{"product_id":"winholt-stct-d-3084-ms-84-inch-storage-cabinet-with-sliding-doors-and-mid-shelf","title":"Winholt STCT-D-3084-MS 84 Inch Storage Cabinet with Sliding Doors and Mid-Shelf","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D-3084-MS Storage Cabinet Enclosed Base Table Flat Top Unit is a commercial-grade work station designed for efficient organization and durable performance within professional foodservice environments. Built by Winholt Equipment, this enclosed cabinet features a stainless steel top and a flat, unraised surface suitable for various prep tasks. With dimensions of 84 inches in width, 30 inches in depth, and 34 inches in height, it provides substantial storage capacity while maintaining a compact footprint. Equipped with four sliding doors and a mid-shelf, it supports streamlined access and separation of supplies, making it ideal for restaurant back-of-house, catering stations, and institutional kitchens requiring robust, NSF-rated storage solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-D-3084-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt Storage Cabinet features four sliding doors with smooth operation, a 16-gauge stainless steel top for durability, and an enclosed base with a flat work surface. The unit includes a mid-shelf for organized storage, stainless steel bullet feet for height adjustment, and is designed for easy cleaning and maintenance. Its construction supports HACCP compliance and withstands daily commercial kitchen workflows, particularly in steady-use prep stations and moderate-demand environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDurable 16-gauge stainless steel top for heavy-duty prep surfaces\u003c\/li\u003e \u003cli\u003eSliding doors enable quick access to stored items\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet ensure stability and level surfaces\u003c\/li\u003e \u003cli\u003eEnclosed base with flat top supports efficient workspaces\u003c\/li\u003e \u003cli\u003eMid-shelf offers improved organizational capacity for diverse supplies\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis storage and work table unit is suitable for commercial kitchens requiring reliable storage and prep areas for daily workflows.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table and cabinet base sliding doors?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table with a cabinet base and sliding doors is a foodservice equipment piece designed as a durable prep station with integrated storage. The Winholt STCT-D-3084-MS is a stainless steel work surface combined with enclosed storage featuring four sliding doors and a mid-shelf, ideal for steady daily use in institutional kitchens, restaurants, or catering operations that require organized storage combined with a flat workspace. Its dimensions support medium-volume operations, making it suitable for environments that handle up to 200 cans per day while maintaining hygiene and sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Storage Cabinets for Commercial Foodservice Kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for steady production and medium throughput, this Winholt work table ensures reliable storage and workspace integration in small prep kitchens or compact restaurant areas. Its construction supports HACCP standards, providing a secure environment for foodservice tasks requiring consistent daily use.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSteady daily use — suitable for small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint — ideal for commercial spaces with limited area\u003c\/li\u003e   \u003cli\u003eDurable stainless steel construction for long-term performance\u003c\/li\u003e   \u003cli\u003eConsistent workflow support with enclosed storage and flat surface\u003c\/li\u003e   \u003cli\u003eManual organization and access — controlled by sliding doors\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-3084-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3084-MS is a commercial-grade work station constructed from 16-gauge stainless steel, featuring a flat top surface for food prep and durable sliding doors for access. It operates without electrical requirements, supporting HACCP compliance and easy cleaning routines. The unit measures 84 inches in width, 30 inches in depth, and 34 inches in height with an overall weight of 215 lbs. Its NSF-rated stainless steel top ensures hygienic food handling, while adjustable bullet feet facilitate leveling on uneven floors. The enclosed base provides secure storage with easy sliding door access, making it suitable for institutional, catering, and restaurant back-of-house environments. The unit ships in 1 to 2 days and is compatible with standard commercial kitchen workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed from 16-gauge stainless steel for durability\u003c\/li\u003e \u003cli\u003eDimensions: 84\" W x 30\" D x 34\" H, weighs 215 lbs\u003c\/li\u003e \u003cli\u003eFour sliding doors for quick access and organization\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for stability\u003c\/li\u003e \u003cli\u003eNSF-rated stainless steel top supports food safety standards\u003c\/li\u003e \u003cli\u003eNo electrical components, ideal for manual workflows\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with easy-to-clean surfaces\u003c\/li\u003e \u003cli\u003eFlat top suitable for versatile food prep tasks\u003c\/li\u003e \u003cli\u003eShip typically within 1 to 2 days\u003c\/li\u003e \u003cli\u003eOverall load capacity supports daily handling of food supplies\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt Equipment STCT-D-3084-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3084-MS distinguishes itself from similar units through its heavy-duty stainless steel construction, robust sliding door mechanism, and integrated organization features tailored for commercial kitchens. Its compact footprint and NSF-rated work surface optimize space and hygiene, streamlining workflows in medium-demand foodservice settings. Enhanced with adjustable feet, it ensures stability on uneven floors and supports sanitation standards vital for HACCP compliance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDoor configuration promotes efficient inventory access\u003c\/li\u003e \u003cli\u003e16-gauge stainless steel for rugged durability\u003c\/li\u003e \u003cli\u003eFlat top surface simplifies food prep tasks\u003c\/li\u003e \u003cli\u003eCompact design suitable for limited-space kitchens\u003c\/li\u003e \u003cli\u003eMeets NSF sanitation and safety standards for foodservice\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305929593086,"sku":"620150","price":322.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d-3084-ms-84-inch-storage-cabinet-with-sliding-doors-and-mid-shelf","provider":"RestaurantSupply.com","version":"1.0","type":"link"}