{"product_id":"winholt-stct-b1-5hd-36120-ms-120-inch-work-table-cabinet-base-with-hinged-doors","title":"Winholt STCT-B1.5HD-36120-MS 120 Inch Work Table Cabinet Base with Hinged Doors","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-B1.5HD-36120-MS Work Table Cabinet Base with Hinged Doors is a commercial-grade foodservice workstation designed for efficient storage and workspace management. Crafted with a stainless steel top and a 16-gauge construction, it provides a durable and easy-to-clean surface suitable for small to medium-volume kitchens. Its 120-inch width and 36-inch depth optimize workspace while maintaining a space-conscious footprint, making it ideal for institutional kitchens, catering setups, and back-of-house food prep areas. The unit features four hinged doors with mid-shelves, facilitating organized storage of kitchen tools, supplies, or ingredients, supporting consistent daily workflows and HACCP compliance. Its 34-inch height and stainless steel bullet feet with 1-inch adjustment ensure proper ergonomics and stable placement in various setups.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5HD-36120-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt work table cabinet base offers precise storage management with four hinged doors and a mid-shelf, supporting organized access to stored items. Its stainless steel construction provides corrosion resistance and easy cleaning, suitable for environments requiring robust sanitation. The 16-gauge top promotes durability during daily food prep, and the unit’s size fits seamlessly into compact commercial spaces. Tool-free door operation allows quick access and maintenance, while the adjustable bullet feet ensure level positioning across uneven floors. Designed for moderate workflows, it supports daily foodservice operations with reliable performance and sanitation compliance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDurable 16-gauge stainless steel top withstands daily use\u003c\/li\u003e \u003cli\u003eFour hinged doors with mid-shelf for efficient storage\u003c\/li\u003e \u003cli\u003eTool-free door access simplifies routine maintenance\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet ensure stability\u003c\/li\u003e \u003cli\u003eSized at 120\"W x 36\"D x 34\"H for compact kitchen spaces\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for food prep stations and institutional kitchens requiring organized storage and workspace efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table cabinet base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table cabinet base is a sturdy foodservice fixture designed for organizational storage and workspace support in professional kitchens. The Winholt STCT-B1.5HD-36120-MS features a stainless steel top, four hinged doors with mid-shelves, and an overall dimension of 120 inches wide by 36 inches deep and 34 inches high. It is used in back-of-house food prep, catering stations, or institutional kitchens, offering reliable durability for daily use and HACCP compliance. This unit is suitable for environments requiring efficient tool and ingredient management while supporting moderate workflow demands.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial work table cabinets for steady foodservice environments\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with stainless steel and designed for moderate daily workflows, this work table cabinet supports organized storage in small to mid-sized kitchens. Its reliable build quality ensures consistent performance during routine food prep or storage tasks.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchens — optimized for compact spaces\u003c\/li\u003e   \u003cli\u003eCommercial kitchen setups — supports efficient workflows\u003c\/li\u003e   \u003cli\u003eFoodservice stations — durable storage for daily use\u003c\/li\u003e   \u003cli\u003eModerate throughput — suited for consistent daily tasks\u003c\/li\u003e   \u003cli\u003eManual organization — enhances workflow and sanitation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5HD-36120-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5HD-36120-MS features a stainless steel top constructed from 16-gauge material, ensuring durability and corrosion resistance in commercial environments. The cabinet measures 120 inches in width, 36 inches in depth, and 34 inches in height, with an overall weight of 372 lbs, supporting stability during daily use. Equipped with four stainless steel bullet feet with 1-inch adjustments, the unit accommodates uneven floors. It is designed without electrical components but supports HACCP and NSF sanitation standards, making it suitable for food prep and storage areas requiring high levels of hygiene. The unit’s precise dimensions and construction enable seamless integration into existing kitchen layouts, supporting manual workflows efficiently.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWidth: 120 inches; depth: 36 inches; height: 34 inches\u003c\/li\u003e \u003cli\u003e16-gauge stainless steel top offers corrosion resistance\u003c\/li\u003e \u003cli\u003eFour adjustable stainless steel bullet feet for stability\u003c\/li\u003e \u003cli\u003eWeight: 372 lbs; certifications: NSF-compliant info available\u003c\/li\u003e \u003cli\u003eDesigned for steady daily use in commercial kitchens\u003c\/li\u003e \u003cli\u003eSupports HACCP food safety standards compliance\u003c\/li\u003e \u003cli\u003eSupports simple cleaning and routine maintenance\u003c\/li\u003e \u003cli\u003eNo electrical requirements, fit for tool storage areas\u003c\/li\u003e \u003cli\u003eIdeal for back-of-house food prep and storage\u003c\/li\u003e \u003cli\u003eOverall durability suitable for institutional environment\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-B1.5HD-36120-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model distinguishes itself through its robust stainless steel construction, large work surface, and strategic storage design, improving operational efficiency and sanitation in medium-use kitchens. Its dedicated cabinet with mid-shelves maximizes organization, supporting workflows that demand reliable manual operation and easy maintenance. The adjustable feet enhance stability on uneven floors, and the unit’s dimensions help optimize space in commercial foodservice environments. Designed for durability and compliance, it offers a consistent solution for organized food prep stations, catering kitchens, and institutional facilities.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eEnhanced stability with adjustable stainless steel feet\u003c\/li\u003e \u003cli\u003eDeep storage capacity with (4) hinged doors\u003c\/li\u003e \u003cli\u003eCorrosion-resistant 16-gauge stainless steel surface\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance and sanitation standards\u003c\/li\u003e \u003cli\u003eOptimized size for compact commercial space integration\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305423851774,"sku":"619942","price":398.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-b1-5hd-36120-ms-120-inch-work-table-cabinet-base-with-hinged-doors","provider":"RestaurantSupply.com","version":"1.0","type":"link"}