{"product_id":"winholt-ws1t2028-2d18-sink-20-inch-with-left-and-right-hand-drainboards","title":"Winholt WS1T2028-2D18 Sink 20 Inch with Left and Right-hand Drainboards","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS1T2028-2D18 Sink, categorized under commercial kitchen equipment, offers a durable and functional solution for foodservice operations requiring efficient cleaning and rinsing. Crafted from NSF-rated 16-gauge stainless steel, this single-compartment sink features integrated 18-inch drainboards on both sides, positioned to streamline workflow in small prep kitchens and institutional foodservice settings. Its robust construction ensures longevity in daily use, while the 12-inch deep basin and 9-inch splash height facilitate effective sanitation and dishwashing tasks, making it suitable for steady output environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS1T2028-2D18 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS1T2028-2D18 is engineered for commercial foodservice use with 16-gauge stainless steel, supporting medium-volume workloads. Its 28-inch front-to-back length and 20-inch width optimize cleaning space, while stainless steel legs with adjustable feet simplify leveling in crowded kitchens. The integrated drainboards enhance workflow by providing dedicated drying surfaces, and the NSF certification ensures compliance with sanitation standards. The unit's straightforward design facilitates quick cleaning and maintenance, supporting HACCP workflows and consistent operation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eIncludes left \u0026amp; right-hand 18-inch drainboards for workflow efficiency\u003c\/li\u003e \u003cli\u003eConstructed with durable 16-gauge stainless steel, NSF-rated\u003c\/li\u003e \u003cli\u003eDesigned for easy cleaning with smooth, corrosion-resistant surfaces\u003c\/li\u003e \u003cli\u003eFits in compact commercial spaces, measuring 40” x 33.5” x 12” deep\u003c\/li\u003e \u003cli\u003eFeatures adjustable stainless steel legs for stable placement during daily use\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for use in small restaurants or institutional kitchens requiring reliable dishwashing and sanitation capabilities.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink is a purpose-built, NSF-certified stainless steel basin designed for foodservice environments. The Winholt WS1T2028-2D18 commercial sink features a single compartment with integrated left and right-hand 18-inch drainboards, measuring 28 inches front-to-back, 20 inches wide, and 12 inches deep. Installed in back-of-house or prep areas, it supports the efficient cleaning of utensils and containers for moderate daily workflows. Its construction and dimensions meet standards for durability, sanitation, and ease of maintenance in busy kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial sinks for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured for steady daily use, this commercial sink offers robust stainless steel construction with a compact footprint, ideal for small prep areas and institutional kitchens requiring reliable sanitation. The design supports manual dishwashing tasks with integrated drainboards, simplifying workflow and maintaining hygiene standards.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eManual dishwashing — suitable for small to medium workloads\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — 40” length fits tight kitchen layouts\u003c\/li\u003e   \u003cli\u003eInstitutional kitchens — NSF-certified for sanitation compliance\u003c\/li\u003e   \u003cli\u003eSteady daily workflows — supports up to moderate throughput\u003c\/li\u003e   \u003cli\u003eDurable stainless steel — ease of maintenance and corrosion resistance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS1T2028-2D18 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from 16-gauge NSF-rated stainless steel, the Winholt WS1T2028-2D18 features a 40-inch overall length and 33.5-inch depth. Its single 12-inch deep basin accommodates diverse cleaning needs, supported by stainless steel legs with adjustable feet for stability. The unit consumes no electrical power, relying solely on manual operation. Its design ensures compliance with Prop 65 and HACCP standards while supporting routine cleaning with smooth surfaces and minimal crevices. Weighing 102 lbs, it ships with a freight class 200 designation, suited for commercial installations requiring durable and reliable sink solutions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOverall dimensions: 40” L x 33.5” D x 12” deep basin\u003c\/li\u003e \u003cli\u003eConstruction: 16 gauge NSF stainless steel for durability\u003c\/li\u003e \u003cli\u003eIncludes adjustable stainless steel legs with leveling feet\u003c\/li\u003e \u003cli\u003eDrainboard configuration supports efficient workflow\u003c\/li\u003e \u003cli\u003eWeight: 102 lbs, supports stable placement in busy kitchens\u003c\/li\u003e \u003cli\u003eCertifications: NSF, conforms to sanitation standards\u003c\/li\u003e \u003cli\u003eSplash height of 9 inches facilitates splash management\u003c\/li\u003e \u003cli\u003eIdeal for small commercial kitchens and prep areas\u003c\/li\u003e \u003cli\u003eEasy to disassemble for routine cleaning, no tools required\u003c\/li\u003e \u003cli\u003eRequires suitable plumbing connections and clearance for installation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS1T2028-2D18?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T2028-2D18 combines robust NSF-rated stainless steel with practical dimensions for efficient dish and utensil cleaning in commercial kitchens. Its symmetric drainboard design simplifies workflow in compact spaces, while adjustable legs ensure stability on uneven floors. The sink's compliance with sanitation standards and straightforward maintenance support consistent operational performance, distinguishing it from less durable or poorly configured models.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design for easy integration in various setups\u003c\/li\u003e \u003cli\u003eBuilt from NSF-rated 16-gauge stainless steel, ensuring long-term durability\u003c\/li\u003e \u003cli\u003eCompact yet functional, suits small prep and dishwashing stations\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with smooth, corrosion-resistant surfaces\u003c\/li\u003e \u003cli\u003eFeatures adjustable leveling legs for stable installation in diverse environments\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309208129790,"sku":"621466","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws1t2028-2d18-sink-20-inch-with-left-and-right-hand-drainboards","provider":"RestaurantSupply.com","version":"1.0","type":"link"}