{"product_id":"winholt-stct-bb30108-ms-108-inch-work-table-cabinet-base-open-front-stainless-steel","title":"Winholt STCT-BB30108-MS 108 Inch Work Table Cabinet Base Open Front Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-BB30108-MS Work Table Cabinet Base With Open Front is a durable, industrial-grade stainless steel work station designed for commercial kitchen environments. Measuring 108 inches in width, 30 inches in depth, and 34 inches in height, it features a 16-gauge stainless steel top and an open mid-shelf configuration. Its open front and adjustable stainless steel bullet feet facilitate easy cleaning and versatile integration within foodservice operations, especially in prep stations, back-of-house setups, and small kitchens requiring efficient workspace organization.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-BB30108-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis work table base offers a robust stainless steel construction with a 16-gauge top, providing resistance to corrosion and easy sanitation in food processing environments. The open front design with a mid-shelf enhances accessibility for daily tasks while supporting HACCP compliance. Its 5\" high stainless boxed backsplash with 45° return prevents splashes, maintaining cleanliness. Adjustable stainless steel bullet feet ensure stability on uneven floors, simplifying routine maintenance and installation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstruction from 16-gauge stainless steel for durability and sanitation\u003c\/li\u003e \u003cli\u003eOpen front with integrated mid-shelf optimizes workspace flow\u003c\/li\u003e \u003cli\u003e5-inch backsplash with 45-degree return contains spills effectively\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet allow stable setup on uneven surfaces\u003c\/li\u003e \u003cli\u003eSimple cleaning with stainless steel surfaces and tool-free access\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for mid-volume food preparation where reliable workspace and quick access are essential. Suitable for commercial kitchens, catering stations, and institutional foodservice environments requiring consistent, durable surfaces.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table base is a sturdy, stainless steel foundation designed for supporting work surfaces in foodservice environments. The Winholt STCT-BB30108-MS model features a 108-inch width, 30-inch depth, and 34-inch height, with an open front and integrated mid-shelf. Crafted from 16-gauge stainless steel, it is equipped with a 5-inch high backsplash with a 45° return, and adjustable bullet feet, making it suitable for steady daily workflows in small and medium-sized kitchens. This unit is used as a functional work surface in prep stations and back-of-house areas, supporting HACCP workflows and sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel work table bases for consistent foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from corrosion-resistant stainless steel, these bases support reliable food prep with stable operation for daily workflows. Designed for small to mid-volume kitchens, they facilitate manual work processes, balancing quality and functionality in foodservice settings.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eUsed in small prep kitchens for reliable workspace support\u003c\/li\u003e   \u003cli\u003eDesigned for compact commercial space efficiency\u003c\/li\u003e   \u003cli\u003eSuitable for cafeteria and institutional foodservice applications\u003c\/li\u003e   \u003cli\u003eSupports steady output and manual food prep tasks\u003c\/li\u003e   \u003cli\u003eIdeal for mid-range throughput requiring durable surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-BB30108-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-BB30108-MS is engineered for durability and compliance, offering a stainless steel top made from 16-gauge material for strength and corrosion resistance. The unit measures 108 inches wide, 30 inches deep, and 34 inches high, with a total weight of 240 lbs. It features a 5-inch high backsplash with a 45° return, preventing spills from affecting surrounding areas. The open front design facilitates cleaning and ease of access, while adjustable stainless steel bullet feet ensure stability. Certification details include NSF compatibility, supporting sanitation and food safety standards, with non-proposition 65 compliance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements: Not applicable; manual operation\u003c\/li\u003e \u003cli\u003eConstruction from 16-gauge stainless steel for durability\u003c\/li\u003e \u003cli\u003eDimensions: 108\"W x 30\"D x 34\"H, weights 240 lbs\u003c\/li\u003e \u003cli\u003eFeatures a 5\" backsplash with 45° return for spill containment\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet for uneven flooring stability\u003c\/li\u003e \u003cli\u003eOpen front with optional mid-shelf for workspace organization\u003c\/li\u003e \u003cli\u003eTypically ships within 1-2 days; NSF-listed for sanitation\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows with easy-to-clean surfaces\u003c\/li\u003e \u003cli\u003eTool-free access for routine maintenance and cleaning\u003c\/li\u003e \u003cli\u003eHeavy-duty construction suitable for steady use in commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-BB30108-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-BB30108-MS offers a superior combination of robust stainless steel construction and precise dimensions optimized for foodservice operations. Its open front design with adjustable feet ensures stability and accessibility, reducing downtime during cleaning and maintenance. Unlike competitor models, it provides a 5\" backsplash with a 45° return, enhancing spill containment, and is NSF-listed for compliance with sanitation standards, supporting busy commercial kitchens' operational efficiency.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWider 108\" stainless steel work surface for increased capacity\u003c\/li\u003e \u003cli\u003e5\" high backsplash enhances spill management\u003c\/li\u003e \u003cli\u003eOpen front design improves workflow and cleaning access\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet for versatile floor compatibility\u003c\/li\u003e \u003cli\u003eBuilt from 16-gauge stainless steel for long-term durability\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305440170238,"sku":"620059","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-bb30108-ms-108-inch-work-table-cabinet-base-open-front-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}