{"product_id":"winholt-stct-b1-5d-2484-84-inch-storage-cabinet-with-sliding-doors-stainless-steel","title":"Winholt STCT-B1.5D-2484 84 Inch Storage Cabinet with Sliding Doors Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-B1.5D-2484 Storage Cabinet Enclosed Base Tables are professional-grade work tables designed for commercial kitchens and foodservice operations requiring durable storage solutions. Featuring an 84-inch width, 24-inch depth, and 34-inch height with a 1.5-inch backsplash, this model integrates a stainless steel top with a 16-gauge construction, providing a hygienic and robust workspace. The enclosed base with four sliding doors (without mid-shelf) ensures reliable organization, while stainless steel bullet feet with 1-inch adjustment facilitate leveling on uneven surfaces. Engineered for consistent daily use, this cabinet is suitable for food prep stations and back-of-house applications in restaurants and institutional kitchens. Its industrial construction and NSF-compatible materials support sanitation standards and operational efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-B1.5D-2484 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-B1.5D-2484 storage cabinet offers a combination of durability and ease of maintenance, with a stainless steel top ideal for food prep. Its four sliding doors without mid-shelf maximize access and storage flexibility, suitable for organizing kitchen utensils or ingredients. The 16 gauge stainless steel surface provides resistance to corrosion and impact, suitable for demanding commercial environments. Adjustable bullet feet enable precise leveling, while the enclosed base supports HACCP and NSF sanitation requirements. Designed for steady daily workflows, it fits seamlessly into compact foodservice spaces with reliable performance and minimal upkeep.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStainless steel construction for maximum durability and sanitation\u003c\/li\u003e li\u0026gt;Designed with a 16 gauge stainless steel top for heavy use li\u0026gt;Sliding doors facilitate quick access in tight spaces li\u0026gt;Adjustable bullet feet support stable placement on uneven floors li\u0026gt;Enclosed base offers secure storage for commercial kitchens \u003c\/ul\u003e \u003cp\u003eIdeal for food prep stations and storage needs in commercial kitchens seeking reliable, NSF-approved work table solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial storage cabinet?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial storage cabinet is a heavy-duty, industrial-grade furniture unit designed for organizing and safeguarding kitchen supplies, utensils, or ingredients in foodservice operations. The Winholt STCT-B1.5D-2484 model, part of Winholt’s commercial work tables and stations, features a stainless steel top, enclosed base with sliding doors, and precise leveling capabilities, making it suitable for installation in back-of-house kitchen areas. Its robust construction supports HACCP compliance and efficient workflow for daily food prep and storage in restaurants, catering, or institutional settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop 84-inch Storage Cabinets for Commercial Kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with durable stainless steel, these work tables with enclosed storage support medium production environments and steady daily workflows. Designed for foodservice teams, they optimize space and organization, ensuring seamless integration within compact commercial spaces and back-of-house setups, especially in moderate throughput kitchens requiring reliable storage solutions.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range output — suitable for steady daily kitchen workloads\u003c\/li\u003e   \u003cli\u003eCommercial foodservice applications — ideal for prep stations and back-of-house\u003c\/li\u003e   \u003cli\u003eCompact footprint — fits efficiently in small restaurant or cafeteria layouts\u003c\/li\u003e   \u003cli\u003eModerate throughput — supports consistent food prep and storage tasks\u003c\/li\u003e   \u003cli\u003eManual organization — optimized for routine foodservice operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5D-2484 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with a 16-gauge stainless steel top and enclosed base, the Winholt STCT-B1.5D-2484 model weighs approximately 210 lbs, providing a sturdy platform suitable for demanding foodservice environments. It features adjustable 1-inch stainless steel bullet feet for stability on uneven surfaces. The unit measures 84 inches in width, 24 inches in depth, and 34 inches in height. It requires no electrical connections or plumbing, supporting HACCP standards, and is NSF-rated for sanitation compliance. Its splash height measures 1.5 inches with a rounded, bullnose edge for safety and ease of cleaning. This work table is shipped without special handling requirements, typical ship times range from 1 to 2 days, and it boasts no Proposition 65 warning or additional certifications beyond NSF compatibility.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 84\"W x 24\"D x 34\"H, weight 210 lbs\u003c\/li\u003e \u003cli\u003eConstruction: 16 gauge stainless steel top with corrosion-resistant finish\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for stability\u003c\/li\u003e \u003cli\u003eNo electrical or plumbing requirements\u003c\/li\u003e \u003cli\u003eNSF-rated for sanitation compliance in commercial kitchens\u003c\/li\u003e \u003cli\u003eSplash height: 1.5 inches with bullnose edge\u003c\/li\u003e \u003cli\u003eHeavy-duty rounded edges for operator safety and cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-B1.5D-2484?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5D-2484 model distinguishes itself through its durable stainless steel construction, precise adjustable feet, and NSF approval, making it superior to many competitors. Its enclosed storage with sliding doors maximizes space efficiency while supporting HACCP-compliant workflows. The model’s robust top surface ensures resilience against heavy-use scenarios typical in moderate-volume foodservice environments, providing consistent performance and sanitation benefits.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eStable, NSF-rated stainless steel construction for durability\u003c\/li\u003e \u003cli\u003eEnclosed sliding doors facilitate quick access and organized storage\u003c\/li\u003e \u003cli\u003eDesigned with adjustable bullet feet for uneven surfaces\u003c\/li\u003e \u003cli\u003eProvides a hygienic, NSF-supported workspace for food prep\u003c\/li\u003e \u003cli\u003eCompact footprint optimizes limited commercial kitchen space\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46305069367550,"sku":"619788","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-b1-5d-2484-84-inch-storage-cabinet-with-sliding-doors-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}