{"product_id":"winholt-stct-d-3696-ms-96-inch-enclosed-base-table-sliding-doors-stainless-steel-with-mid-shelf","title":"Winholt STCT-D-3696-MS 96 Inch Enclosed Base Table Sliding Doors Stainless Steel with Mid-Shelf","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D-3696-MS Storage Cabinet Enclosed Base Table Flat Top Unit is a versatile commercial storage and work surface solution designed for foodservice environments. Crafted with a 16-gauge stainless steel top and a robust enclosed base cabinet, this system provides durable, easy-to-clean surfaces suitable for cafeterias, catering stations, and prep areas. Its dimensions of 96 inches width by 36 inches depth and 34 inches height optimize space while supporting efficient workflow. The unit features four sliding doors with a mid-shelf for organized storage, making it ideal for tasks requiring quick access and enhanced sanitation in professional kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-3696-MS Features\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3696-MS storage cabinet with enclosed base and flat top is engineered for steady daily use in foodservice kitchens, combining durability with functional design. Its stainless steel top ensures resistant, sanitary surface operations, while the sliding doors facilitate swift access to stored items. The inclusion of a mid-shelf maximizes storage capacity, supporting organized ingredient or utensil storage, and the adjustable stainless steel bullet feet accommodate uneven flooring, providing stability during regular cleaning and maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e16-gauge stainless steel construction for long-term durability\u003c\/li\u003e \u003cli\u003eWide 96-inch flat top supports meal prep and equipment placement\u003c\/li\u003e \u003cli\u003eSliding doors provide easy access and maximize workspace efficiency\u003c\/li\u003e \u003cli\u003eMid-shelf allows customizable storage configurations\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet enhance stability on uneven floors\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for commercial kitchens requiring durable, organized storage and workspace solutions, this unit suits food prep stations and institutional cafeterias.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial storage cabinet with enclosed base table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial storage cabinet with enclosed base table is a foodservice equipment piece featuring a stainless steel top with a built-in enclosed storage area beneath. Such units are typically used to store utensils, supplies, or ingredients while providing a flat and sturdy surface for food prep or packaging. In the case of the Winholt STCT-D-3696-MS, it measures 96 inches wide by 36 inches deep and 34 inches high, incorporating four sliding doors with a mid-shelf, without backsplash, and with adjustable stainless steel bullet feet. This setup is commonly installed in back-of-house food prep areas, catering stations, and regional kitchens, optimized for steady daily workflows without frequent maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop storage cabinet enclosures for moderate-traffic foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3696-MS is a professionally engineered storage and work table with a stainless steel top designed for small prep areas or schedules demanding consistent daily use. Its combination of durable materials, efficient storage, and versatile design supports medium output tasks, making it suitable for catering services, institutional kitchens, and regional operations requiring reliable organization and workspace integration.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchens — efficient space utilization\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — optimal for limited footprints\u003c\/li\u003e   \u003cli\u003eFoodservice stations — supports routine storage and prep needs\u003c\/li\u003e   \u003cli\u003eSteady workload — suited for daily operational demands\u003c\/li\u003e   \u003cli\u003eManual food processing — ideal for organized ingredient handling\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-3696-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from 16-gauge stainless steel, the Winholt STCT-D-3696-MS offers resilient, NSF-rated materials suited for rigorous foodservice environments. It is a non-refrigerated, self-contained work table with an integrated storage cabinet, measuring 96 inches wide, 36 inches deep, and 34 inches high, with a total weight of 294 lbs. Its flat top boasts a smooth, rounded edge for safety, and the sliding doors include a mid-shelf for customized storage configurations. The unit does not require electrical connections or specialized ventilation, supporting easy installation in various commercial kitchen configurations. It ships within 1 to 2 days and complies with safety standards relevant to professional foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 96\" W x 36\" D x 34\" H, 294 lbs\u003c\/li\u003e \u003cli\u003eMaterial: NSF-rated 16-gauge stainless steel top and cabinet\u003c\/li\u003e \u003cli\u003eConstruction: Enclosed cabinet with sliding doors, mid-shelf for organization\u003c\/li\u003e \u003cli\u003eCertification: NSF – compliant with industry sanitation standards\u003c\/li\u003e \u003cli\u003eFeet: Stainless steel bullet feet, adjustable by 1\" for stability\u003c\/li\u003e \u003cli\u003eFinish: Polished stainless steel suitable for food contact surfaces\u003c\/li\u003e \u003cli\u003eUsage: Manual operation, no electrical requirements\u003c\/li\u003e \u003cli\u003eMaintenance: Easy to clean with smooth, rounded edges and removable doors\u003c\/li\u003e \u003cli\u003eInstallation: Suitable for level floors with minimal clearance for sliding doors\u003c\/li\u003e \u003cli\u003eCompliance: Meets food safety and sanitation requirements for commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-D-3696-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3696-MS model distinguishes itself through its durable 16-gauge stainless steel top and comprehensive enclosed storage versus standard open designs. Its NSF-rated construction ensures sanitation, while the sliding doors and adjustable feet support flexible layout configurations. This unit enhances operational efficiency by providing organized storage and stable, resilient work surfaces tailored for commercial kitchens, catering, and institutional foodservice environments. Compared to less robust options, it offers superior longevity, compliance, and ease of maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained work table with stainless steel durability\u003c\/li\u003e \u003cli\u003eEnclosed cabinet with reliable sliding doors\u003c\/li\u003e \u003cli\u003eOptimized for steady daily foodservice workflows\u003c\/li\u003e \u003cli\u003eAdjustable feet enhance stability on uneven flooring\u003c\/li\u003e \u003cli\u003eMeets NSF sanitation and safety standards\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305939325182,"sku":"619956","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d-3696-ms-96-inch-enclosed-base-table-sliding-doors-stainless-steel-with-mid-shelf","provider":"RestaurantSupply.com","version":"1.0","type":"link"}