{"product_id":"winholt-stct-bb3648-ms-48-inch-enclosed-table-with-5-inch-backsplash-stainless-steel","title":"Winholt STCT-BB3648-MS 48 Inch Enclosed Table with 5 Inch Backsplash Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-BB3648-MS Enclosed Table is a commercial-grade work table designed for professional foodservice environments. Constructed from all-welded 16-gauge stainless steel, this open table features a durable 5-inch boxed backsplash for spill containment and a shelving system that enhances workspace organization. Its NSF certification ensures compliance with sanitation standards, making it suitable for institutional kitchens, catering setups, and food prep stations. Ideal for steady, daily operations, this model offers a combination of robustness and ease of maintenance, supporting efficient workflow management in medium-demand settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-BB3648-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-BB3648-MS open work table features 16-gauge stainless steel construction, reinforced by all-welded design for maximum durability. Its 48-inch width and 36-inch depth accommodate a variety of food prep tasks, with adjustable bullet feet allowing precise leveling to 1-3\/8 inches. The 5-inch boxed backsplash prevents spills, while the built-in shelf offers additional storage for utensils or small equipment. The NSF certification ensures compliance with sanitation standards, making it well-suited for commercial kitchens, prep stations, and institutional environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAll-welded 16-gauge stainless steel construction\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet for precise leveling\u003c\/li\u003e \u003cli\u003eNSF-certified for sanitation compliance\u003c\/li\u003e \u003cli\u003eIncludes 5-inch boxed backsplash for spill control\u003c\/li\u003e \u003cli\u003eBuilt-in shelf enhances workspace organization\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis work table is designed for day-to-day food preparation and storage in commercial kitchens or catering stations looking for durable, easy-to-clean stations that support efficient workflows.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table is a sturdy, stainless steel surface designed for food preparation and storage in professional kitchen environments. The Winholt STCT-BB3648-MS model is a 48-inch wide, all-welded stainless steel tabletop with a 5-inch boxed backsplash, suitable for steady daily use. It features NSF certification, supports moderate workflows, and includes an adjustable shelf for added organization. Installed in prep stations or back-of-house setups, it offers a reliable solution for foodservice teams engaged in routine food prep and assembly tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Work Tables for Foodservice Kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis commercial stainless steel work table is built for consistent daily use in small or regional kitchens, offering a robust construction with NSF certification. Its moderate throughput capacity supports steady food prep and manual tasks, making it ideal for small prep kitchens or catering stations requiring reliable, durable surfaces.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady daily workflow — suitable for small kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint — perfect for limited spaces\u003c\/li\u003e   \u003cli\u003eFoodservice prep tables — designed for routine use\u003c\/li\u003e   \u003cli\u003eModerate throughput tasks — supports up to 200 cans\/day\u003c\/li\u003e   \u003cli\u003eManual food processing stations — efficient for daily operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BB3648-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned as a commercial work table suitable for medium-demand environments, the Winholt STCT-BB3648-MS features a 48-inch wide by 36-inch deep stainless steel top, totaling 138 pounds of weight. The model includes adjustable bullet feet for leveling and a 5-inch boxed backsplash for spill containment. Certification from NSF ensures compliance with sanitation standards. Its construction supports typical food prep activities with a finish resistant to corrosion and easy cleaning, critical for maintaining hygiene in institutional kitchens. Electrical requirements are minimal, as it is a non-powered unit, and its corrosion-resistant stainless steel surface facilitates routine sanitation procedures. Maintenance involves periodic cleaning with approved sanitizers, with no tools required for assembly or disassembly. The unit’s dimensions support positioning in small spaces, and its sturdy build supports recurring daily tasks.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWidth: 48 inches, Depth: 36 inches\u003c\/li\u003e \u003cli\u003eHeight: 34 inches; Weight: 138 lbs\u003c\/li\u003e \u003cli\u003eConstruction: Welded 16-gauge stainless steel\u003c\/li\u003e \u003cli\u003eNSF-certified for sanitation\u003c\/li\u003e \u003cli\u003eAll-welded design for durability\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet for stability\u003c\/li\u003e \u003cli\u003eIncludes 5-inch boxed backsplash\u003c\/li\u003e \u003cli\u003eSupports moderate workloads up to 200 cans\/day\u003c\/li\u003e \u003cli\u003eSuitable for food prep, assembly, and storage\u003c\/li\u003e \u003cli\u003eRequires flat-level installation with clearance for cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt Equipment STCT-BB3648-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-BB3648-MS distinguishes itself with a fully welded 16-gauge stainless steel top, NSF compliance, and a compact profile tailored for commercial foodservice spaces. Its 5-inch boxed backsplash enhances spill management, while the adjustable bullet feet facilitate leveling in uneven flooring. Compared to competitors, this model offers a durable, easy-to-maintain surface combined with a built-in shelf for organized storage, supporting consistent food prep and efficient workflows in small to medium kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFully welded stainless steel for long-term durability\u003c\/li\u003e \u003cli\u003eNSF-rated for sanitation compliance\u003c\/li\u003e \u003cli\u003eCompact design with integrated storage shelf\u003c\/li\u003e \u003cli\u003eAdjustable feet for precise leveling\u003c\/li\u003e \u003cli\u003eIncludes 5-inch spill containment backsplash\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305563738366,"sku":"619852","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/e405d3ac-0be4-4533-b6b7-196430853168_cc1d09b0-1356-47c0-a9ec-e5ee1bb5bede.jpg?v=1740283776","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-bb3648-ms-48-inch-enclosed-table-with-5-inch-backsplash-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}