{"product_id":"winholt-ws1t1818ld18-18-inch-sink-with-left-hand-drainboard-stainless-steel","title":"Winholt WS1T1818LD18 18 Inch Sink with Left-hand Drainboard Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt WS1T1818LD18 Sink with one compartment is a commercial-grade foodservice equipment solution engineered for durability and efficiency in restaurant and cafeteria environments. Crafted from 16 gauge 304 stainless steel, this NSF-certified unit features an 18-inch front-to-back by 18-inch wide, 12-inch deep sink with a 9-inch backsplash and 45° return, designed for reliable manual dishwashing, utensil rinsing, and food prep tasks. Its stainless steel legs with adjustable feet facilitate stable installation in compact commercial kitchens, supporting steady workflow with corrosion resistance and easy maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt WS1T1818LD18 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt WS1T1818LD18 sink is optimized for commercial foodservice environments requiring durable manual operation. Its 304 stainless steel construction ensures long-term durability against corrosion, while the generous compartment size accommodates heavy washing needs. The NSF certification confirms compliance with sanitation standards, and the built-in left-hand drainboard enhances workflow efficiency. Its straightforward design facilitates easy cleaning and simple installation in low- or moderate-volume kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDesigned for manual dishwashing and utensil rinsing.\u003c\/li\u003e \u003cli\u003eConstructed from 16 gauge 304 stainless steel for corrosion resistance.\u003c\/li\u003e \u003cli\u003eFeatures a 9-inch backsplash with 45° return for splash control.\u003c\/li\u003e \u003cli\u003eIncludes stainless steel legs with adjustable feet for stability.\u003c\/li\u003e \u003cli\u003eDimensions support easy integration into compact kitchen layouts.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis product is suitable for medium-duty food prep and washing stations in institutional or small restaurant kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sink?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sink is a stainless steel fixture designed for heavy-duty use in foodservice establishments, featuring dimensions and certifications suited for sanitation and durability. The Winholt WS1T1818LD18 model functions as a single-compartment sink with an integrated left-hand drainboard, built to withstand frequent washing, rinsing, and sanitizing tasks in commercial kitchens. It is ideal for food prep stations, dishwashing areas, and handwashing stations with space constraints, supporting HACCP compliance and reliable daily operation.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel sinks for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T1818LD18 stainless steel sink offers reliable performance with corrosion-resistant 304 gauge construction, supporting steady food prep and manual washing in small commercial spaces with moderate throughput.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMedium-volume foodservice environments — supporting steady daily workflows\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — optimized for limited footprints\u003c\/li\u003e   \u003cli\u003eInstitutional kitchens — reliable manual washing tasks\u003c\/li\u003e   \u003cli\u003eSteady output — suitable for up to 200 washes per day\u003c\/li\u003e   \u003cli\u003eFood prep stations — designed for manual utensil washing\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt WS1T1818LD18 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with NSF-certified 16 gauge 304 stainless steel, the Winholt WS1T1818LD18 features an overall length of 38.5 inches, width of 18 inches, and height of 34 inches. It includes an 18-inch wide and 12-inch deep compartment with a 9-inch splash height, supported by stainless steel legs with adjustable feet. The unit supports steady manual operation for dishwashing and cleaning tasks, with a drainage system that integrates with common plumbing setups. Its design meets NSF sanitation standards, ensuring compliance with food safety protocols. Weighing approximately 55 pounds, this sink is suitable for installation in low- or medium-volume kitchens requiring reliable manual washing equipment.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements: none, manual operation only\u003c\/li\u003e \u003cli\u003eOverall length: 38.5 inches; width: 18 inches; height: 34 inches\u003c\/li\u003e \u003cli\u003eDrainboard: with integrated left-hand drainboard for workflow efficiency\u003c\/li\u003e \u003cli\u003eSurface Finish: 16 gauge 304 stainless steel, NSF-certified\u003c\/li\u003e \u003cli\u003eLegs: stainless steel with adjustable feet for stability\u003c\/li\u003e \u003cli\u003eSplash Height: 9 inches for splash containment\u003c\/li\u003e \u003cli\u003eSupports standard plumbing connections for drainage\u003c\/li\u003e \u003cli\u003eWeight: approximately 55 pounds for stable installation\u003c\/li\u003e \u003cli\u003eDesigned for steady daily use in small to medium kitchens\u003c\/li\u003e \u003cli\u003eShipping: typically ships within 1 to 2 days\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt WS1T1818LD18?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt WS1T1818LD18 offers a compact, NSF-certified solution with 304 stainless steel construction that prioritizes durability, sanitation, and ease of maintenance. Its left-hand drainboard enhances workflow efficiency in space-constrained kitchens. Compared to similar models, it features a larger sink compartment and adjustable feet for precise leveling, making it suitable for daily food prep and manual dishwashing in institutional or small restaurant settings. Its industrial-grade components and straightforward design ensure reliable operation in moderate-usage environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eBuilt with 16 gauge NSF-certified 304 stainless steel for longevity\u003c\/li\u003e \u003cli\u003eIncludes a left-hand drainboard for optimized workflow\u003c\/li\u003e \u003cli\u003eSupports stable installation with adjustable stainless steel legs\u003c\/li\u003e \u003cli\u003eFeatures corrosion-resistant construction for long-term sanitation\u003c\/li\u003e \u003cli\u003eDesigned to accommodate moderate washing demands efficiently\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46306309406974,"sku":"620262","price":1433.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/1c6ab6b3-e56e-4dec-9205-979b05099b96_1c93ef14-45bf-45d3-bb81-1b0302bf3815.jpg?v=1743209646","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ws1t1818ld18-18-inch-sink-with-left-hand-drainboard-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}