{"product_id":"winholt-stct-2448-ms-48-inch-enclosed-work-table-with-mid-shelf-stainless-steel","title":"Winholt STCT-2448-MS 48 Inch Enclosed Work Table with Mid-shelf Stainless Steel","description":"\u003csection\u003e \u003cp\u003e The Winholt STCT-2448-MS Enclosed Table is a commercial-grade stainless steel work table designed for foodservice applications requiring durability, functionality, and easy maintenance. Crafted from 16-gauge welded stainless steel, it features an open design with a mid-shelf for efficient workspace organization. Equipped with adjustable bullet feet up to 1-3\/8\", this model ensures precise leveling and stability. Its NSF certification confirms suitability for hygienic environments such as professional kitchens, prep stations, and institutional dining areas, providing a solid foundation for food prep and equipment placement. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Winholt STCT-2448-MS Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-2448-MS work table offers a robust open design with mid-shelf for organized storage, tailored for moderate-volume kitchen workflows. The all-welded 16ga stainless steel construction ensures long-term durability, stain resistance, and corrosion protection. Its adjustable bullet feet facilitate precise leveling on uneven floors, while the NSF rating guarantees compliance with food safety standards. The mid-shelf supports added storage capacity, streamlining food prep and utensil organization in busy foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eStructural integrity:\u003c\/strong\u003e All-welded 16ga stainless steel frame enhances durability\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eStorage efficiency:\u003c\/strong\u003e Integrated mid-shelf improves workspace organization\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLeveling adjustment:\u003c\/strong\u003e Bullet feet adjustable to 1-3\/8\" for stable placement\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of maintenance:\u003c\/strong\u003e Seamless welded surfaces simplify cleaning and sanitation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eApplication versatility:\u003c\/strong\u003e Suitable for food prep, equipment placement, and storage in commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for foodservice environments requiring sturdy, NSF-certified stainless steel work surfaces with adjustable leveling and mid-shelf storage.\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-2448-MS Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-2448-MS work table is constructed from 16-gauge stainless steel with a height of 34 inches, width of 48 inches, and depth of 24 inches. It weighs approximately 100 lbs, providing stable support for moderate workloads in commercial kitchens. The unit features adjustable bullet feet for precise leveling and is fully welded to ensure structural integrity. It complies with NSF standards for food safety and sanitation, making it well-suited for installation in prep areas, dish stations, and storage zones. No electrical requirements are involved, and the stainless steel finish facilitates straightforward cleaning and long-term hygienic maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 48\" W x 24\" D x 34\" H, weighing 100 lbs\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 16ga welded stainless steel with NSF certification\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeet adjustment:\u003c\/strong\u003e Adjustable to 1-3\/8\" for uneven floors\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFood safety:\u003c\/strong\u003e Approved for hygienic food prep surfaces\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOperational range:\u003c\/strong\u003e Operates in standard kitchen environments with easy cleaning routines\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight capacity:\u003c\/strong\u003e Designed to support a typical moderate workload\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eElectrical requirements:\u003c\/strong\u003e None, suitable for non-electric setup\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLeveling method:\u003c\/strong\u003e Bullet feet adjustable for stability on uneven floors\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaterial finish:\u003c\/strong\u003e Seamless 16ga stainless steel surface\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Welded surfaces enable straightforward sanitation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eApplication setting:\u003c\/strong\u003e Ideal for food prep, workstation, storage in commercial kitchens\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eInstallation clearance:\u003c\/strong\u003e Recommended 2 inches for airflow and cleaning access\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial work table?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table is a stainless steel surface designed for food preparation and equipment support in professional kitchens. It provides a durable, high-quality platform that withstands rigorous daily use. The Winholt STCT-2448-MS, featuring welded 16-gauge stainless steel and adjustable leveling feet, is suited for moderate-volume food operations, installed in prep stations and storage areas to streamline workflow and improve sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop stainless steel work tables for moderate-volume foodservice environments\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for reliable performance in food prep and storage, Winholt's STCT-2448-MS stainless steel work table offers sturdy construction, adjustable leveling, and integrated mid-shelf, perfect for commercial kitchens with moderate throughput. Manufactured by Winholt, this unit supports efficient workflow and easy sanitation in institutional or restaurant settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eModerate-workload environments — optimal for busy food prep stations\u003c\/li\u003e \u003cli\u003eCompact footprint — fits seamlessly in limited kitchen spaces\u003c\/li\u003e \u003cli\u003eCommercial kitchen equipment — built for durability and hygiene\u003c\/li\u003e \u003cli\u003eBalanced workload capacity — supports typical daily food production\u003c\/li\u003e \u003cli\u003eMid-volume foodservice operations — ideal for meal prep and utensil organization\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt STCT-2448-MS?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eWinholt's STCT-2448-MS stands out among commercial stainless steel work tables with its welded 16ga construction, adjustable bullet feet, and NSF certification. Its reinforced design ensures longevity and stable operation in demanding foodservice environments. The all-welded surfaces simplify cleaning, while the mid-shelf maximizes storage capacity and workflow efficiency, making it a reliable choice for professional kitchens seeking robust, hygienic work surfaces.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eAll-welded stainless steel:\u003c\/strong\u003e Ensures durability and superior hygiene\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAdjustable bullet feet:\u003c\/strong\u003e Facilitates level installation on uneven surfaces\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNSF certified:\u003c\/strong\u003e Complies with food safety standards for commercial use\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCompact, versatile design:\u003c\/strong\u003e Fits in limited spaces while supporting prep tasks\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMid-shelf storage:\u003c\/strong\u003e Enhances efficiency for food organization and equipment placement\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46304840679678,"sku":"619733","price":1728.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/6ba60961-6e95-4007-9590-58f606c23aea_eeb8af9b-0c0c-4101-8ee9-c29b3ef8a146.jpg?v=1740275338","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-2448-ms-48-inch-enclosed-work-table-with-mid-shelf-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}