{"product_id":"winholt-stct-d-2460-60-inch-enclosed-base-table-storage-cabinet-with-flat-top","title":"Winholt STCT-D-2460 60 Inch Enclosed Base Table Storage Cabinet with Flat Top","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-D-2460 Storage Cabinet Enclosed Base Table Flat Top Unit is a durable, commercial-grade work surface designed for foodservice operations requiring organized storage and prep space. Constructed with a 16-gauge stainless steel top, it offers resistance to corrosion and easy cleaning. Measuring 60 inches wide by 24 inches deep and 34 inches high, this enclosed base table features two sliding doors for secure storage, and a flat, backsplash-free surface optimized for various kitchen workflows. Its robust design supports consistent daily use in institutional kitchens, catering stations, and compact back-of-house settings, providing a reliable solution for manual or semi-automated food prep tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-2460 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-D-2460 Storage Cabinet Enclosed Base Table is engineered for efficient foodservice environments, combining corrosion-resistant stainless steel construction with a spacious, flat surface ideal for prep tasks. Equipped with sliding doors, it ensures easy access to stored items while maintaining a clean work area. Its adjustable bullet feet facilitate leveling on uneven flooring for enhanced stability, supporting workflows in back-of-house kitchens, catering setups, and institutional environments. Designed without a mid-shelf, it maximizes storage flexibility for various supplies and equipment, optimizing space utilization in commercial kitchen applications.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e16 gauge stainless steel top withstands high-use environments\u003c\/li\u003e \u003cli\u003eSliding doors provide secure, easy access to storage space\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet support stable leveling on uneven floors\u003c\/li\u003e \u003cli\u003eFlat top surface simplifies food prep and work placement\u003c\/li\u003e \u003cli\u003eDimensions optimized for compact commercial kitchen spaces\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis unit is suitable for installations requiring durable surface and efficient storage in small to medium foodservice operations or prep stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial storage cabinet work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial storage cabinet work table is a stainless steel work surface integrated with enclosed storage for seamless food prep and organization. The Winholt STCT-D-2460 model features a 16-gauge stainless steel top, sliding doors, and a 60\\\" width by 24\\\" depth layout, without a mid-shelf, making it ideal for institutions and catering facilities. It supports steady daily workflows and is suitable for environments that require durable, easy-to-clean surfaces combined with efficient storage and workspace management, often installed in back-of-house kitchens or prep stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop storage cabinet work tables for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis commercial storage cabinet work table combines high-quality stainless steel construction with practical dimensions, supporting precise manual food prep and organized storage in service kitchens. Designed for steady output environments, it enhances workflow, sanitation, and workspace efficiency in institutional and catering settings.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range output — tailored for small prep stations\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — fits limited kitchen footprints\u003c\/li\u003e   \u003cli\u003eFoodservice equipment — ideal for manual food prep tasks\u003c\/li\u003e   \u003cli\u003eConsistent daily workflows — supports reliable operations\u003c\/li\u003e   \u003cli\u003eManual food handling — suitable for steady throughput demands\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-D-2460 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with a 16-gauge stainless steel top, the Winholt STCT-D-2460 features a flat splash height design optimized for food prep. It operates with a weight of 150 lbs and dimensions of 60 inches in width, 24 inches in depth, and 34 inches in height. Certified to meet NSF standards, it includes adjustable stainless steel bullet feet for stability. The unit’s corrosion-resistant finish supports routine cleaning and sanitation, making it suitable for institutional kitchens, catering operations, and back-of-house food prep. Its design supports efficient workflow with a durable, easy-to-maintain surface.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 60\"W x 24\"D x 34\"H\u003c\/li\u003e \u003cli\u003eWeight: 150 lbs\u003c\/li\u003e \u003cli\u003eMaterial: 16 gauge stainless steel top\u003c\/li\u003e \u003cli\u003eConstruction: NSF-rated, corrosion-resistant finish\u003c\/li\u003e \u003cli\u003eFeet: Stainless steel bullet feet with 1\" adjustment range\u003c\/li\u003e \u003cli\u003eCertification: NSF for food safety compliance\u003c\/li\u003e \u003cli\u003eDesign: Flat top, without backsplash, rounded edges\u003c\/li\u003e \u003cli\u003eInstallation: Suitable for stable leveling on uneven surfaces\u003c\/li\u003e \u003cli\u003eCleaning: Easy to wipe down and sanitize for HACCP compliance\u003c\/li\u003e \u003cli\u003eOperation: No power required, manual maintenance\u003c\/li\u003e \u003cli\u003eUsage: Designed for steady workflows in foodservice operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-D-2460?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-D-2460 distinguishes itself through its durable 16-gauge stainless steel construction, NSF certification, and practical dimensions tailored for compact commercial kitchens. Its sliding doors facilitate organized storage and ease of access, while adjustable bullet feet ensure stability across various flooring types. Compared to similar models, it offers a flat, backsplash-free surface ideal for food prep, with a focus on sanitation and operational efficiency in moderate-use environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained stainless steel design enhances sanitation\u003c\/li\u003e \u003cli\u003eCompact footprint suited for small commercial spaces\u003c\/li\u003e \u003cli\u003eNSF-approved construction supports food safety standards\u003c\/li\u003e \u003cli\u003eStable leveling with adjustable bullet feet\u003c\/li\u003e \u003cli\u003eDurable, corrosion-resistant surface facilitates routine cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305821622526,"sku":"619499","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-d-2460-60-inch-enclosed-base-table-storage-cabinet-with-flat-top","provider":"RestaurantSupply.com","version":"1.0","type":"link"}