{"product_id":"winholt-stct-b1-5hd-24108-ms-108-inch-cabinet-base-with-hinged-doors-stainless-steel","title":"Winholt STCT-B1.5HD-24108-MS 108 Inch Cabinet Base with Hinged Doors Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-B1.5HD-24108-MS Work Table Cabinet Base with Hinged Doors demonstrates a durable, stainless steel construction tailored for commercial kitchen environments. Its 108-inch width and 24-inch depth create a spacious workspace, enhanced by a 16-gauge stainless steel top. The cabinet features four hinged doors with a mid-shelf, facilitating organized storage of utensils, supplies, or small equipment in foodservice operations requiring reliable manual access.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-B1.5HD-24108-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe cabinet base integrates four hinged doors with a midway shelf for efficient organization, offering quick access to stored items. Its stainless steel top ensures corrosion resistance and ease of cleaning in busy kitchens. The unit’s 1.5-inch backsplash prevents spills on the work surface, while stainless steel bullet feet with adjustable height provide stability and leveled placement on uneven floors. Designed for medium-usage environments, it supports streamlined workflows in commercial kitchens needing robust, low-maintenance storage solutions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDurable 16-gauge stainless steel construction for commercial use\u003c\/li\u003e \u003cli\u003eSupports moderate workloads with ample 108” width and storage capacity\u003c\/li\u003e \u003cli\u003eTool-free door operation simplifies cleaning \u0026amp; maintenance\u003c\/li\u003e \u003cli\u003eIncludes adjustable bullet feet for stable positioning on uneven floors\u003c\/li\u003e \u003cli\u003eMid-shelf with hinged doors optimizes storage organization and quick access\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for installation in back-of-house prep stations or foodservice work areas requiring organized storage and durable surfaces.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table cabinet base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table cabinet base such as the Winholt STCT-B1.5HD-24108-MS is a stainless steel unit designed to support food prep activities while providing integrated storage with hinged doors. This model features a 108\" wide and 24\" deep work surface with a 1.5\" backsplash, ideal for steady daily workflows in foodservice kitchens. It is suitable for use in mid-volume kitchen environments or institutional settings, serving as a reliable platform for food preparation and ingredient storage.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial work table cabinets for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with high-grade stainless steel, these units support reliable food prep, offering firm stability and ample storage. Designed for moderate throughput, they are suitable for small to mid-size kitchens needing durable manual operation. Their compact footprint and corrosion resistance facilitate efficient culinary workflows in diverse commercial foodservice environments.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003esteady output — suitable for small prep kitchens\u003c\/li\u003e   \u003cli\u003ecompact commercial spaces — efficient use of limited footprint\u003c\/li\u003e   \u003cli\u003efoodservice equipment — ideal for institutional kitchens\u003c\/li\u003e   \u003cli\u003eup to 200 cans\/day — supports recurring demand\u003c\/li\u003e   \u003cli\u003emanual food prep — suited for mid-volume kitchen tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5HD-24108-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eEngineered for professional foodservice operations, this model features a 16-gauge stainless steel top, providing a sturdy, corrosion-resistant surface. It operates with a simple design, requiring no electrical connection, and includes four adjustable stainless steel bullet feet for stability on uneven surfaces. The cabinet doors are hinged with easy manual operation, facilitating swift access. Its overall dimensions—108 inches wide, 24 inches deep, and 34 inches tall—support efficient workspace and organized storage in day-use kitchens or catering stations. Weighing 270 pounds, this unit conforms to NSF standards, emphasizing reliable sanitation and durability for commercial settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 108\"W x 24\"D x 34\"H with 270 lbs weight\u003c\/li\u003e \u003cli\u003eTop Gauge: 16 stainless steel, corrosion-resistant surface\u003c\/li\u003e \u003cli\u003eMaterial: High-grade stainless steel throughout\u003c\/li\u003e \u003cli\u003eFeatures: Adjustable bullet feet, mid-shelf with hinged doors\u003c\/li\u003e \u003cli\u003eCertifications: NSF-compliant for food safety\u003c\/li\u003e \u003cli\u003eConstruction: Seamless stainless steel with rounded edges\u003c\/li\u003e \u003cli\u003eFinish: Brushed stainless steel exterior\u003c\/li\u003e \u003cli\u003eUsage: Suitable for food prep, ingredient storage, and organization\u003c\/li\u003e \u003cli\u003eMaintenance: Easy cleaning, tool-free door and foot adjustments\u003c\/li\u003e \u003cli\u003eInstallation: Requires stable, level surface with clearances for airflow\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-B1.5HD-24108-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5HD-24108-MS distinguishes itself with its robust stainless steel construction, seamless design, and precise dimensions for reliable kitchen performance. Compared to similar models, its 108-inch width provides a broader workspace while maintaining a compact form factor suited for various commercial environments. Its NSF approval and user-friendly features enhance sanitation and ease of maintenance, promoting operational efficiency in restaurant or institutional kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWider work surface supports diverse food prep tasks\u003c\/li\u003e \u003cli\u003eHigh-grade stainless steel ensures corrosion resistance\u003c\/li\u003e \u003cli\u003eSimple door operation facilitates quick access \u0026amp; cleaning\u003c\/li\u003e \u003cli\u003eAdjustable feet adapt to uneven flooring\u003c\/li\u003e \u003cli\u003eNSF-approved for food safety \u0026amp; sanitation compliance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305181794558,"sku":"619813","price":380.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-b1-5hd-24108-ms-108-inch-cabinet-base-with-hinged-doors-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}