{"product_id":"winholt-stct-b1-5-24108-108-inch-work-table-stainless-steel-open-front-with-backsplash","title":"Winholt STCT-B1.5-24108 108 Inch Work Table Stainless Steel Open Front with Backsplash","description":"\u003csection\u003e \u003cp\u003eWinholt Equipment's Winholt STCT-B1.5-24108 Work Table Cabinet Base with Open Front is a professional-grade stainless steel workspace designed for commercial kitchens and foodservice environments. Constructed with a 16-gauge stainless steel top, this unit features a spacious open-front cabinet base measuring 108\" wide by 24\" deep and 34\" high. Its sturdy bullet feet are adjustable by 1\" to ensure stability on uneven floors, making it ideal for supporting prep stations, equipment, or storage in busy foodservice settings. The inclusion of a 1.5\" backsplash helps contain spills and maintains sanitation standards essential for commercial use.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5-24108 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis work table with cabinet base offers durable stainless steel construction, seamless for easy cleaning and sanitation. Its open front layout facilitates quick access to stored items, and the absence of mid-shelves maximizes storage flexibility. Designed for steady daily use, it supports various food prep and storage tasks with a height optimized for ergonomic workflow in moderate-traffic kitchens. The 108\"W x 24\"D surface provides ample workspace for multiple operators or equipment arrangements, making it suitable for food prep lines, catering stations, or commissaries.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eHeavy-duty 16-gauge stainless steel top for durability\u003c\/li\u003e \u003cli\u003eOpen front cabinet enhances easy access and cleaning\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet stabilize on uneven surfaces\u003c\/li\u003e \u003cli\u003e1.5\" backsplash contains spills and maintains cleanliness\u003c\/li\u003e \u003cli\u003eLarge 108\" x 24\" work surface supports multiple prep zones\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for installation in commercial kitchens requiring reliable workspace and flexible storage, this unit supports efficient food preparation and equipment organization.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table with open front?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table with open front is a stainless steel workstation featuring a spacious top surface and accessible storage beneath. The Winholt STCT-B1.5-24108 model measures 108 inches in width by 24 inches in depth and 34 inches in height, equipped with a 1.5-inch backsplash for spill containment. Used primarily in foodservice kitchens and prep areas, it provides a sturdy platform for food preparation and supports ongoing workflows; ideal for moderate daily use in various foodservice operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial prep tables for small kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with durable stainless steel and built to support reliable daily workflows, these work tables are ideal for use in modest commercial kitchens with steady output demands like catering or small restaurants.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady daily operations — suitable for small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint — fits in limited back-of-house spaces\u003c\/li\u003e   \u003cli\u003eCommercial work surface — supports food prep tasks efficiently\u003c\/li\u003e   \u003cli\u003eModerate throughput capacity — up to 200 cans per day\u003c\/li\u003e   \u003cli\u003eManual operation — facilitates durable, lower-maintenance use\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-B1.5-24108 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis professional-grade work table features a 16-gauge stainless steel top, providing a robust, corrosion-resistant surface suitable for rigorous food prep environments. The unit measures 108\" wide by 24\" deep and 34\" high, with a weight of approximately 225 lbs. It includes a 1.5\" backsplash to prevent spills from contaminating surrounding areas. The unit is NSF-rated, ensuring compliance with sanitation standards, and is designed for quick installation with adjustable bullet feet for stability on uneven floors. Its open front allows for easy access and cleaning, making it ideal for biscuit stations, ingredient prep, or support roles in commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstruction: 16-gauge stainless steel top with rounded bullnose edges\u003c\/li\u003e \u003cli\u003eDimensions: 108\"W x 24\"D x 34\"H, approximately 225 lbs\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet — stabilizes on uneven flooring\u003c\/li\u003e \u003cli\u003eSpill containment: 1.5\" backsplash unit enhances sanitation\u003c\/li\u003e \u003cli\u003eCompliance: NSF-listed, suitable for food safety standards\u003c\/li\u003e \u003cli\u003eSurface compatibility: Supports various prep equipment and storage needs\u003c\/li\u003e \u003cli\u003eMaintenance: Easy to clean, with seamless stainless steel surfaces\u003c\/li\u003e \u003cli\u003eInstallation: Requires minimal clearance, stable on firm surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-B1.5-24108?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-B1.5-24108 stands out due to its heavy-duty stainless steel construction, spacious open-front design, and adjustable bullet feet for stable setup. Its open front simplifies access during busy meal prep, while the 1.5\" backsplash aids in spill management. Compared to similar models, it offers a broader workspace and superior durability, ensuring long-term performance in commercial kitchens. This work table enhances operational efficiency and maintains strict sanitation standards, making it suitable for restaurant, catering, and institutional environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWider surface area supports larger prep activities\u003c\/li\u003e \u003cli\u003eHeavy-gauge stainless steel resists corrosion and wear\u003c\/li\u003e \u003cli\u003eOpen front design improves workflow access\u003c\/li\u003e \u003cli\u003eAdjustable feet facilitate leveling on uneven floors\u003c\/li\u003e \u003cli\u003eMeets NSF sanitation requirements for foodservice\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46303447318782,"sku":"619267","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-b1-5-24108-108-inch-work-table-stainless-steel-open-front-with-backsplash","provider":"RestaurantSupply.com","version":"1.0","type":"link"}