{"product_id":"winholt-stct-b1-5hd-3660-60-inch-work-table-cabinet-base-with-hinged-doors","title":"Winholt STCT-B1.5HD-3660 60 Inch Work Table Cabinet Base with Hinged Doors","description":"\u003csection\u003e \u003cp\u003eWinholt Equipment's Winholt STCT-B1.5HD-3660 Work Table Cabinet Base with Hinged Doors is a durable, professional-grade storage and work surface solution designed for commercial kitchens and foodservice environments. Featuring a stainless steel top and a 60-inch width, this unit maximizes workspace efficiency while providing secure storage through two smooth-action hinged doors. The 16-gauge stainless steel construction ensures resistance to corrosion and impact, making it suitable for demanding food prep stations, catering kitchens, and institutional settings. Its 1.5-inch backsplash upturn prevents spills, supporting sanitary operations and easy cleanup. Designed for medium-volume workspaces requiring reliable, maintenance-friendly equipment, this work table cabinet base addresses workflow needs with precision and durability.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5HD-3660 Features\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5HD-3660 is designed for efficient foodservice use, combining a stainless steel work surface with a robust cabinet base. Its 60\"W x 36\"D footprint fits standard kitchen modules, supporting daily food prep and storage demands. The unit’s sloped backsplash enhances cleanliness, while the rounded, bullnose edge provides safety. Its hinge doors offer easy access to internal storage, optimized for institutional kitchens or small commercial spaces. The sturdy construction and adjustable bullet feet facilitate stable installation on uneven flooring, supporting HACCP compliance and sanitation standards. Ideal for medium-volume foodservice workflows, this cabinet base enhances operational throughput with minimal maintenance requirements.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e16-gauge stainless steel top for durable food prep surfaces\u003c\/li\u003e \u003cli\u003eIncludes two hinged doors without mid-shelf for flexible storage\u003c\/li\u003e \u003cli\u003eEquipped with stainless steel bullet feet for adjustable height\u003c\/li\u003e \u003cli\u003eBuilt with rounded, bullnose edge for operator safety\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows and easy cleaning routines\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for use in day-use kitchens, this work table cabinet base accommodates moderate throughput, offering a versatile solution for commercial food production and storage needs.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table cabinet base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table cabinet base is a heavy-duty foodservice unit that combines a stainless steel work surface with enclosed storage via hinged or sliding doors. The Winholt STCT-B1.5HD-3660 features a 60-inch wide stainless steel top, 36 inches deep, and 34 inches high, with a 1.5-inch backsplash for spill prevention. It is commonly installed in back-of-house kitchen stations, catering setups, or prep areas to facilitate efficient workflow, support HACCP compliance, and ensure sanitation. This model, with its NSF-rated, impact-resistant construction, enhances productivity in moderate throughput foodservice environments, such as institutional kitchens and small restaurants.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial food prep tables for medium-sized kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from 16-gauge stainless steel, this work table supports consistent daily food prep and storage. Its compact footprint, combined with sturdy adjustable feet, suits steady workflows in small to medium commercial kitchens, reducing downtime and improving sanitation processes.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range throughput—up to 200 cans\/day\u003c\/li\u003e   \u003cli\u003eUseful in compact commercial spaces\u003c\/li\u003e   \u003cli\u003eDesigned for foodservice teams and prep stations\u003c\/li\u003e   \u003cli\u003eSupports reliable food prep and manual food processing\u003c\/li\u003e   \u003cli\u003eIdeal for steady operational demands and routine use\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5HD-3660 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5HD-3660 features a stainless steel top gauge of 16, offering high resistance to dents and corrosion. It measures 60 inches wide, 36 inches deep, and 34 inches high, with a weight of 186 lbs facilitating stable installation. The cabinet doors are constructed from durable stainless steel, providing secure, corrosion-resistant storage. It operates on a freight class 300 shipping designation, typically shipping within 1 to 2 days. The unit’s stainless steel finish enhances sanitation, with rounded, rolled edges for operator safety. Notably, the unit does not include external certification labels but complies with general sanitation standards for commercial kitchens. Its heavy-duty construction supports routine cleaning, with a splash height of 1-1\/2 inches, and it is built for versatile installation in back-of-house environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 60\"W x 36\"D x 34\"H for seamless kitchen integration\u003c\/li\u003e \u003cli\u003eConstructed with 16-gauge stainless steel for durability\u003c\/li\u003e \u003cli\u003eWeight: 186 lbs ensures stability during use\u003c\/li\u003e \u003cli\u003eIncludes adjustable stainless steel bullet feet for uneven surfaces\u003c\/li\u003e \u003cli\u003eShipping typically within 1-2 days under freight class 300\u003c\/li\u003e \u003cli\u003eDesigned for manual operation with easy-to-clean surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-B1.5HD-3660?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model offers a robust stainless steel construction that exceeds standard durability in commercial settings. Its 60-inch width maximizes workspace efficiency without compromising stability, while the impact-resistant top supports daily food prep activities. Engineered for simple maintenance, the unit’s rounded edges and straightforward design facilitate sanitation protocols and routine cleaning. The sturdy, adjustable bullet feet ensure level installation on uneven flooring, supporting critical HACCP compliance. Compared to similar models, it combines strong material quality, a spacious design, and an efficient form factor tailored for moderate throughput operations in commercial kitchens and institutional foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWider 60-inch work surface enhances operational capacity\u003c\/li\u003e \u003cli\u003eImpact-resistant 16-gauge stainless steel for long-term durability\u003c\/li\u003e \u003cli\u003eStainless steel bullet feet enable stable setup on uneven floors\u003c\/li\u003e \u003cli\u003eAppropriate for medium-volume kitchens requiring reliable workspace solutions\u003c\/li\u003e \u003cli\u003eSupports HACCP and sanitation standards with ease of maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305426145534,"sku":"619948","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-b1-5hd-3660-60-inch-work-table-cabinet-base-with-hinged-doors","provider":"RestaurantSupply.com","version":"1.0","type":"link"}