{"product_id":"winholt-ws2t2424ld24-24-inch-two-compartment-sink-with-left-hand-drainboard","title":"Winholt WS2T2424LD24 24 Inch Two Compartment Sink with Left Hand Drainboard","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS2T2424LD24 is a commercial-grade two-compartment sink designed for foodservice environments requiring durability and precise functionality. Crafted from NSF-rated 16\/304 stainless steel, this model features a 24\" left-hand drainboard, a 12\" deep sink basin, and a 9\" backsplash with a 45° return, making it suitable for professional kitchens, prep stations, and institutional foodservice operations. Its stainless steel legs with adjustable feet facilitate flexible installation, ensuring stable placement in various commercial settings. The model's robust construction and compliance with NSF standards make it ideal for maintaining sanitation and streamlining workflow in busy food establishments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS2T2424LD24 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS2T2424LD24 offers a reliable, NSF-certified stainless steel sink optimized for mid-volume foodservice workflows. Its two compartments support efficient dishwashing and prep tasks, while the left-hand drainboard facilitates workspace organization. The 16-gauge stainless steel construction ensures durability under frequent use, and the adjustable stainless steel legs enable quick leveling. Designed for easy cleaning without tools, this unit suits small commercial kitchens, catering setups, and institutional facilities managing steady daily output.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel construction with 16-gauge durability\u003c\/li\u003e \u003cli\u003e24\" wide, two compartments for dish and prep tasks\u003c\/li\u003e \u003cli\u003eLeft-hand 24\" drainboard enhances workspace efficiency\u003c\/li\u003e \u003cli\u003eTool-free, easy-to-clean surface and legs\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel legs support stable installation\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis sink is suitable for 200+ daily dish cycles, making it a practical choice for commercial kitchens seeking efficient sanitation solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink, such as the Winholt WS2T2424LD24, is a foodservice-grade washing station constructed from durable stainless steel with NSF certification. It features multiple compartments for washing and rinsing, along with workspace drainboards to support food preparation and cleaning routines. This model is installed in environments like restaurants, catering kitchens, or institutional facilities where steady daily workflows and reliable sanitation are essential for compliance and operational efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop foodservice sinks for small prep kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eEngineered for moderate output, the Winholt WS2T2424LD24 supports consistent daily workflows in compact commercial spaces, offering durable stainless steel construction and dual compartments for efficient dish washing and prep. Its design caters to small kitchens with limited space but high sanitation standards, providing reliable performance in foodservice operations managing up to 200 cans per day.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-range throughput — suitable for steady daily use\u003c\/li\u003e   \u003cli\u003eCompact footprint — fits small commercial spaces\u003c\/li\u003e   \u003cli\u003eRestaurant-grade stainless steel — NSF-approved and durable\u003c\/li\u003e   \u003cli\u003eManual operation — supports reliable food prep routines\u003c\/li\u003e   \u003cli\u003eLegs with adjustable height — easy installation and stability\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS2T2424LD24 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis commercial sink features NSF-certified, 16-gauge stainless steel construction, ensuring durability and compliance for food safety. Its overall length ranges from 73\" to 90\", with a width of 74\" and depth of 29.5\". The unit weighs 127 lbs and includes a 12\" deep, two-compartment stainless steel basin with 24\" front-to-back dimensions and a left-hand 24\" drainboard. The sink is supported by stainless steel legs with adjustable feet, facilitating leveling and placement. The model operates in environments with operating temperatures suitable for foodservice, and its construction supports HACCP workflows and cleaning schedules. No electrical requirements are specified, emphasizing manual operation and ease of maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOverall length adjustable between 73\" and 90\"\u003c\/li\u003e \u003cli\u003eBuilt with NSF-certified 16 gauge stainless steel\u003c\/li\u003e \u003cli\u003eIncludes stainless steel legs with adjustable feet\u003c\/li\u003e \u003cli\u003eTwo 24\" wide compartments for dishwashing and prep\u003c\/li\u003e \u003cli\u003e24\" left-hand drainboard supports workspace organization\u003c\/li\u003e \u003cli\u003eSuitable for environments with steady daily dish output\u003c\/li\u003e \u003cli\u003eDesigned for easy, tool-free cleaning and maintenance\u003c\/li\u003e \u003cli\u003eSupports compliance with NSF and HACCP protocols\u003c\/li\u003e \u003cli\u003eWeight of 127 lbs, ensuring durability in busy kitchens\u003c\/li\u003e \u003cli\u003eDimensions support standard kitchen configurations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS2T2424LD24?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS2T2424LD24 distinguishes itself through its high-quality stainless steel construction, NSF certification, and versatile layout suitable for commercial kitchens with moderate output. Unlike models with welded basins, this sink’s leg supports enable adaptable installation, and its manual operation supports reliable sanitation routines. Its compact design maximizes workspace efficiency in small environments, while durable materials ensure long-term performance. This model is well-suited for institutions, catering, and foodservice teams seeking efficient, compliant sink solutions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel legs enable flexible, level installation\u003c\/li\u003e \u003cli\u003eNSF-certified for food safety compliance\u003c\/li\u003e \u003cli\u003eCompact design optimized for limited kitchen space\u003c\/li\u003e \u003cli\u003eDurable 16-gauge stainless steel surface for frequent use\u003c\/li\u003e \u003cli\u003eLeft-hand drainboard improves workspace flow\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309102387454,"sku":"620385","price":2181.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/ebc305c4-33f1-4aa6-a00b-8d59fcf42974_4c2a968b-82a4-495b-a562-26b294106d49.jpg?v=1743234248","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws2t2424ld24-24-inch-two-compartment-sink-with-left-hand-drainboard","provider":"RestaurantSupply.com","version":"1.0","type":"link"}