{"product_id":"winholt-ws3t16202d18-14dp-14ga-88-inch-sink-with-right-and-left-hand-18-inch-drainboards","title":"Winholt WS3T16202D18-14DP-14GA 88 Inch Sink with Right and Left Hand 18 Inch Drainboards","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS3T16202D18-14DP-14GA Sink, categorized as a commercial three-compartment stainless steel sink, is designed for efficient and durable foodservice operations. This model emphasizes high-quality construction with 14-gauge stainless steel, NSF certification, and features 18-inch right and left-hand drainboards for optimal workflow. Its dimensions of 20\" front-to-back x 16\" wide x 14\" deep with a backsplash make it suitable for medium-capacity kitchen environments such as prep stations and institutional kitchens aiming for consistent hygiene and sanitation standards. Built with stainless steel legs and adjustable feet, the sink ensures stability and ease of leveling on uneven floors. Its technical profile positions this sink as a reliable solution for commercial settings needing sturdy, easy-to-clean equipment that supports daily food prep tasks and manual warewashing. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt Equipment WS3T16202D18-14DP-14GA Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis commercial three-compartment sink features a robust stainless steel construction, NSF-rated for sanitation compliance, with 14-gauge upper material for long-term durability. It is equipped with 18-inch drainboards on both sides for efficient utensil and equipment handling and supports straightforward cleaning with corrosion-resistant surfaces. The unit’s flexible configuration allows easy integration into back-of-house stations, supporting steady daily workflows for foodservice teams. Its leg-mounted base includes side crossrails for added stability, with adjustable feet simplifying leveling on uneven surfaces. Designed for versatile use, the sink accommodates institutions, catering, and smaller restaurants that require dependable manual washing and prep functionality.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel construction with NSF certification enhances sanitation\u003c\/li\u003e \u003cli\u003e14-gauge top provides durability under daily use\u003c\/li\u003e \u003cli\u003eSupporting 20\" front-to-back and 16\" width compartments\u003c\/li\u003e \u003cli\u003eSide-mounted drainboards facilitate utensil handling and drain management\u003c\/li\u003e \u003cli\u003eAdjustable feet enable precise leveling in varied flooring conditions\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for commercial kitchens requiring reliable manual cleaning, food prep, or utensil organization in medium-volume environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial three-compartment sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial three-compartment sink is a stainless steel wash station designed for efficient dishwashing and food prep in foodservice environments. Featuring three separate basin sections, typically with dimensions of 20\" front-to-back, 16\" wide, and 14\" deep, it allows for multiple wash, rinse, and sanitize cycles. The Winholt WS3T16202D18-14DP-14GA model, with its NSF certification and durable 14-gauge stainless steel, is commonly installed in undercounter café stations, institutional kitchens, and catering setups. It is best suited for daily manual cleaning tasks requiring reliable sanitation and smooth workflow in medium-volume food establishments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial sink for foodservice environments\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis three-compartment stainless steel sink offers a solid build quality supporting steady daily operations. Its design facilitates manual dishwashing, food prep, and utensil cleaning in small to mid-sized kitchens with moderate throughput needs. Crafted with NSF-approved materials, it ensures food safety compliance and durability for routine commercial use.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eDesigned for mid-scale foodservice operations requiring manual cleaning\u003c\/li\u003e   \u003cli\u003eSuitable for small cafes and institutional kitchens\u003c\/li\u003e   \u003cli\u003eSupports moderate throughput with reliable sanitation\u003c\/li\u003e   \u003cli\u003eBuilt for daily, consistent food prep workflows\u003c\/li\u003e   \u003cli\u003eProvides durable stainless steel with adjustable leveling features\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS3T16202D18-14DP-14GA Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis reputable commercial sink utilizes a 14-gauge stainless steel surface, ensuring strength and corrosion resistance. It measures 85\" to 96\" in overall length, with a width of 88\" and a depth of 25.5\". The unit features three compartments, each 20\" front-to-back and 16\" wide, with a sink depth of 14\" rim to drain. It operates without electrical requirements, with NSF certification confirming compliance for food safety. The frame comprises stainless steel legs with side crossrails and adjustable feet, facilitating installation stability. The product weighs 142 lbs and is designed for easy maintenance with ergonomically rounded corners and a simple cleaning schedule. It supports daily food prep and utensil washing in institutional and commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOverall dimensions: 85\"–96\" length, 88\" width, 25.5\" depth\u003c\/li\u003e \u003cli\u003eWeight: 142 lbs for stable installation\u003c\/li\u003e \u003cli\u003e14-gauge stainless steel surface for durability\u003c\/li\u003e \u003cli\u003eSupported by stainless steel legs with adjustable feet\u003c\/li\u003e \u003cli\u003eNSF-certified for sanitation and safety\u003c\/li\u003e \u003cli\u003eSink compartments: 20\" front-to-back, 16\" wide, 14\" deep\u003c\/li\u003e \u003cli\u003eNo electrical connections necessary for operation\u003c\/li\u003e \u003cli\u003eDesigned for medium workflows in restaurant and institutional kitchens\u003c\/li\u003e \u003cli\u003eEasy to clean, with rounded corners and corrosion-resistant surfaces\u003c\/li\u003e \u003cli\u003eStandard shipping typically within 1-2 days\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS3T16202D18-14DP-14GA?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model stands out among commercial sinks for its durable 14-gauge stainless steel, NSF approval, and versatile drainboard configuration. Unlike competing units, it combines a compact footprint with easy installation features such as adjustable feet and side crossrails. Its design supports consistent sanitation standards and efficient manual workflows, making it suitable for medium-demand kitchens where reliable performance and hygiene are priorities.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained with NSF-rated sanitation features\u003c\/li\u003e \u003cli\u003eIncludes right and left-hand drainboards for workflow flexibility\u003c\/li\u003e \u003cli\u003e14-gauge stainless steel for enhanced durability\u003c\/li\u003e \u003cli\u003eAdjustable feet support installation on uneven floors\u003c\/li\u003e \u003cli\u003eCompact design fits smaller commercial spaces\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46669051003134,"sku":"1792253","price":370.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws3t16202d18-14dp-14ga-88-inch-sink-with-right-and-left-hand-18-inch-drainboards","provider":"RestaurantSupply.com","version":"1.0","type":"link"}