{"product_id":"winholt-stct-d-2460-ms-60-inch-enclosed-base-table-stainless-steel-with-mid-shelf","title":"Winholt STCT-D-2460-MS 60 Inch Enclosed Base Table Stainless Steel with Mid-Shelf","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D-2460-MS Storage Cabinet Enclosed Base Table Flat Top Unit is a professional-grade work table designed for commercial kitchens and foodservice environments. Constructed with a 16-gauge stainless steel top, it offers durability and hygiene required in food prep areas. Its enclosed base features sliding doors with a mid-shelf, providing organized storage for kitchen supplies, tools, or ingredients. Measuring 60 inches wide by 24 inches deep and 34 inches high, this unit supports efficient workflow and meets industry standards for sanitation and toughness, making it suitable for moderate-use foodservice settings such as prep stations, catering kitchens, or institutional food prep areas.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-D-2460-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-D-2460-MS is engineered for durability and ease of maintenance in commercial foodservice operations. It features a stainless steel top for corrosion resistance, a flat work surface with a rolled edge for safety, and sliding doors for accessible storage. The mid-shelf allows for organized ingredient or utensil storage, simplifying daily workflows. Its stainless steel bullet feet are adjustable, ensuring stability on uneven floors, and its design supports HACCP compliance and NSF sanitation standards.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e16-gauge stainless steel top resists corrosion and simplifies cleaning\u003c\/li\u003e \u003cli\u003eSliding glass doors for quick access and secure storage\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for stability on uneven floors\u003c\/li\u003e \u003cli\u003eMid-shelf offers organized storage for kitchen essentials\u003c\/li\u003e \u003cli\u003eCompact footprint suitable for small prep stations and back-of-house setups\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis unit is ideal for foodservice operations requiring reliable, durable work surfaces combined with organized storage in medium-volume kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table with storage base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table with storage base is a stainless steel kitchen station featuring a flat work surface topped with enclosed cabinetry or shelving for storage. The Winholt STCT-D-2460-MS is a work table with a sturdy 16-gauge stainless steel top, an enclosed base with sliding doors, and a mid-shelf, designed for placement in commercial kitchens. It is used to support food prep activities, store kitchen tools, or ingredients, and is suitable for medium-demand foodservice environments such as catering or institutional kitchens. It meets industry standards for durability, sanitation, and operational efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Stainless Steel Work Tables for Foodservice Kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with 16-gauge stainless steel for longevity, this work table supports moderate throughput kitchens with stable surfaces and organized storage. Its sliding doors enable quick access, making it ideal for food prep, manual can processing, and supply storage in institutional or catering kitchens.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-volume kitchens — ideal for steady daily workflows\u003c\/li\u003e   \u003cli\u003eSmall prep spaces — fits compact commercial environments\u003c\/li\u003e   \u003cli\u003eFoodservice stations — suitable for manual tasks and storage\u003c\/li\u003e   \u003cli\u003eConsistent daily use — supports moderate throughput demands\u003c\/li\u003e   \u003cli\u003eDesigned for manual food prep and storage efficiency\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-2460-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with a 16-gauge stainless steel top, the Winholt STCT-D-2460-MS features dimensions of 60 inches in width, 24 inches in depth, and 34 inches in height, weighing approximately 150 pounds. It includes two sliding doors, a mid-shelf, and adjustable stainless steel bullet feet for stability. The stainless steel is NSF-rated and designed for quick cleaning, supporting HACCP compliance. The unit requires no electrical connection and is shipped typically within 1 to 2 days. Certifications include NSF, ensuring its suitability for commercial food environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 60\"W x 24\"D x 34\"H, 150 lbs\u003c\/li\u003e \u003cli\u003eMaterial: 16-gauge stainless steel, NSF-rated\u003c\/li\u003e \u003cli\u003eConstruction: Flat top with rounded bullnose edge\u003c\/li\u003e \u003cli\u003eBase: Enclosed with sliding doors and mid-shelf\u003c\/li\u003e \u003cli\u003eFeet: Adjustable stainless steel bullet feet for uneven floors\u003c\/li\u003e \u003cli\u003eDesign: Suitable for manual food prep and supply storage\u003c\/li\u003e \u003cli\u003eCertification: NSF approved for food safety standards\u003c\/li\u003e \u003cli\u003eMaintenance: Easy to clean, no disassembly required\u003c\/li\u003e \u003cli\u003eShipping: Typically ships within 1-2 days\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-D-2460-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model combines a durable stainless steel construction with a compact profile, supporting organized food prep and storage workflows in small to mid-sized kitchens. Its NSF-rated finish and sliding doors enhance sanitation and efficiency, setting it apart from competitor models that may lack integrated storage or stable foot design. The Enclosed Base Table supports reliable, manual workflow suited for restaurant staff and catering operations, with easy maintenance and flexible placement.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eNSF-approved stainless steel top for sanitation\u003c\/li\u003e \u003cli\u003eEnclosed storage and mid-shelf for organized workspace\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet ensure stability on uneven flooring\u003c\/li\u003e \u003cli\u003eCompact 60-inch width facilitates tight kitchen layouts\u003c\/li\u003e \u003cli\u003eDesigned for reliable manual food processing and prep tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305822015742,"sku":"619500","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d-2460-ms-60-inch-enclosed-base-table-stainless-steel-with-mid-shelf","provider":"RestaurantSupply.com","version":"1.0","type":"link"}