{"product_id":"winholt-stct-bhd2426pump-aef-kt-24-inch-mobile-hand-sink-stainless-steel-with-electronic-faucet","title":"Winholt STCT-BHD2426PUMP-AEF-KT 24 Inch Mobile Hand Sink Stainless Steel with Electronic Faucet","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-BHD2426PUMP-AEF-KT Handwashing System is a mobile, single-compartment hand sink designed for commercial foodservice environments. Crafted from durable 300 series stainless steel, this NSF-certified unit features a 10\" x 14\" x 6\" deep bowl with an integrated electronic faucet, facilitating efficient hand hygiene. Its built-in paper towel holder and 6\" boxed backsplash enhance sanitation and workflow, making it suitable for back-of-house, prep stations, and small kitchens requiring reliable handwashing solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-BHD2426PUMP-AEF-KT Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis commercial hand sink combines a 1-compartment stainless steel basin with mobility features for versatile placement. The electronic faucet supports compliant handwashing, while the 3-1\/2\" basket drain ensures quick drainage. Equipped with 6\" polyurethane swivel casters with brakes, it simplifies cleaning and repositioning in busy foodservice setups. Its NSF rating guarantees food safety compliance for institutional and restaurant applications.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel construction ensures long-term durability and corrosion resistance\u003c\/li\u003e \u003cli\u003eMobility facilitated by heavy-duty polyurethane swivel casters with brakes\u003c\/li\u003e \u003cli\u003eIntegrated electronic faucet for consistent, hygiene-compliant operation\u003c\/li\u003e \u003cli\u003eSpace-efficient 10\" x 14\" basin designed for compact foodservice stations\u003c\/li\u003e \u003cli\u003eIncludes paper towel holder supporting HACCP hygiene protocols\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis professional-grade hand sink is ideal for installation in small commercial kitchens or prep areas requiring reliable handwashing stations to meet sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial handwashing system?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial handwashing system is a built-in or portable unit designed to facilitate manual hand hygiene in foodservice settings. The Winholt STCT-BHD2426PUMP-AEF-KT is a stainless steel mobile hand sink featuring a 10\" x 14\" basin, electronic faucet, and NSF certification. It is used in back-of-house, prep, and institutional kitchens to promote compliance with sanitation protocols, particularly where plumbing access is limited or temporary handwashing stations are needed for daily workflows.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop handwashing systems for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for steady daily use in small commercial kitchens, this NSF-rated mobile hand sink offers durable construction, reliable performance, and compact footprint suitable for various foodservice environments requiring efficient manual hand hygiene.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchens — ideal for limited-space sanitation stations\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — optimized for tight back-of-house areas\u003c\/li\u003e   \u003cli\u003eFoodservice prep areas — supports HACCP compliance and workflow\u003c\/li\u003e   \u003cli\u003eModerate throughput — suitable for up to 200 handwashing cycles per shift\u003c\/li\u003e   \u003cli\u003eManual operation — electronic faucet ensures reliable, hygienic use\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BHD2426PUMP-AEF-KT Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured by Winholt Equipment, this mobile hand sink features a stainless steel construction with dimensions of 24\" W x 26.13\" D x 44\" H, weighing 240 lbs. It includes a 10\" x 14\" basin with a depth of 6\", NSF certification, and an integrated electronic faucet for consistent operation. The unit is designed for easy maintenance, with accessible plumbing and drain components, and ships within 1 to 2 days. Its self-contained design minimizes installation complexities, supporting compliance with sanitation protocols such as HACCP. Electrical requirements include standard plumbing connections for water supply and drainage, with no external power source necessary for the faucet operation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eRequires standard plumbing hookup for water supply and drainage\u003c\/li\u003e \u003cli\u003ePassive drain includes a 3-1\/2\" basket drain for efficient water removal\u003c\/li\u003e \u003cli\u003eConstructed from food-grade 300 series stainless steel for durability\u003c\/li\u003e \u003cli\u003eNSF-approved for food safety and sanitation standards\u003c\/li\u003e \u003cli\u003eDesigned with 6\" polyurethane swivel casters with brakes for mobility\u003c\/li\u003e \u003cli\u003eSupports routine cleaning with accessible components and smooth surfaces\u003c\/li\u003e \u003cli\u003eIncludes paper towel holder supporting HACCP protocols\u003c\/li\u003e \u003cli\u003eIdeal for placement in back-of-house prep stations or temporary use\u003c\/li\u003e \u003cli\u003eSuitable for environments with limited drainage options\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt Equipment STCT-BHD2426PUMP-AEF-KT?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis portable handwashing system offers advantages over conventional stationary units through its superior durability, NSF certification, and comprehensive features tailored for foodservice operations. Its stainless steel build ensures longevity and sanitation, while mobility supports flexible placement in various foodservice settings. The integrated electronic faucet reduces contact points, enhancing hygiene and workflow efficiency. Its compact size and easy maintenance make it ideal for small or temporary foodservice stations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained, NSF-rated design improves sanitation and compliance\u003c\/li\u003e \u003cli\u003eEnhanced mobility with sturdy casters supports flexible kitchen layouts\u003c\/li\u003e \u003cli\u003eCompact footprint optimizes space in small commercial kitchens\u003c\/li\u003e \u003cli\u003eDurable stainless steel resists corrosion and prolongs service life\u003c\/li\u003e \u003cli\u003eEasy-to-clean surfaces facilitate regular hygiene standards\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309127192830,"sku":"621436","price":4188.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/45e1128f-7700-44cc-bdc8-23c28b0f4b6a.jpg?v=1743234359","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-bhd2426pump-aef-kt-24-inch-mobile-hand-sink-stainless-steel-with-electronic-faucet","provider":"RestaurantSupply.com","version":"1.0","type":"link"}