{"product_id":"winholt-ws2t16202d18-70-inch-two-compartment-sink-with-left-and-right-hand-drainboards","title":"Winholt WS2T16202D18 70 Inch Two Compartment Sink with Left and Right Hand Drainboards","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS2T16202D18 Sink with two compartments is a commercial kitchen equipment solution designed for efficient food prep and cleaning in institutional and catering settings. Crafted from 16\/304 stainless steel, this NSF-rated unit features an overall length of approximately 70 inches, with each compartment measuring 16 inches in width and 20 inches front-to-back, complemented by 12-inch deep basins with backsplash. Its stainless steel legs with adjustable feet ensure stability and precise leveling, making it suitable for medium-volume foodservice environments requiring durable, easy-to-maintain stainless steel appliances.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS2T16202D18 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS2T16202D18 two-compartment sink provides robust functionality for commercial foodservice operations, featuring stainless steel construction for corrosion resistance and NSF certification for sanitation. Its basin dimensions support efficient washing and draining tasks, while the leg base with crossrails ensures stability. The unit is designed for straightforward maintenance with a seamless, corrosion-resistant surface, suitable for moderate workflow environments. Its integrated drainboards support streamlined workflow, aiding in productive kitchen operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e304 stainless steel construction ensures corrosion resistance and durability\u003c\/li\u003e \u003cli\u003eTwo compartments with 16\" width support multi-task washing\u003c\/li\u003e \u003cli\u003eSupported by stainless steel legs with adjustable feet for stability\u003c\/li\u003e \u003cli\u003eNSF-rated for sanitation compliance in foodservice environments\u003c\/li\u003e \u003cli\u003eIntegral right and left-hand 18\" drainboards enhance workflow efficiency\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for commercial kitchens seeking a reliable, easy-to-maintain sink for daily food prep and cleaning tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial two-compartment sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial two-compartment sink is a foodservice-grade washing station comprising two separate basins to facilitate cleaning, rinsing, and sanitizing dishes or utensils. The Winholt WS2T16202D18 model specifically offers stainless steel construction, NSF approval, and dimensions tailored for efficient use in small to medium-sized kitchens. It is typically installed in back-of-house areas such as prep stations, catering setups, and institutional kitchens, supporting steady daily workflows and moderate throughput needs.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop foodservice sinks for medium-volume kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eCommercial stainless steel two-compartment sinks with drainboards are ideal for medium-output kitchens focused on reliable, sanitary washing operations. These models support steady daily workflows, providing durable manual operation within compact spaces for food prep stations, catering, and institutional environments.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range throughput supports consistent daily use\u003c\/li\u003e   \u003cli\u003eDesigned for small prep kitchens and back-of-house setups\u003c\/li\u003e   \u003cli\u003eSuitable for manual dish processing in commercial foodservice\u003c\/li\u003e   \u003cli\u003eBuilt with NSF-certified 16\/304 stainless steel for sanitation\u003c\/li\u003e   \u003cli\u003eSupports efficient workflow in institutional kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS2T16202D18 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from 16-gauge NSF-certified 304 stainless steel, the Winholt WS2T16202D18 features two 20-inch front-to-back by 16-inch wide basins with 12-inch depth, equipped with right and left-hand 18-inch drainboards. The unit operates on a stable leg base with front and side crossrails, with adjustable feet ensuring precise leveling. It measures 70 inches wide, 25.5 inches deep, and 34 inches high, with a shipping weight of 94 pounds. Designed for durability and compliance, it is suited for steady daily workflows in moderate-activity foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 70\" width, 25.5\" depth, 34\" height\u003c\/li\u003e \u003cli\u003eDrainboards: 18\" right and left-hand support\u003c\/li\u003e \u003cli\u003eConstruction: 16-gauge 304 stainless steel, NSF-rated\u003c\/li\u003e \u003cli\u003eBase: Stainless steel legs with adjustable feet for stability\u003c\/li\u003e \u003cli\u003eShipping Class: 200 freight class, typically ships within 1 to 2 days\u003c\/li\u003e \u003cli\u003eCertifications: NSF approved for food safety compliance\u003c\/li\u003e \u003cli\u003eLoad capacity: Supports recurring daily washing tasks\u003c\/li\u003e \u003cli\u003eInstallation: Requires proper drainage and clearance for maintenance\u003c\/li\u003e \u003cli\u003eMaintenance: Seamless surface for easy cleaning, corrosion resistance\u003c\/li\u003e \u003cli\u003eCompatibility: Suitable for use in medium-volume dishwasher and hand-washing workflows\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS2T16202D18?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS2T16202D18 offers a compact, stainless steel solution designed for reliable daily use in commercial kitchens. Its NSF-rated construction and integrated drainboards optimize sanitation and workflow. Compared to similar models, it provides a balanced combination of durability, space efficiency, and ease of maintenance, supporting steady daily workflows in institutional and catering kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained, stainless steel build with NSF certification\u003c\/li\u003e \u003cli\u003eDesigned for moderate throughput with durable manual operation\u003c\/li\u003e \u003cli\u003eIncludes integrated right and left-hand drainboards for workflow support\u003c\/li\u003e \u003cli\u003eCompact footprint suited for small commercial kitchens\u003c\/li\u003e \u003cli\u003eAdjustable feet for precise leveling and stability\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46669072662782,"sku":"1792081","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/9d0c581b-f9aa-4b91-928f-afe242ecd16f.jpg?v=1746477866","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws2t16202d18-70-inch-two-compartment-sink-with-left-and-right-hand-drainboards","provider":"RestaurantSupply.com","version":"1.0","type":"link"}