{"product_id":"winholt-stct-bbhd2484-ms-84-inch-enclosed-table-with-5-inch-back-splash-stainless-steel","title":"Winholt STCT-BBHD2484-MS 84 Inch Enclosed Table with 5 Inch Back Splash Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-BBHD2484-MS Enclosed Table with a 5\" boxed back splash is a commercial-grade stainless steel worktable designed for professional foodservice environments. Featuring all-welded 16-gauge stainless steel construction and NSF certification, this model provides durability and sanitation for steady daily use. Its mid-shelf enhances workspace efficiency, while the adjustable bullet feet accommodate uneven floors, supporting consistent workflow in regional kitchens and catering stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-BBHD2484-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt work table offers a rugged, NSF-rated stainless steel top with an enclosed back splash for spill containment. The mid-shelf allows for organized storage of tools or ingredients, while the four sliding glass doors facilitate easy access to supplies. Adjustable bullet feet ensure stability on uneven flooring, and the all-welded construction supports high durability in daily food production tasks.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAll-welded 16ga stainless steel construction enhances durability\u003c\/li\u003e \u003cli\u003e5\" boxed back splash prevents backsplash contamination\u003c\/li\u003e \u003cli\u003eMid-shelf supports efficient storage and access\u003c\/li\u003e \u003cli\u003eFour sliding doors provide quick, organized access to supplies\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet support installation on uneven surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for food production tasks in commercial kitchens, this enclosed worktable facilitates efficient workspace setup and sanitation compliance. Suitable for institutional settings, it is ideal for medium-volume foodservice operations requiring reliable manual routines.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table such as the Winholt STCT-BBHD2484-MS is a stainless steel surface used in foodservice environments for food prep, assembly, or storage. It features a 34-inch height, 84-inch width, and 24-inch depth, with NSF approval for sanitation standards. Installed in back-of-house kitchen stations, it supports moderate daily workflows, providing a durable platform for daily kitchen activities.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial work tables for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with NSF-rated stainless steel, these work tables are suitable for mid-volume kitchens requiring steady output and durable surfaces. Designed for steady daily use or manual food prep, they optimize workflow in compact commercial spaces, enabling reliable organization and sanitation in institutional and catering environments.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady daily workflows — ideal for small to mid-sized kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint — fits in limited space environments\u003c\/li\u003e   \u003cli\u003eFood safety compliant — NSF-certified stainless steel\u003c\/li\u003e   \u003cli\u003eModerate throughput — supports consistent output tasks\u003c\/li\u003e   \u003cli\u003eManual operation — suited for repeated food prep and storage\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BBHD2484-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for durability, the Winholt STCT-BBHD2484-MS features all-welded 16-gauge stainless steel construction with NSF certification, suitable for intensive daily foodservice use. The work table has a height of 34 inches, width of 84 inches, and depth of 24 inches, offering a stable platform supported by adjustable bullet feet for level installation. The model includes a 5-inch boxed back splash to contain spills and facilitate cleaning, with four sliding doors for accessible storage. It weighs 215 lbs, ensuring stability during use, and adheres to NSF and Prop 65 standards. Electrical requirements are not applicable, emphasizing its manual operation focus. Installation considerations include ceiling clearance, airflow, and easy access for cleaning and maintenance, supporting HACCP compliance and sanitation standards.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWidth 84 inches, depth 24 inches supports extensive prep space\u003c\/li\u003e \u003cli\u003eHeight 34 inches suitable for ergonomic food handling\u003c\/li\u003e \u003cli\u003eAll-welded 16ga stainless steel ensures longevity\u003c\/li\u003e \u003cli\u003eNSF-rated for sanitation and food safety compliance\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet support level setup on uneven floors\u003c\/li\u003e \u003cli\u003eFour sliding doors facilitate organized storage access\u003c\/li\u003e \u003cli\u003eSpacious mid-shelf enhances workspace and storage efficiency\u003c\/li\u003e \u003cli\u003eWeight of 215 lbs provides stability during daily operations\u003c\/li\u003e \u003cli\u003eSupport for HACCP compliance through sanitary design\u003c\/li\u003e \u003cli\u003eCompatibility with typical kitchen drainage and ventilation systems\u003c\/li\u003e \u003cli\u003eMaintenance includes routine cleaning with NSF-approved cleaners\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-BBHD2484-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model distinguishes itself through its all-welded stainless steel frame, NSF certification, and enclosed back splash, improving sanitation and spill management. Its moderate footprint balances workspace capacity with installation flexibility, supported by adjustable feet for uneven surfaces. Designed for manual, steady operation, it enhances workflow efficiency in institutional kitchens and catering stations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCompact footprint with durable stainless steel build\u003c\/li\u003e \u003cli\u003eNSF-certified for consistent sanitation standards\u003c\/li\u003e \u003cli\u003eAll-welded construction supports heavy daily use\u003c\/li\u003e \u003cli\u003eEnclosed back splash for spill containment\u003c\/li\u003e \u003cli\u003eAdjustable feet simplify leveling on uneven floors\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305705492734,"sku":"620124","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/15c55672-c2f2-4852-9d03-67b3321ea696_55229099-7283-42a0-9b0d-baac35bd015e.jpg?v=1759841770","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-bbhd2484-ms-84-inch-enclosed-table-with-5-inch-back-splash-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}