{"product_id":"winholt-ws2t2020ld18-20-inch-with-left-hand-drainboard-sink-two-compartment","title":"Winholt WS2T2020LD18 20 Inch With Left-hand Drainboard Sink Two Compartment","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS2T2020LD18 Sink Two Compartment is a durable, commercial-grade stainless steel sink designed specifically for foodservice environments. Featuring two spacious compartments and an integrated left-hand 18\" drainboard, this unit is optimized for efficient dishwashing, prep work, and utensil cleaning. Its 16\/304 stainless steel construction ensures long-lasting performance, NSF certification verifies compliance with sanitation standards, and the unit's dimensions of 20\" front-to-back, 20\" wide, and 12\" deep with a backsplash make it suitable for compact commercial kitchens and institutional foodservice setups. The sink's robust design supports daily workflows involving manual cleaning and food prep, providing a reliable solution for medium-capacity establishments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS2T2020LD18 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS2T2020LD18 two-compartment sink combines functional durability and precise dimensions for commercial foodservice use. Its NSF-rated 16 gauge 304 stainless steel construction ensures resistance to corrosion and sustained hygiene, while the included left-hand drainboard enhances workflow efficiency. The stainless steel legs with adjustable feet facilitate level setup, and the overall size supports steady operation in constrained kitchen spaces. Designed for easy cleaning and maintenance, this sink supports HACCP compliance and routine sanitation protocols.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports manual dishwashing and utensil cleaning tasks\u003c\/li\u003e \u003cli\u003eConstructed from NSF-rated 16 gauge 304 stainless steel for durability\u003c\/li\u003e \u003cli\u003eFeature stainless steel legs with adjustable feet for level positioning\u003c\/li\u003e \u003cli\u003eDimensions (20\" x 20\" x 12\") fit tight catering or prep stations\u003c\/li\u003e \u003cli\u003eNo electrical connection needed, supports HACCP workflows\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis commercial sink is suitable for installations requiring reliable manual cleaning and food prep in foodservice kitchens, cafeterias, or institutional facilities.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial two-compartment sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial two-compartment sink is a stainless steel washing station designed for operational efficiency in foodservice environments. The Winholt WS2T2020LD18 features two functional compartments with a left-hand 18\" drainboard, measuring 20\" front-to-back by 20\" wide with a depth of 12\" and a backsplash, specifically built for daily manual cleaning tasks. It is NSF-certified, constructed from 16 gauge 304 stainless steel, and equipped with stainless steel legs and adjustable feet. Commonly installed in restaurant back-of-house kitchens, cafeteria prep stations, and catering setups, this sink provides a dependable solution for steady food preparation workflows and utensil sanitation.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop foodservice sinks for small to medium kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS2T2020LD18 is a robust, NSF-approved stainless steel sink designed for reliable manual food prep in moderate operational environments. Its durable construction, adjustable legs, and integrated drainboard make it ideal for steady workflow, supporting routine cleaning in small prep stations or institutional kitchens.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range capacity — ideal for small to mid-size kitchens\u003c\/li\u003e   \u003cli\u003eCompact design — supports efficient workspace utilization\u003c\/li\u003e   \u003cli\u003eCommercial stainless steel construction — supports HACCP compliance\u003c\/li\u003e   \u003cli\u003eManual operation flow — no power required for cleaning tasks\u003c\/li\u003e   \u003cli\u003eDesigned for steady daily use in foodservice environments\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS2T2020LD18 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt for commercial foodservice applications, the Winholt WS2T2020LD18 features NSF-approved 16 gauge 304 stainless steel, ensuring strength and sanitation. It measures 54\" to 62.5\" in overall length, 34\" in height, and 25.5\" deep, with a weight of 117 lbs. The unit comprises two compartments with 20\" front-to-back by 20\" width and a 12\" depth with a backsplash, supported by stainless steel legs with adjustable feet for level setup. It requires no electrical connections, supporting manual workflows, while its construction meets NSF certification standards for hygiene and sanitation. The sink’s corrosion-resistant materials ensure longevity in busy foodservice settings, with simple cleaning facilitated by its stainless steel surface and accessible design.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOverall dimensions: 54\"–62.5\" length, 34\" height, 25.5\" depth\u003c\/li\u003e \u003cli\u003eConstruction from 16 gauge 304 stainless steel, NSF-certified\u003c\/li\u003e \u003cli\u003eLegs with adjustable feet for stable installation\u003c\/li\u003e \u003cli\u003eWeight: 117 lbs for durable, professional use\u003c\/li\u003e \u003cli\u003eSupports manual cleaning tasks without requiring electrical setup\u003c\/li\u003e \u003cli\u003eDishwasher-safe surfaces for routine maintenance\u003c\/li\u003e \u003cli\u003eWater drainage facilitated by integrated drainboard\u003c\/li\u003e \u003cli\u003eDesigned for steady operations in medium-volume foodservice kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose Winholt WS2T2020LD18?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eCompared to comparable models, the Winholt WS2T2020LD18 stands out with its high-quality 16 gauge NSF-rated stainless steel, durable legs with adjustable feet, and integrated left-hand drainboard tailored for reliable manual workflows. Its compact yet functional size supports precise placement in tight commercial spaces, ensuring sanitation standards and easy maintenance contribute to operational efficiency.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed from NSF-approved 16 gauge stainless steel for longevity\u003c\/li\u003e \u003cli\u003eFeatures a built-in left-hand drainboard for workflow support\u003c\/li\u003e \u003cli\u003eDesigned with adjustable stainless steel legs for level installation\u003c\/li\u003e \u003cli\u003eCompact dimensions optimized for small commercial kitchens\u003c\/li\u003e \u003cli\u003eSupports HACCP and sanitation compliance with corrosion-resistant materials\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46306317893886,"sku":"620324","price":2547.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/ebc305c4-33f1-4aa6-a00b-8d59fcf42974_c9f54dcb-4ddc-47b7-95ad-0270c6472581.jpg?v=1743209778","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws2t2020ld18-20-inch-with-left-hand-drainboard-sink-two-compartment","provider":"RestaurantSupply.com","version":"1.0","type":"link"}