{"product_id":"winholt-ws3t2020-14dp-14ga-20-inch-three-compartment-sink-with-backsplash","title":"Winholt WS3T2020-14DP-14GA 20 Inch Three Compartment Sink with Backsplash","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS3T2020-14DP-14GA Sink is a commercial three-compartment stainless steel sink designed for efficient dishwashing and food prep in institutional kitchens, catering operations, and back-of-house foodservice environments. Featuring precise dimensions of 20\" front-to-back by 20\" wide and 14\" deep with a backsplash, it optimizes workflow while ensuring durability through 14-gauge 304 stainless steel construction. NSF-rated for sanitation compliance, this model provides a reliable solution for medium-volume tasks requiring consistent performance and easy maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS3T2020-14DP-14GA Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS3T2020-14DP-14GA three-compartment sink offers a robust stainless steel design suited for steady daily use in commercial kitchens. Its NSF certification ensures food safety standards are met, while stainless steel legs with adjustable feet facilitate level installation. The model’s dimensionally precise compartments streamline dish and utensil processing. Designed for easy cleaning and maintenance, it supports efficient workflows in moderate demand foodservice settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e14-gauge 304 stainless steel enhances durability and corrosion resistance.\u003c\/li\u003e \u003cli\u003e20\" front-to-back and side-to-side compartments optimize workspace organization.\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel legs simplify leveling on uneven floors.\u003c\/li\u003e \u003cli\u003eNSF-rated construction guarantees sanitation compliance in commercial environments.\u003c\/li\u003e \u003cli\u003eWithout drainboards, simplifying installation and cleaning routines.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for medium-capacity kitchens requiring reliable, easy-to-maintain bulk dishwashing solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial three-compartment sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial three-compartment sink is a stainless steel washing station designed for dishwashing, utensil sanitation, and food prep tasks in restaurant kitchens, cafeterias, and catering facilities. The Winholt WS3T2020-14DP-14GA model features three compartments measuring 20\" x 20\" x 14\" with a backsplash, providing ample space for consistent daily warewashing needs. Constructed from 14\/304 stainless steel, it complies with NSF standards, making it suitable for environments requiring durable, sanitation-compliant equipment installed in back-of-house kitchens or prep areas for steady throughput of dishes and utensils.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel sinks for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for mid-size foodservice operations, this stainless steel three-compartment sink ensures long-term functionality with NSF certification and a corrosion-resistant build, supporting steady workflows. Its precise dimensions, sturdy construction, and ease of cleaning make it suitable for small to medium-sized institutional and catering kitchens managing daily loads efficiently.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-range output—up to 200 utensils or dishes daily in moderate-use settings.\u003c\/li\u003e \u003cli\u003eCompact design—fits small commercial spaces with efficient workflow integration.\u003c\/li\u003e \u003cli\u003eReliable manual operation—no power required for washing, rinsing, and sanitizing.\u003c\/li\u003e \u003cli\u003eBuilt for consistent daily use—stainless steel construction withstands frequent cleaning.\u003c\/li\u003e \u003cli\u003eDesigned for easy routine maintenance—tool-free disassembly and NSF compliance.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS3T2020-14DP-14GA Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T2020-14DP-14GA employs self-contained, NSF-certified 14-gauge 304 stainless steel for durable construction. With overall dimensions of 69\" wide, 25.5\" deep, and 34\" high, it features three 20\" wide x 14\" deep compartments with a backsplash, supporting everyday dish and utensil washing routines. The unit includes stainless steel legs with adjustable feet for stable installation, accommodating uneven floors. Estimated shipping weight is 165 lbs, with a freight class of 200, and typically ships within 1 to 2 days. It requires no electrical connection, emphasizing manual operation suited for moderate daily throughput in busy foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 69\" W x 25.5\" D x 34\" H suitable for licensed commercial kitchens.\u003c\/li\u003e \u003cli\u003eConstructed with 14-gauge, NSF-rated 304 stainless steel for longevity and hygiene.\u003c\/li\u003e \u003cli\u003eLegs with adjustable feet facilitate level installation on uneven surfaces.\u003c\/li\u003e \u003cli\u003eNo drainboards included, reducing installation complexity and cleaning effort.\u003c\/li\u003e \u003cli\u003eWeight of 165 lbs with a freight class of 200 supports logistical planning.\u003c\/li\u003e \u003cli\u003eDesigned for installation in back-of-house prep or dishwashing areas.\u003c\/li\u003e \u003cli\u003eSupports HACCP sanitation protocols with NSF-certified materials.\u003c\/li\u003e \u003cli\u003eRequires surface clearance for proper drainage and maintenance access.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS3T2020-14DP-14GA?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T2020-14DP-14GA offers a balanced combination of robust stainless steel construction, precise compartment dimensions, and NSF compliance, setting it apart from competitors’ models. Its durable design and easy maintenance make it ideal for reliable daily dishwashing and food prep in commercial kitchens with moderate workload. Features like adjustable legs and a splashproof backsplash enhance operational efficiency and sanitation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eBuilt with 14-gauge NSF-rated stainless steel for superior durability.\u003c\/li\u003e \u003cli\u003eCompact 69-inch width optimizes space in small commercial kitchens.\u003c\/li\u003e \u003cli\u003eManual operation supports steady throughput without power dependence.\u003c\/li\u003e \u003cli\u003eEnhanced stability with adjustable stainless steel legs and feet.\u003c\/li\u003e \u003cli\u003eNSF-certification ensures compliance for regulated foodservice environments.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309405262078,"sku":"621558","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/300a522e-76d2-4fed-9fab-6b5fcb6f4073_9474cb5d-ed67-4fca-b553-6ae1df84e732.jpg?v=1743237272","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws3t2020-14dp-14ga-20-inch-three-compartment-sink-with-backsplash","provider":"RestaurantSupply.com","version":"1.0","type":"link"}