{"product_id":"winholt-stct-d-36120-120-inch-storage-cabinet-enclosed-base-table-stainless-steel-with-4-sliding-doors","title":"Winholt STCT-D-36120 120 Inch Storage Cabinet Enclosed Base Table Stainless Steel with 4 Sliding Doors","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D-36120 Storage Cabinet Enclosed Base Table Flat Top Unit is a commercial-grade work table designed for foodservice environments requiring robust storage and workspace solutions. Constructed with a 16 gauge stainless steel top, this unit features a flat surface ideal for food prep, with enclosed storage behind (4) sliding doors. Its dimensions of 120\"W x 36\"D x 34\"H accommodate moderate workloads in institutional kitchens, catering stations, and small restaurant setups, supporting durable and hygienic food processing operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-D-36120 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis storage cabinet with an enclosed base table caters to commercial foodservice applications, integrating seamless stainless steel surfaces suitable for food prep areas. Its sliding doors allow easy access to stored items, while the flat top provides a sanitary workspace. Designed for durability, this unit supports daily workflow in back-of-house setups and mobile kitchens, offering reliable performance without mid-shelf distractions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e16-gauge stainless steel top supports heavy food prep tasks\u003c\/li\u003e \u003cli\u003eFour sliding doors facilitate quick, organized access\u003c\/li\u003e \u003cli\u003eEnclosed storage prevents contamination and maintains sanitation\u003c\/li\u003e \u003cli\u003eSupports steady daily operations in institutional kitchens\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet ensure stability on uneven floors\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for medium-volume kitchens needing reliable storage combined with prep surface functionality.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial storage cabinet with enclosed base table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial storage cabinet with enclosed base table is a stainless steel work station equipped with a flat, durable top surface and integrated storage behind sliding doors. The Winholt STCT-D-36120 model measures 120 inches wide by 36 inches deep and 34 inches high, featuring a 16 gauge stainless steel top and adjustable stainless steel bullet feet. It is installed in back-of-house food prep stations or institutional kitchens, supporting steady throughput and organized workflows in medium-volume settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel work tables for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-36120 stainless steel work table offers a robust build suitable for small prep kitchens and institutional environments, supporting daily workflows and consistent use. Its design ensures durability and ease of sanitation, making it an efficient addition for meat processing, salad assembly, or storage integration in moderate-demand foodservice settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003emedium-use environments — ideal for daily food prep workflows\u003c\/li\u003e   \u003cli\u003ecompact commercial spaces — suited for small restaurant kitchens\u003c\/li\u003e   \u003cli\u003efoodservice teams — supporting routine preparation and storage tasks\u003c\/li\u003e   \u003cli\u003esteady output — designed for predictable daily throughput\u003c\/li\u003e   \u003cli\u003emanual food processing — functional for canning or prep stations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-36120 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-36120 features a 16 gauge stainless steel top, measuring 120 inches in width and 36 inches in depth, with a height of 34 inches. It weighs approximately 372 lbs and supports moderate workloads in back-of-house environments. The unit includes four stainless steel bullet feet for height adjustment, ensuring stability on uneven floors. Certification information confirms compliance with sanitation standards, making it suitable for HACCP-compatible operations. Designed for easy maintenance, it does not require power in its operation, supporting manual workflows in institutional foodservice settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed with 16-gauge stainless steel for durability and sanitation\u003c\/li\u003e \u003cli\u003eDimensions: 120\" W x 36\" D x 34\" H, weighing 372 lbs\u003c\/li\u003e \u003cli\u003eSupports up to approximately 200 lbs evenly distributed on the surface\u003c\/li\u003e \u003cli\u003eFour adjustable stainless steel bullet feet for level placement\u003c\/li\u003e \u003cli\u003eWithout mid-shelf, providing unobstructed workspace and storage\u003c\/li\u003e \u003cli\u003eMeets NSF sanitation standards, suitable for food prep environments\u003c\/li\u003e \u003cli\u003eFlat top with rounded\/bullnose edge for safety and cleaning\u003c\/li\u003e \u003cli\u003eShipping weight is approximately 372 lbs; freight Class 300\u003c\/li\u003e \u003cli\u003eTypically ships within 1 to 2 days, specialized quote item\u003c\/li\u003e \u003cli\u003eNo electrical requirements; designed solely for manual operation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-D-36120?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-36120 provides a balanced combination of durability, sanitation, and functionality compared to similar models. Its seamless stainless steel surface and enclosed sliding-door storage support efficient workflows and easy cleaning in foodservice applications. The flat top maximizes workspace, making it suitable for prep stations, storage, or equipment placement. Its sturdy construction and adjustable feet enhance stability in busy kitchens, streamlining daily operations without unnecessary complexity.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design minimizes installation and setup requirements\u003c\/li\u003e \u003cli\u003eNSF-approved stainless steel supports HACCP compliance\u003c\/li\u003e \u003cli\u003eFlat top and sliding doors optimize space and access\u003c\/li\u003e \u003cli\u003eCompact footprint suitable for small to medium kitchens\u003c\/li\u003e \u003cli\u003eDurable 16-gauge stainless steel enhances longevity and sanitation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305931690238,"sku":"620155","price":398.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d-36120-120-inch-storage-cabinet-enclosed-base-table-stainless-steel-with-4-sliding-doors","provider":"RestaurantSupply.com","version":"1.0","type":"link"}