{"product_id":"winholt-stct-d2460-ms-60-inch-enclosed-table-with-mid-shelf-and-sliding-doors","title":"Winholt STCT-D2460-MS 60 Inch Enclosed Table with Mid-shelf and Sliding Doors","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D2460-MS Enclosed Table with mid-shelf and sliding doors represents a durable, NSF-rated stainless steel work table designed for commercial foodservice environments. Selected for its all-welded 16-gauge stainless steel construction, this model provides robust performance in mid-volume kitchens, catering setups, and prep stations. Its enclosed design enhances sanitation, while adjustable bullet feet support stable leveling, making it suitable for precise installation in professional culinary settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-D2460-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe model features a mid-shelf and two sliding glass doors, optimized for organized storage and easy access in busy commercial kitchens. Its all-welded stainless steel surface facilitates efficient cleaning and sanitation, meeting NSF standards. The adjustable bullet feet support steady placement on uneven floors, and the enclosed design supports HACCP-compliant workflows. The unit’s dimensions enable versatile integration into standard prep and work areas, supporting workflows that demand reliable sanitation and durability.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWelded 16-gauge stainless steel construction ensures durability\u003c\/li\u003e \u003cli\u003eSliding doors allow quick access in tight spaces\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet accommodate uneven floors\u003c\/li\u003e \u003cli\u003eEnclosed design promotes sanitation and HACCP compliance\u003c\/li\u003e \u003cli\u003eFits standard kitchen workspaces with 60\" width\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis model is suited for professionals seeking dependable, easy-to-maintain stainless steel work tables with enclosed storage for daily food prep operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003e A commercial work table is a foodservice-grade stainless steel surface designed for food prep, storage, and equipment placement. The Winholt STCT-D2460-MS features a 60-inch width, all-welded construction, and NSF certification, making it ideal for installation in undercounter café stations, cafeteria prep lines, or restaurant back-of-house areas. Its all-welded design provides a sturdy platform for tasks that require consistent surface hygiene and durability, suitable for moderate daily workflows and manual food processing tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel work tables for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eSolidly built with NSF certification, these stainless steel prep stations support steady output and reliable operation in small to medium-f concern commercial kitchens, catering, and institutional environments. Designed for manual food preparation, they enhance workflow efficiency and sanitation standards.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMid-size prep stations supporting daily work routines\u003c\/li\u003e \u003cli\u003eDesigned for compact commercial spaces with moderate throughput\u003c\/li\u003e \u003cli\u003eSuitable for institutional kitchens and catering stations\u003c\/li\u003e \u003cli\u003eOptimized for manual processing tasks and organized storage\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D2460-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D2460-MS features a 60-inch width, 24-inch depth, and 34-inch height, built with all-welded 16-gauge stainless steel for durable performance. It is NSF certified and includes adjustable bullet feet for leveling on uneven floors. The weight of the unit is 150 lbs, designed for steady support in daily foodservice operations. Its stainless steel construction ensures easy cleaning, with a surface capable of supporting moderate workloads. Compatibility with HACCP sanitation protocols makes it suitable for installation in food prep areas, ensuring compliance with food safety standards. Power requirements are not applicable, supporting manual workflows without electrical dependencies.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 60\" W x 24\" D x 34\" H, 150 lbs\u003c\/li\u003e \u003cli\u003eMaterial: All-welded 16ga stainless steel\u003c\/li\u003e \u003cli\u003eCertifications: NSF-rated, meets sanitation standards\u003c\/li\u003e \u003cli\u003eAdjustable feet support stability on uneven floors\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with sanitary design\u003c\/li\u003e \u003cli\u003eEnclosed storage with sliding glass doors for organization\u003c\/li\u003e \u003cli\u003eSuitable for installation in commercial kitchens and catering venues\u003c\/li\u003e \u003cli\u003eDesigned for moderate daily work routines and manual tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-D2460-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt model stands out among commercial stainless steel work tables due to its all-welded construction, NSF certification, and enclosed storage capacity. Its mid-shelf design maximizes storage efficiency, and the sliding doors facilitate quick access. The adjustable feet ensure stability on uneven surfaces, contributing to safer, more efficient workflows compared to standard open designs. Built for durability and sanitation, this table integrates seamlessly into busy foodservice environments, supporting HACCP protocols while minimizing maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAll-welded construction enhances long-term durability\u003c\/li\u003e \u003cli\u003eEnclosed storage improves organization and sanitation\u003c\/li\u003e \u003cli\u003eSliding doors provide space-efficient access\u003c\/li\u003e \u003cli\u003eNSF-rated and HACCP-compatible for food safety\u003c\/li\u003e \u003cli\u003eCompact 60-inch footprint for tight commercial spaces\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46310162792702,"sku":"1602511","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/3a6311c5-ebdf-4292-87f2-f118ee8abfde_a65fa96c-f8ac-4d6e-850e-3017c0a8b167.jpg?v=1759843289","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d2460-ms-60-inch-enclosed-table-with-mid-shelf-and-sliding-doors","provider":"RestaurantSupply.com","version":"1.0","type":"link"}