{"product_id":"winholt-ws1t2028ld18-20-inch-one-compartment-sink-with-left-hand-drainboard","title":"Winholt WS1T2028LD18 20 Inch One Compartment Sink with Left-hand Drainboard","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS1T2028LD18 Sink One Compartment With Left-hand 18\" Drainboard is a commercial-grade stainless steel kitchen sink designed for precise food prep and cleaning applications. Part of Winholt Equipment's extensive line of commercial sinks, this model features a single basin and an integrated 18\" drainboard configured on the left side, optimizing workflow in small prep kitchens and institutional foodservice settings. Its durable 16-gauge 304 stainless steel construction ensures longevity and compliance with NSF sanitation standards, making it suitable for use in mid-volume operation environments requiring reliable manual cleaning and prep tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS1T2028LD18 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eDesigned for commercial kitchens, the Winholt WS1T2028LD18 sink offers a 12-inch deep basin with a 9-inch splash height. Its NSF-rated, 16-gauge stainless steel construction ensures corrosion resistance and easy maintenance. The unit includes stainless steel legs and adjustable feet for sturdy positioning and leveling, supporting HACCP workflows in foodservice environments. The integrated drainboard enhances workspace efficiency, facilitating manual dishwashing and food prep tasks with minimal setup complexity.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel 16-gauge construction withstands daily wear and corrosion\u003c\/li\u003e \u003cli\u003eLeft-hand drainboard optimizes workflow in compact kitchens\u003c\/li\u003e \u003cli\u003eEasy to clean with NSF-certification supporting sanitation standards\u003c\/li\u003e \u003cli\u003eDesigned for manual food prep with 28\" x 20\" basin dimensions\u003c\/li\u003e \u003cli\u003eStainless steel legs and adjustable feet for stable installation\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for small prep stations or institutional kitchens seeking reliable manual cleaning and food prep equipment.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink is a durable, NSF-rated stainless steel unit designed for foodservice environments. The Winholt WS1T2028LD18, a model within Winholt commercial sinks, features a single basin with an integrated left-side drainboard, measuring 28 inches front-to-back, 20 inches wide, and 12 inches deep. It’s typically installed in back-of-house prep stations or dishwashing areas for manual cleaning, utilizing a 16-gauge steel construction that meets sanitation standards while supporting daily workflow needs. It is ideal for low- to medium-volume food processing in commercial kitchens and foodservice facilities.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Commercial Sinks for Steady Foodservice Workflows\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed for manual cleaning and food prep in small commercial spaces, this sink supports consistent daily use and moderate throughput without requiring electrical power or complex plumbing modifications.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-volume kitchens — suitable for steady food prep\u003c\/li\u003e   \u003cli\u003eBack-of-house setups — ideal for compact commercial spaces\u003c\/li\u003e   \u003cli\u003eFoodservice teams — supports manual dishwashing and prep tasks\u003c\/li\u003e   \u003cli\u003eReliable daily workflows — designed for moderate throughput\u003c\/li\u003e   \u003cli\u003eManual food processing — supports lower-volume demand\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS1T2028LD18 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T2028LD18 sink features a 16-gauge 300 Series stainless steel top, ensuring long-term durability and corrosion resistance. It includes a 28\" x 20\" basin with a depth of 12 inches and a splash height of 9 inches, providing ample space for manual cleaning tasks. The unit is equipped with stainless steel legs and adjustable feet for stability, with overall dimensions measuring 40.5 inches in width, 33.5 inches in depth, and 34 inches in height. It weighs approximately 87 lbs and meets NSF standards, supporting sanitation and safety requirements. The drainboard is configured on the left side for optimized workflow, with a model number WS1T2028LD18, and typical shipping times of 1 to 2 days.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOverall dimensions: 40.5\" W x 33.5\" D x 34\" H\u003c\/li\u003e \u003cli\u003eManufactured from 16-gauge NSF-rated stainless steel\u003c\/li\u003e \u003cli\u003eBase construction with stainless steel legs and adjustable feet\u003c\/li\u003e \u003cli\u003eIncludes 18\" drainboard on the left side for efficient workspace\u003c\/li\u003e \u003cli\u003eDesigned for manual cleaning applications with 12\" deep basin\u003c\/li\u003e \u003cli\u003eComplies with Prop 65 and NSF sanitation standards\u003c\/li\u003e \u003cli\u003eWeight of approximately 87 lbs for stable installation\u003c\/li\u003e \u003cli\u003eShip typically within 1 to 2 days\u003c\/li\u003e \u003cli\u003eMaximum splash height: 9 inches for splash zone containment\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS1T2028LD18?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T2028LD18 model stands out by combining a robust NSF-rated 16-gauge stainless steel build with a functional design tailored for manual foodservice tasks. Its left-hand drainboard enhances workspace layout, while stainless steel legs and adjustable feet provide installation stability in busy commercial kitchens. Compared to similar units, it offers precise dimensions, ease of maintenance, and proven durability that optimize workflow and sanitation, supporting efficient daily operations in food prep environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained with integral drainboard for streamlined workflow\u003c\/li\u003e \u003cli\u003eConstructed from durable, NSF-certified stainless steel\u003c\/li\u003e \u003cli\u003eDesigned for easy routine cleaning and maintenance\u003c\/li\u003e \u003cli\u003eFeatures adjustable feet for leveling on uneven floors\u003c\/li\u003e \u003cli\u003eSupports manual cleaning in commercial foodservice applications\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46306311438590,"sku":"620005","price":1492.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/1c6ab6b3-e56e-4dec-9205-979b05099b96_14b3f3cf-2c78-4e45-a111-817cde1978e9.jpg?v=1743209663","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws1t2028ld18-20-inch-one-compartment-sink-with-left-hand-drainboard","provider":"RestaurantSupply.com","version":"1.0","type":"link"}