjustable feet provide stability on uneven floors, while NSF certification ensures compliance with sanitation standards. The sink’s durable 16-gauge stainless steel construction simplifies cleaning and maintenance, accommodating moderate-volume workflows and manual cleaning tasks in commercial kitchens. The integrated left-hand drainboard enhances workspace organization and workflow efficiency, ideal for foodservice teams handling up to 200 cans daily.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eHigh-capacity stainless steel compartments for bulk washing\u003c\/li\u003e \u003cli\u003eNSF-rated 304 stainless steel withstands heavy daily use\u003c\/li\u003e \u003cli\u003eTool-free maintenance with corrosion-resistant construction\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows with easy rinse and sanitation\u003c\/li\u003e \u003cli\u003eSturdy legs feature adjustable feet for leveling stability\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for institutions and small kitchens, this sink facilitates efficient manual dishwashing and food prep processes while maintaining sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink is a heavy-duty stainless steel fixture designed for high-frequency use in foodservice settings. The Winholt WS3T2020LD24 includes three compartments with a left-hand 24-inch drainboard, measuring 20 inches front to back, 20 inches wide, and 12 inches deep with a backsplash. Certified NSF and constructed from 16-gauge 304 stainless steel, it is well-suited for steady daily tasks such as manual dishwashing, rinsing, and food prep in kitchens, cafeterias, and eateries that require reliable, easy-to-clean sanitation equipment. Typically installed in back-of-house areas, these sinks support compliance with food safety protocols and facilitate efficient workflow in mid-sized foodservice operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial sinks for steady foodservice workflows\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with 304 stainless steel, supporting moderate throughput in institutional kitchens and small restaurants. The Winholt WS3T2020LD24 is designed for manual cleaning tasks, featuring a sturdy 16-gauge surface for durability and NSF approval for sanitation compatibility. Its medium-sized compartments and drainboard support reliable food prep workflows in compact commercial spaces.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eManual washing stations for steady cleaning needs\u003c\/li\u003e   \u003cli\u003eDesigned for small-to-medium foodservice areas\u003c\/li\u003e   \u003cli\u003ePerfect for institutional kitchens and cafes\u003c\/li\u003e   \u003cli\u003eSupports up to 200 cans per day\u003c\/li\u003e   \u003cli\u003eReliable for daily manual dishwashing and rinsing\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS3T2020LD24 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis commercial sink features a 16-gauge 304 stainless steel top with a length ranging from 85\" to 96\" to accommodate installation spaces. Its overall width is 90.45\" with a depth of 25.5\" and a height of 34\". The unit weighs 170 lbs and includes three 20\" wide compartments with a depth of 12\". It operates with stainless steel legs and adjustable feet for leveling, and its construction supports NSF sanitation certifications. Ideal for manual dishwashing, its corrosion-resistant surface facilitates easy cleaning. Electrical requirements are not applicable, and the unit supports HACCP compliance. Designed for mid-range throughput, it provides reliable manual operation for foodservice workflows with a focus on sanitation, durability, and ease of maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed from 16-gauge 304 stainless steel for durability\u003c\/li\u003e \u003cli\u003eSupports up to 200 cans\/day in manual workflows\u003c\/li\u003e \u003cli\u003eOverall dimensions: width 90.45\", depth 25.5\", height 34\"\u003c\/li\u003e \u003cli\u003eLegs with adjustable feet for stability on uneven floors\u003c\/li\u003e \u003cli\u003eNSF-certified for sanitation and safety compliance\u003c\/li\u003e \u003cli\u003e30\" minimum clearance recommended for installation\u003c\/li\u003e \u003cli\u003eBacksplash integrated into overall height for splash containment\u003c\/li\u003e \u003cli\u003eRequires standard plumbing connections for drain and water supply\u003c\/li\u003e \u003cli\u003eSuitable for steady daily use in commercial prep areas\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS3T2020LD24?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T2020LD24 stands out among commercial sinks for its durable 16-gauge stainless steel construction, including a left-hand drainboard optimized for workspace organization. Its NSF-rated design ensures sanitation compliance, and adjustable stainless steel legs allow flexible installation in various commercial settings. Compared to similar models, it provides a wider compartment configuration and supports manual workflows efficiently, making it ideal for small to mid-volume kitchens needing reliable, easy-to-maintain wash stations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eBuilt with 16-gauge NSF-certified stainless steel for durability\u003c\/li\u003e \u003cli\u003eWider compartments support efficient manual washing\u003c\/li\u003e \u003cli\u003eIncludes adjustable feet for stability on uneven flooring\u003c\/li\u003e \u003cli\u003eSupports sanitation standards with NSF approval\u003c\/li\u003e \u003cli\u003eLeft-hand drainboard enhances workspace workflow\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46306422456574,"sku":"620514","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/9ed75eee-f5eb-4070-8b0d-99e58cb7ddd6_2323fb86-f7aa-4f10-b6dd-4aa183483807.jpg?v=1743211073","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws3t2020ld24-20-inch-with-left-hand-drainboard-sink-three-compartment","provider":"RestaurantSupply.com","version":"1.0","type":"link"}