{"product_id":"winholt-stct-bb36120-ms-120-inch-work-table-cabinet-base-open-front-stainless-steel-with-mid-shelf","title":"Winholt STCT-BB36120-MS 120 Inch Work Table Cabinet Base Open Front Stainless Steel with Mid-Shelf","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-BB36120-MS Work Table Cabinet Base With Open Front is a professional-grade stainless steel work surface designed for commercial kitchens and food production environments. Featuring a 120\" wide by 36\" deep workspace with a 34\" height, it provides a durable and hygienic foundation for food prep stations. The open-front cabinet base with a mid-shelf offers accessible storage, while the 16-gauge stainless steel top ensures resistance to corrosion and daily use. The 5\" high stainless boxed backsplash with a 45° return enhances cleanliness and prevents spills from reaching adjacent surfaces, making this unit suitable for institutions, catering services, and busy foodservice settings. Its robust construction supports efficient workflows in medium-volume food operations, maintaining sanitation standards and ease of maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BB36120-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-BB36120-MS work table features a stainless steel top with a 16-gauge thickness built for demanding foodservice environments. Its open-front design with a mid-shelf allows quick access to stored items, ideal for small prep stations and back-of-house setups. The adjustable stainless steel bullet feet facilitate leveling on uneven floors, while the 5\" backsplash supports HACCP compliance by containing spills. This model offers easy cleaning, corrosion resistance, and reliable durability for steady use in commercial kitchens and institutional foodservices.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel top with 16-gauge durability for food prep\u003c\/li\u003e \u003cli\u003eOpen with mid-shelf for efficient storage and organization\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for level setup\u003c\/li\u003e \u003cli\u003eProtected by 5\" high stainless backsplash with 45° return\u003c\/li\u003e \u003cli\u003eCorrosion-resistant construction suited for wash-down environments\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis versatile work table is suitable for food prep, storage, and supply in commercial kitchen applications requiring durable, NSF-rated surfaces.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table cabinet base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table cabinet base is a stainless steel foodservice component designed for food prep stations and storage applications. The Winholt STCT-BB36120-MS model features a 120\" wide and 36\" deep platform with an open front and adjustable feet, providing a sturdy surface and accessible storage solution. Constructed from 16-gauge stainless steel, it supports HACCP compliance and ease of cleaning. Installed in back-of-house kitchens or prep areas, this unit is ideal for medium-demand foodservice operations requiring reliable durability, efficient workflow, and flexible storage in busy facilities.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel work tables for mid-volume kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for reliable food prep and storage, the Winholt STCT-BB36120-MS offers a durable stainless steel work surface with a 120-inch width, optimized for steady workflows in institutional kitchens. Its open front with mid-shelf addresses organizational needs, supporting daily operations and quick sanitation in commercial settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMedium capacity food prep — suited for back-of-house environments\u003c\/li\u003e \u003cli\u003eCommercial stainless steel construction enhances durability\u003c\/li\u003e \u003cli\u003eOpen with mid-shelf provides organizational flexibility\u003c\/li\u003e \u003cli\u003eBuilt for steady use in institutional kitchens \u0026amp; catering\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with spill containment backsplash\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BB36120-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-BB36120-MS features a robust 16-gauge stainless steel top, measuring 120\" W x 36\" D, with a total weight of 318 lbs. It is configured with a 5\" high stainless backsplash with a 45° return, designed to contain spills and facilitate cleaning. The unit's height is 34\" and includes adjustable stainless steel bullet feet for leveling on uneven flooring. Certification details list as a special quote item, with typical shipping times of 1 to 2 days, supporting essential compliance and operational standards in restaurant and institutional kitchen environments. Its construction and finish meet NSF requirements, facilitating sanitation and HACCP workflows, while its straightforward design allows for easy maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 120\"W x 36\"D x 34\"H; weight: 318 lbs\u003c\/li\u003e \u003cli\u003e16 gauge stainless steel top with rounded \/ bullnose edge\u003c\/li\u003e \u003cli\u003e5\" high stainless backsplash with 45° return\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for stability\u003c\/li\u003e \u003cli\u003eSupports HACCP and NSF sanitation standards\u003c\/li\u003e \u003cli\u003eTypically ships in 1 to 2 days\u003c\/li\u003e \u003cli\u003eDesigned for steady food prep workflows in commercial facilities\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose Winholt STCT-BB36120-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-BB36120-MS distinguishes itself through its corrosion-resistant, NSF-approved stainless steel construction and straightforward open-front design, supporting efficient food prep and storage in commercial kitchens. Its 120\" width and mid-shelf organization improve workflow and operational efficiency within compact foodservice spaces. The unit’s adjustable feet and spill containment backsplash enhance stability and sanitation, standing out among similar models for durability and ease of maintenance in busy foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWider 120-inch surface for increased workspace\u003c\/li\u003e \u003cli\u003eNSF-rated stainless steel with corrosion resistance\u003c\/li\u003e \u003cli\u003eOpen-front with mid-shelf for optimized storage\u003c\/li\u003e \u003cli\u003eAdjustable feet for uneven flooring stability\u003c\/li\u003e \u003cli\u003e5-inch splash containment backsplash facilitates cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305561608446,"sku":"619846","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-bb36120-ms-120-inch-work-table-cabinet-base-open-front-stainless-steel-with-mid-shelf","provider":"RestaurantSupply.com","version":"1.0","type":"link"}