{"product_id":"winholt-stct-b1-5-2484-84-inch-work-table-stainless-steel-open-front-cabinet-base","title":"Winholt STCT-B1.5-2484 84 Inch Work Table Stainless Steel Open Front Cabinet Base","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-B1.5-2484 Work Table Cabinet Base With Open Front is a commercial-grade work station specifically designed for foodservice establishments requiring durable and functional kitchen equipment. Featuring an 84-inch width and stainless steel top construction, this cabinet base provides a robust workspace optimized for daily food preparation tasks. Its open front design facilitates quick access to stored items, making it ideal for restaurants, catering kitchens, or institutional foodservice settings seeking reliable equipment that balances sanitation, ease of cleaning, and operational efficiency.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-B1.5-2484 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-B1.5-2484 work table features a stainless steel top with a 1.5-inch backsplash and a cabinet base with an open front for streamlined storage. Its construction from 16-gauge stainless steel ensures durability and resistance to corrosion, suitable for protecting against frequent washdowns. The unit’s open design simplifies routine cleaning and maintenance, while the adjustable bullet feet provide stability and level installation in busy kitchens. Designed for mid-volume food prep environments, it optimizes workflow by consolidating workspace and storage within tight culinary spaces.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOpen front design supports quick access during food prep\u003c\/li\u003e \u003cli\u003eConstructed with 16-gauge stainless steel for longevity and sanitation\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet enable stable, level positioning\u003c\/li\u003e \u003cli\u003eIncludes 1.5” backsplash to prevent spills and splashes\u003c\/li\u003e \u003cli\u003eDimensions tailored for compact kitchen configurations\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for installation in commercial kitchens requiring reliable and easy-to-maintain work stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table cabinet base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table cabinet base is a durable kitchen component designed to provide a sturdy workspace with integrated storage accessible through open front access. The Winholt STCT-B1.5-2484 combines a stainless steel top construction with a cabinet base, offering a stable platform for food preparation in foodservice environments. It is suitable for use in cafeterias, prep stations, and institutional kitchens, providing efficient workspace and accessible storage for tools and ingredients, supporting steady daily workflows and mid-range tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial work tables for foodservice Kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5-2484 work table delivers a robust construction, precise dimensions, and stable operation for medium-duty food prep. Its stainless steel design and open front facilitate efficient workflows in various kitchen settings, supporting recurring daily tasks with minimal maintenance and reliable performance.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-volume foodservice environments — supporting consistent daily use\u003c\/li\u003e   \u003cli\u003eSmall footprint design — ideal for compact commercial spaces\u003c\/li\u003e   \u003cli\u003efood prep stations — suitable for manual tasks and storage\u003c\/li\u003e   \u003cli\u003esteady throughput — meets moderate operational demands\u003c\/li\u003e   \u003cli\u003emanual food processing — supports lower-volume culinary tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5-2484 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5-2484 work table features an 84-inch-wide stainless steel top with a 1.5-inch backsplash and a durable cabinet base with an open front. Its construction from 16-gauge stainless steel ensures corrosion resistance and easy cleaning, meeting NSF sanitation standards. The unit weighs approximately 175 pounds and stands 34 inches high, designed for stability and durability in commercial kitchens. Quick installation is supported by adjustable bullet feet, which provide level surfaces, while the open front storage simplifies access and routine maintenance. The unit’s dimensions complement various kitchen layouts, with a depth of 24 inches ideal for small to medium workspace configurations. Certification and material specifications confirm suitability for professional foodservice environments, providing a reliable platform for varied culinary tasks.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 84\" W x 24\" D x 34\" H\u003c\/li\u003e \u003cli\u003eWeight: 175 lbs\u003c\/li\u003e \u003cli\u003eMaterial: 16-gauge stainless steel construction\u003c\/li\u003e \u003cli\u003eFinish: Stainless steel top with rounded\/bullnose edge\u003c\/li\u003e \u003cli\u003eBacksplash height: 1.5 inches\u003c\/li\u003e \u003cli\u003eShipping: Typically ships in 1 to 2 days\u003c\/li\u003e \u003cli\u003eCertification: NSF-rated\u003c\/li\u003e \u003cli\u003eMounting: Adjustable bullet feet for stability\u003c\/li\u003e \u003cli\u003eCompatibility: Suitable for use with standard kitchen equipment\u003c\/li\u003e \u003cli\u003eCleaning: Easy, tool-free disassembly for maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-B1.5-2484?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5-2484 stands out against comparable models through its robust stainless steel construction and open front design, facilitating efficient food preparation and easy maintenance. Its precise dimensions optimize space in small to mid-sized commercial kitchens, supporting steady workflows with stability provided by adjustable bullet feet. Featuring a 1.5-inch backsplash, it effectively minimizes spills while conforming to NSF sanitation standards, ensuring compliance in professional foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFull stainless steel build enhances durability and sanitation\u003c\/li\u003e \u003cli\u003eOpen front access streamlines storage and workflow\u003c\/li\u003e \u003cli\u003eCompact 84-inch width fits tight kitchen layouts\u003c\/li\u003e \u003cli\u003eAdjustable stainless steel bullet feet for level installation\u003c\/li\u003e \u003cli\u003eMeets NSF standards for food safety and sanitation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46304957595902,"sku":"619489","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/405e25f1-31de-4b27-a33e-d0008efa2c8e_f8fac425-185b-4847-80e7-3b04d7659db0.jpg?v=1743195948","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-b1-5-2484-84-inch-work-table-stainless-steel-open-front-cabinet-base","provider":"RestaurantSupply.com","version":"1.0","type":"link"}