{"product_id":"winholt-ws3t1824-24-inch-three-compartment-sink-with-backsplash-stainless-steel","title":"Winholt WS3T1824 24 Inch Three Compartment Sink with Backsplash Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS3T1824 Sink Three Compartment is a commercial-grade stainless steel kitchen sink designed for high-utilization foodservice environments. It features three separate 24\" front-to-back compartments, each measuring 18\" wide and 12\" deep with a backsplash, facilitating efficient multi-tasking in busy prep stations and institutional kitchens. Crafted from 16-gauge 304 stainless steel and NSF-rated, this unit emphasizes durability, sanitation, and ease of maintenance, making it suitable for applications requiring steady daily use, such as catering operations and restaurant back-of-house setups.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS3T1824 Features\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T1824 sink provides three stainless steel compartments optimized for manual food processing tasks. Its NSF certification ensures compliance with sanitation standards. The stainless steel legs with adjustable feet allow quick leveling. The design supports HACCP workflows and is easy to clean with tool-free disassembly for routine maintenance. The dimensions support standard-sized cookware and large-scale food prep operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMaintains stability with adjustable stainless steel legs\u003c\/li\u003e \u003cli\u003eConstructed from durable 304 stainless steel for longevity\u003c\/li\u003e \u003cli\u003eIncludes NSF certification for sanitation compliance\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows in commercial kitchens\u003c\/li\u003e \u003cli\u003eSized for efficient manual tasks with ample compartment space\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis sink is ideal for medium-volume kitchens requiring reliable manual washing and rinsing functions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink, such as the Winholt WS3T1824, is a heavy-duty stainless steel unit designed for high-frequency use in foodservice settings. It features three compartments measuring 24\" front-to-back by 18\" wide, with a depth of 12\", and includes NSF certification for sanitation. Installed in back-of-house food prep areas, this sink supports ongoing wash and rinse workflows and is suitable for applications requiring durable, easy-to-clean equipment in runoff and food processing stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial sinks for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from high-grade stainless steel, these sinks deliver reliable performance in medium-capacity food preparation environments. Designed for manual cleaning tasks, they ensure seamless integration into back-of-house workflows and support HACCP compliance without requiring electrical connections.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eUsed in small prep kitchens — supporting steady throughput\u003c\/li\u003e   \u003cli\u003eIdeal for compact commercial spaces — maximizing available footprint\u003c\/li\u003e   \u003cli\u003eSuitable for school cafeterias — ensuring sanitation standards\u003c\/li\u003e   \u003cli\u003eSupports recurring demand — facilitating daily food prep\u003c\/li\u003e   \u003cli\u003eDesigned for manual washing — ensuring efficient workflow\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS3T1824 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T1824 model features a robust 16-gauge 304 stainless steel construction with a base built on adjustable legs. Its overall dimensions span 63\" in length, 29.5\" deep, and 34\" in height, with each compartment measuring 24\" front-to-back and 18\" wide. It weighs 131 lbs and adheres to NSF standards, ensuring compliance with food safety and sanitation requirements. No electrical components are involved, supporting straightforward installation and maintenance. Designed for applications in food prep stations, its durable steel and adjustable feet enable precise leveling in varied environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eRequires standard plumbing connections and drainage\u003c\/li\u003e \u003cli\u003eSupports HACCP and NSF sanitation standards\u003c\/li\u003e \u003cli\u003eSuitable for prep stations with typical clearance needs\u003c\/li\u003e \u003cli\u003eCompatible with general commercial kitchen cleaning protocols\u003c\/li\u003e \u003cli\u003eSupports stable operation with adjustable leveling feet\u003c\/li\u003e \u003cli\u003eNo electrical requirements, simplifying installation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS3T1824?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS3T1824 combines industrial-grade stainless steel with a three-compartment design tailored for foodservice applications demanding durability, sanitation, and functional efficiency. Its NSF certification and stainless steel legs with adjustable feet provide stability and compliance in busy commercial kitchens. Compared to similar models, this unit’s 16-gauge steel, precise compartment sizing, and straightforward installation make it a reliable choice for optimizing workflow and sanitation standards.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMore durable construction than thinner gauge alternatives\u003c\/li\u003e \u003cli\u003eNSF-rated for rigorous sanitation standards\u003c\/li\u003e \u003cli\u003eCompact design enhances workspace efficiency\u003c\/li\u003e \u003cli\u003eAdjustable feet ensure stable setup on uneven floors\u003c\/li\u003e \u003cli\u003eNo electrical components reduce maintenance and complexity\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309107040510,"sku":"621411","price":2916.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/300a522e-76d2-4fed-9fab-6b5fcb6f4073_e95c678b-f47f-4635-9585-c7cbd00bbfce.jpg?v=1743234274","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws3t1824-24-inch-three-compartment-sink-with-backsplash-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}