{"product_id":"winholt-stct-bc-3096-r-96-inch-beverage-counter-stainless-steel-with-marine-edge","title":"Winholt STCT-BC-3096-R 96 Inch Beverage Counter Stainless Steel with Marine Edge","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-BC-3096-R Beverage Counter is a professional-grade commercial foodservice equipment designed to facilitate efficient beverage display and station setup in various foodservice environments. Constructed with a durable 14\/304 stainless steel top featuring a marine edge across the front and sides, this unit ensures sanitary presentation and ease of cleaning. Its open cabinet base with two shelves provides accessible storage for supplies or equipment, while the integrated 36\" urn trough supports beverage service. The built-in right-side sink measuring 14\" x 16\" x 12\" offers convenient washing, complemented by a GFI duplex outlet in the backsplash for electrical needs. Ideal for cafes, catering stations, or institutional kitchens, this beverage counter supports daily workflows and moderate production demands with robust materials and precise dimensions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BC-3096-R Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt beverage counter combines a 96-inch wide stainless steel surface with a marine edge, delivering durability and sanitation for commercial beverage display. Its open base design, supported by (6) legs, includes two adjustable shelves for flexible storage. The integrated urn trough accommodates serving needs, while the built-in sink offers hygiene and workflow support. The GFI outlet supports electrical connectivity in busy foodservice settings, facilitating efficient operation. This unit’s construction and specifications optimize space, sanitation, and convenience in moderate-use, day-to-day kitchen environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e14\/304 stainless steel top with marine edge for durability and easy cleaning\u003c\/li\u003e \u003cli\u003eOpen base with two adjustable shelves for accessible storage\u003c\/li\u003e \u003cli\u003eBuilt-in 36\" urn trough for beverage dispensing\u003c\/li\u003e \u003cli\u003eRight-side built-in sink measuring 14\" x 16\" x 12\" for washing tasks\u003c\/li\u003e \u003cli\u003eGFI duplex outlet in backsplash enables electrical integration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for commercial beverage stations requiring reliable, durable setup in medium-traffic kitchens, suitable for daily workflows and moderate throughput.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial beverage counter?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial beverage counter is a stainless steel station used in foodservice settings for beverage preparation, display, and easy dispensing. This Winholt beverage counter features a stainless steel top with marine edges, an open understructure with shelving, and integral components like urn troughs and sinks. The model STCT-BC-3096-R is installed in cafes, catering stations, or institutional kitchens, offering a sturdy, NSF-rated solution for reliable daily beverage service. It supports moderate workloads and operational flows in organized foodservice environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop beverage counters for medium-size commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with commercial-grade stainless steel, this beverage counter provides reliable support for day-to-day beverage station functions, supporting tasks like beverage service, washing, and storage in small to mid-sized foodservice kitchens requiring steady operation.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003emedium-scale operations — suitable for cafes and catering stations\u003c\/li\u003e   \u003cli\u003ecompact commercial spaces — fitting in limited kitchen footprints\u003c\/li\u003e   \u003cli\u003efoodservice equipment — supports manual beverage setup and service\u003c\/li\u003e   \u003cli\u003emoderate throughput — up to 200 beverage servings per day\u003c\/li\u003e   \u003cli\u003emanual foodservice tasks — facilitating beverage dispensing and cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BC-3096-R Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with a 14\/304 stainless steel top measuring 96\" wide by 30\" deep, this beverage counter has an overall height of 34\" for ergonomic workspace access. Its total weight is approximately 330 lbs. The unit features NSF certification and complies with Proposition 65 standards. The stainless steel exterior, including the marine-edged top, ensures longevity and ease of maintenance in busy kitchens. The integrated urn trough supports daily beverage service, while the built-in sink provides hygiene support. The unit’s electrical requirements include a GFI duplex outlet embedded in the backsplash, making it suitable for standard power setups in foodservice facilities. Designed for reliable performance, it supports consistent workflows in moderate-volume settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical Requirements: GFI duplex outlet in backsplash for flexible power connection\u003c\/li\u003e \u003cli\u003eConstruction: All stainless steel exterior with marine edge support\u003c\/li\u003e \u003cli\u003eDimensions: 96\" W x 30\" D x 34\" H; weight approx. 330 lbs\u003c\/li\u003e \u003cli\u003eCertifications: NSF-rated, Prop 65 compliant\u003c\/li\u003e \u003cli\u003eFeatures: Built-in 36\" urn trough, right-side 14\" x 16\" x 12\" sink, open base with six legs\u003c\/li\u003e \u003cli\u003eMaintenance: Easy to clean, durable stainless steel surface supports HACCP workflows\u003c\/li\u003e \u003cli\u003eFunctionality: Supports beverage service, manual operations, and supply storage\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eRequires standard electrical connection with grounding and GFI outlets\u003c\/li\u003e \u003cli\u003eEnsure sufficient clearance for maintenance and airflow\u003c\/li\u003e \u003cli\u003ePlumbing hook-up for the built-in sink must comply with local codes\u003c\/li\u003e \u003cli\u003eAdequate workspace and access for daily cleaning routines\u003c\/li\u003e \u003cli\u003ePositioning near power and water sources for optimal operation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-BC-3096-R?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis beverage counter offers a competitive edge through its durable stainless steel construction, NSF certification, and integrated components like urn troughs and sinks optimized for commercial beverage stations. Its marine-edged top prevents spills from dripping onto cabinetry, simplifying sanitation. The open base with adjustable shelves enhances workflow efficiency, supporting organized storage. Its compact footprint and robust materials make it ideal for cafes, catering, or institutional kitchens demanding dependable, easy-to-maintain beverage service solutions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design supports efficient beverage station setups\u003c\/li\u003e \u003cli\u003eMarine edge prevents spills, aiding sanitation\u003c\/li\u003e \u003cli\u003eAll stainless steel construction provides corrosion resistance\u003c\/li\u003e \u003cli\u003eFlexible storage with open shelving for supplies and tools\u003c\/li\u003e \u003cli\u003eSupports moderate workloads with durable, NSF-rated build\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46309585748222,"sku":"621760","price":338.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-bc-3096-r-96-inch-beverage-counter-stainless-steel-with-marine-edge","provider":"RestaurantSupply.com","version":"1.0","type":"link"}