{"product_id":"winholt-stct-3660-ms-60-inch-work-table-mid-shelf-bullet-feet-stainless-steel","title":"Winholt STCT-3660-MS 60 Inch Work Table Mid-shelf Bullet Feet Stainless Steel","description":"\u003csection\u003e \u003cp\u003eThe Winholt STCT-3660-MS Enclosed Work Table represents a durable, restaurant-grade stainless steel work surface designed specifically for commercial foodservice settings. Built with all-welded 16-gauge stainless steel and NSF certification, this open table features a mid-shelf that enhances storage and workflow efficiency. Its adjustable bullet feet accommodate surfaces up to 1-3\/8\" in height, ensuring stability on uneven floors. Ideal for professional kitchens, prep stations, and hospitality environments, this work table supports robust food preparation tasks with precision and sanitation compliance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Winholt STCT-3660-MS Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-3660-MS offers a steel work surface with a mid-shelf for increased storage, utilizing all-welded 16ga stainless steel construction for superior durability. Its NSF rating guarantees compliance with sanitation standards. The table's adjustable bullet feet enable precise leveling, while the open design facilitates easy cleaning and maintenance, making it suitable for steady daily use in commercial kitchens. The model supports HACCP workflows and manual food prep tasks in busy foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAll-welded 16ga stainless steel enhances durability and sanitation\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet support uneven flooring, up to 1-3\/8\" height\u003c\/li\u003e \u003cli\u003eMid-shelf improves storage and organization capabilities\u003c\/li\u003e \u003cli\u003eNSF-certified for compliance with food safety standards\u003c\/li\u003e \u003cli\u003eOpen design facilitates quick cleaning and routine maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis work table is suited for food prep, organization, and manual processing in commercial kitchen environments requiring reliable, NSF-approved equipment.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial work table?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table is a stainless steel surface designed for professional foodservice environments to support food prep, organization, and processing tasks. The Winholt STCT-3660-MS is a 60-inch wide model featuring an all-welded stainless steel top with a mid-shelf, ideal for intermediate-volume kitchens. It is NSF-certified and constructed to meet sanitation requirements, making it suitable for installation in prep stations, back-of-house areas, or institutional kitchens for steady daily use.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop stainless steel work tables for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured for reliability and compliance, these work tables support steady food prep workflows, feature durable construction, and are designed for moderate workloads in small to mid-sized foodservice environments.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady daily-use — designed for small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint — ideal for back-of-house setups\u003c\/li\u003e   \u003cli\u003eFoodservice-grade stainless steel — withstands frequent cleaning\u003c\/li\u003e   \u003cli\u003eModerate workload capacity — supports up to 200 cans\/day\u003c\/li\u003e   \u003cli\u003eManual operation — suited for manual prep tasks and organization\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-3660-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eConstructed from NSF-certified 16ga stainless steel, the Winholt STCT-3660-MS measures 60 inches in width, 36 inches in depth, and 34 inches in height, with a shipping weight of 162 lbs. Its all-welded structure ensures long-term durability with seamless sanitation. The table features adjustable bullet feet for leveling, supporting surfaces up to 1-3\/8\". It operates without electrical needs and supports HACCP compliance. Designed for reliable performance, it facilitates manual food prep, storage, and organization within commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 60\" W x 36\" D x 34\" H for versatile kitchen integration\u003c\/li\u003e \u003cli\u003eWeight: 162 lbs for stability and ease of installation\u003c\/li\u003e \u003cli\u003eConstruction: All-welded 16ga stainless steel for durability and sanitation\u003c\/li\u003e \u003cli\u003eFeet: Bullet feet adjustable to 1-3\/8\" for uneven flooring\u003c\/li\u003e \u003cli\u003eCertifications: NSF-approved for food safety compliance\u003c\/li\u003e \u003cli\u003eUsage: Suitable for manual food prep, organization, and storage tasks\u003c\/li\u003e \u003cli\u003eFinish: Stainless steel surface supports frequent cleaning\u003c\/li\u003e \u003cli\u003eWorkload: Supports consistent daily workflow in institutional kitchens\u003c\/li\u003e \u003cli\u003eAssembly: No special tools required for leveling or setup\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Winholt STCT-3660-MS?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-3660-MS distinguishes itself with its robust all-welded stainless steel construction and NSF certification, ensuring compliance with food safety standards. Its adjustable bullet feet provide stability on uneven surfaces, and mid-shelf configurations optimize storage. Compared to similar models, it offers a larger work surface with precise leveling, supporting efficient and sanitary food prep workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eNSF-certified, restaurant-grade stainless steel for sanitation\u003c\/li\u003e \u003cli\u003eAll-welded construction enhances durability and longevity\u003c\/li\u003e \u003cli\u003eAdjustable bullet feet accommodate uneven floors\u003c\/li\u003e \u003cli\u003eMid-shelf for organized storage of tools and ingredients\u003c\/li\u003e \u003cli\u003eDesigned for manual food prep with steady, reliable support\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46304951140606,"sku":"619751","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/6ba60961-6e95-4007-9590-58f606c23aea_e872b5cd-7e8f-487c-a32e-2f600d35b60f.jpg?v=1740277056","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-3660-ms-60-inch-work-table-mid-shelf-bullet-feet-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}