{"product_id":"winholt-ws1t24242d18-14dp-14ga-24-inch-sink-one-compartment-with-right-and-left-hand-drainboards","title":"Winholt WS1T24242D18-14DP-14GA 24 Inch Sink One Compartment with Right and Left Hand Drainboards","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS1T24242D18-14DP-14GA Sink is a commercial-grade one-compartment stainless steel sink designed for foodservice environments requiring durability, efficiency, and streamlined cleaning. Built with 14-gauge stainless steel and NSF-certified for sanitation, this unit features integrated right and left-hand 18-inch drainboards, facilitating swift drying and placement of utensils or cookware. Its 24\" front-to-back x 24\" wide x 14\" deep basin, combined with a 9\" backsplash with 45° return, addresses moderate throughput needs in institutional kitchens, catering stations, or small food prep areas, promoting compliance with HACCP standards and operational safety.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS1T24242D18-14DP-14GA Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS1T24242D18-14DP-14GA commercial sink is engineered for steady daily use in foodservice kitchens, featuring sturdy stainless steel legs with adjustable feet and crossrails for stability. Its robust 14-gauge construction ensures long-term durability under typical kitchen workload. Designed for ease of maintenance, the units allow simple cleaning and disassembly without tools, supporting HACCP compliance. The integrated drainboards support streamlined workflows by providing additional workspace for utensil drying or food prep, fitting seamlessly into back-of-house setups for small-scale production such as cafeteria stations or catering prep stations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e14-gauge NSF-rated stainless steel construction enhances durability\u003c\/li\u003e \u003cli\u003eIncludes right and left-hand 18\" drainboards for workflow efficiency\u003c\/li\u003e \u003cli\u003eHeight 34 inches with adjustable stainless steel feet for stability\u003c\/li\u003e \u003cli\u003e9\" splash height reduces spill risk during use\u003c\/li\u003e \u003cli\u003eDesigned for easy cleaning with seamless stainless steel surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for small commercial kitchens or institutional foodservice areas with moderate daily workflow requirements.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink is a stainless steel utility unit designed for high standards of sanitation and durability in foodservice environments. The Winholt WS1T24242D18-14DP-14GA is a single-compartment model with integrated drainboards, measuring 24 inches wide by 14 inches deep, equipped with NSF certification for health and safety compliance. Typically installed in back-of-house food prep stations, it supports tasks such as utensil washing, rinsing, and drying within small to medium-volume kitchens, ideal for foodservice applications that prioritize hygiene and efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel sinks for small commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with 14-gauge stainless steel, these units provide reliable performance, high sanitation standards, and straightforward maintenance for local foodservice operations requiring consistent daily workflows.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchen equipment — optimized for compact spaces\u003c\/li\u003e   \u003cli\u003eCommercial kitchen furniture — designed for durability and sanitation\u003c\/li\u003e   \u003cli\u003eInstitutional foodservice — suitable for cafeterias and catering stations\u003c\/li\u003e   \u003cli\u003eSteady daily use — supports up to 200 cans\/day throughput\u003c\/li\u003e   \u003cli\u003eManual dishwashing stations — ensures hygiene compliance and workflow efficiency\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS1T24242D18-14DP-14GA Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T24242D18-14DP-14GA model features a sturdy 14-gauge stainless steel construction, certified by NSF for sanitation standards. It measures 60 inches wide by 29.5 inches deep and 34 inches high, with a basin of 24 inches by 14 inches, supporting moderate countertop food prep tasks. The unit is equipped with legs, rear, and side crossrails promoting stability, while the integrated drainboards support workflow management by accommodating utensil drying or minimal food prep. It requires no electrical components, simplifying installation in back-of-house spaces, and supports HACCP compliance for safe food handling. Its construction ensures easy cleaning, with seamless surfaces and corrosion-resistant materials suitable for daily dishwashing or rinsing operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed from 14-gauge stainless steel with NSF certification\u003c\/li\u003e \u003cli\u003eOverall dimensions: 60\" W x 29.5\" D x 34\" H\u003c\/li\u003e \u003cli\u003eIncludes drainboards for utensil drying, right and left-hand configurations\u003c\/li\u003e \u003cli\u003eLegs with adjustable feet for precise leveling\u003c\/li\u003e \u003cli\u003eRequires basic plumbing connection; no electrical system involved\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with NSF-rated sanitation\u003c\/li\u003e \u003cli\u003e9\" splash height reduces spill hazards\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS1T24242D18-14DP-14GA?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T24242D18-14DP-14GA offers a combination of stainless steel durability, precise dimensions, and NSF certification that sets it apart from competitors. Its integrated right and left-hand drainboards improve workflow efficiency in small commercial kitchens. The robust leg system and 14-gauge metal ensure long-term performance, while the seamless design simplifies cleaning and maintenance. Designed for medium-demand daily use, this sink enhances sanitation and operational efficiency in foodservice environments requiring reliable, hospital-grade surfaces and space optimization.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design with integrated drainboards\u003c\/li\u003e \u003cli\u003eEnhanced durability with 14-gauge stainless steel construction\u003c\/li\u003e \u003cli\u003eUniversal basin with 9\" splash height for safety\u003c\/li\u003e \u003cli\u003eCompact 60-inch footprint supports small spaces\u003c\/li\u003e \u003cli\u003eNSF-certified for sanitation and food safety standards\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46669076365566,"sku":"1792263","price":1667.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/7c33f871-fd61-4cea-a045-8293155cc049_477816a7-77aa-49d4-acb4-6643f7a99ae6.jpg?v=1746477948","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws1t24242d18-14dp-14ga-24-inch-sink-one-compartment-with-right-and-left-hand-drainboards","provider":"RestaurantSupply.com","version":"1.0","type":"link"}