{"product_id":"winholt-stct-d-3084-84-inch-enclosed-base-storage-cabinet-flat-top-unit","title":"Winholt STCT-D-3084 84 Inch Enclosed Base Storage Cabinet Flat Top Unit","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D-3084 Storage Cabinet Enclosed Base Table Flat Top Unit is a professional-grade work table and storage solution designed for use in commercial foodservice environments. Featuring a 16-gauge stainless steel top and a durable enclosed cabinet base, this unit offers reliable workspace and secure storage. Its dimensions of 84\" width by 30\" depth and 34\" height make it suitable for compact kitchen setups and prep stations, providing seamless integration with existing kitchen workflows and supporting HACCP-compliant processes. Ideal for institutions, catering operations, and small restaurants, this flat top unit enhances operational efficiency with sturdy construction and adaptable features.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-D-3084 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-D-3084 storage cabinet and work table combines stainless steel durability with functional design. Its sliding doors enable quick access to stored items, while the flat top offers a reliable surface for food prep or equipment placement. The unit’s enclosed base provides secure storage, and the adjustable stainless steel bullet feet facilitate level positioning on uneven floors. Designed without mid-shelf, it maximizes storage capacity and supports HACCP compliance for steady daily use in commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSliding doors for easy cabinet access in tight spaces\u003c\/li\u003e \u003cli\u003e16-gauge stainless steel construction for corrosion resistance\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for leveling\u003c\/li\u003e \u003cli\u003eFlat top surface supports food prep and equipment placement\u003c\/li\u003e \u003cli\u003eEnclosed base ensures secure, organized storage for supplies\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eHighly suited for food preparation stations needing reliable workspace and secure storage, the Winholt STCT-D-3084 is a practical addition to commercial kitchens and catering setups.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial storage cabinet with a work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial storage cabinet with a work table is a durable foodservice component designed for organized storage and workspace in professional kitchens. The Winholt STCT-D-3084 features an enclosed base with sliding doors and a flat stainless steel top surface, supporting HACCP standards and cleaning protocols. Typically installed in back-of-house food prep areas, it is suited for medium-demand environments, such as catering stations and small restaurant prep lines, providing a combination of secure storage and efficient workspace.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop foodservice storage cabinets for mid-volume kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with robust stainless steel and designed for steady daily workflows, these units support manual food prep and organized storage. Their durable build quality and 84-inch width make them ideal for small commercial spaces with moderate throughput, ensuring reliable performance and sanitation compliance during busy shifts.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchens — supporting daily food prep tasks\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — optimized for space efficiency\u003c\/li\u003e   \u003cli\u003eFoodservice teams — facilitating organized ingredient and supply storage\u003c\/li\u003e   \u003cli\u003eSteady daily workflows — providing reliable surfaces and storage capacity\u003c\/li\u003e   \u003cli\u003eManual food processing — supporting routine tasks with durable design\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-3084 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3084 features a 16-gauge stainless steel work surface and an enclosed base with sliding doors for secure storage. It measures 84\" wide by 30\" deep and 34\" high, weighing approximately 215 lbs. The flat top supports food prep and equipment placement without backsplash, optimizing workspace for moderate workloads. Certified for commercial use, it meets NSF standards and is designed for easy maintenance with minimal disassembly. Electrical requirements are not applicable, making it suitable for kitchen environments with standard floor-level setup. Its construction ensures corrosion resistance and long-term durability, delivering consistent performance in busy foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 84\"W x 30\"D x 34\"H for compact spaces\u003c\/li\u003e \u003cli\u003eWeight: approximately 215 lbs for sturdy support\u003c\/li\u003e \u003cli\u003eMaterial: 16-gauge stainless steel top for durability\u003c\/li\u003e \u003cli\u003eSliding doors enable quick access and secure storage\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet ensure stability on uneven floors\u003c\/li\u003e \u003cli\u003eCertifications include NSF approval for sanitation standards\u003c\/li\u003e \u003cli\u003eNo electrical connection required; operates in standard kitchen floors\u003c\/li\u003e \u003cli\u003eBuilt for daily food prep and supply organization\u003c\/li\u003e \u003cli\u003eDesigned with rounded\/Bullnose edge for safety and easy cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-D-3084?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-3084 stands out through its high-quality stainless steel construction and functional design optimized for mid-volume foodservice operations. Its modular sliding door system provides quick access, while the flat top surface supports food prep and equipment placement efficiently. The unit’s enclosed base offers secure storage, and the adjustable bullet feet simplify leveling in diverse settings. Compared to standard models, it provides improved sanitation, durability, and overall workflow integration, making it a reliable choice for restaurants, catering, and institutional kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained work surface with secure storage features\u003c\/li\u003e \u003cli\u003e16-gauge stainless steel enhances corrosion resistance\u003c\/li\u003e \u003cli\u003eCompact footprint designed for small commercial kitchens\u003c\/li\u003e \u003cli\u003eEnclosed base optimizes organization and sanitation\u003c\/li\u003e \u003cli\u003eAdjustable feet support level setup on uneven floors\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305929330942,"sku":"620219","price":322.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d-3084-84-inch-enclosed-base-storage-cabinet-flat-top-unit","provider":"RestaurantSupply.com","version":"1.0","type":"link"}