{"product_id":"winholt-stct-18108-dc-108-inch-dish-table-14-gauge-stainless-steel-top-with-mid-shelf","title":"Winholt STCT-18108-DC 108 Inch Dish Table 14 Gauge Stainless Steel Top with Mid-Shelf","description":"\u003csection\u003e \u003cp\u003e The Winholt STCT-18108-DC Dish Table is a sturdy, industrial-grade foodservice workstation designed for high-performance commercial kitchens and dishwashing areas. Equipped with a 14-gauge stainless steel top measuring 108 inches in width and 18 inches deep, it provides a durable surface resistant to corrosion and impact. The table features 16-gauge stainless steel sides and a fixed open base with a mid-shelf, supported by six robust legs, optimizing workflow efficiency for dishwashing, prep stations, or sanitization zones. Its construction ensures longevity and ease of cleaning, making it suitable for busy foodservice environments requiring reliable and hygienic workspaces. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt STCT-18108-DC Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt STCT-18108-DC Dish Table offers a resilient stainless steel surface with a 14-ga top and 16-ga sides, optimized for heavy-duty dishwashing and prep operations. Its fixed open base with a mid-shelf enhances storage and workflow, while six support legs ensure stability on uneven flooring. Designed for commercial kitchen use, it provides easy maintenance and sanitation, ideal for high-volume warewashing and food prep stations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eHeavy-duty stainless steel top:\u003c\/strong\u003e Resists impact and corrosion in busy kitchens\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOpen base with mid-shelf:\u003c\/strong\u003e Facilitates organized storage and easy cleaning\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e6 durable legs:\u003c\/strong\u003e Supports high operational loads and uneven floors\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions 108”W x 18”D x 35”H:\u003c\/strong\u003e Fits large dishware and prep needs effectively\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQuick access for sanitation:\u003c\/strong\u003e Simple to disassemble and maintain for hygiene compliance\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for dishwashing, prep stations, or cleaning areas in high-volume commercial kitchens\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt STCT-18108-DC Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt STCT-18108-DC Dish Table features a stainless steel construction with a 14-gauge top and 16-gauge side panels, ensuring durability in demanding foodservice environments. It measures 108 inches wide, 18 inches deep, and stands 35 inches high—perfect for accommodating large dish racks or cookware. Weighing 245 pounds, it is designed for stability and long-term use. The unit operates as a fixed open design with a mid-shelf for additional storage. It is NSF approved, suitable for sanitation standards in commercial kitchens. The table’s robust construction involves corrosion-resistant stainless steel, ensuring resistance to high-temperature cleaning routines. Easy to disassemble and maintain, it optimizes workflow in dishwashing areas. Power supply and electrical requirements are not applicable, focusing on its purely mechanical, stationary setup. The unit is ideal for installation on level surfaces, with sufficient clearance for cleaning and maintenance routines, supporting a high throughput environment.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 108\" W x 18\" D x 35\" H for large warehousing needs\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 14-gauge top and 16-gauge sides of stainless steel for durability\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 245 lbs for stability in high-traffic areas\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Commercial-grade stainless steel resistant to impact, corrosion, and high temperatures\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDesign:\u003c\/strong\u003e Fixed open base with a mid-shelf for organization and sanitation efficiency\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e NSF approved for commercial sanitation standards\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial dish cabinet\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eA commercial dish cabinet is a heavy-duty stainless steel workstation designed for dishwashing and food prep environments. Installed in busy kitchens or warewashing stations, it provides a durable, corrosion-resistant surface along with organized storage options. The Winholt STCT-18108-DC is a 108-inch wide dish table with a 14-gauge stainless steel top, suited for high-volume dishwashing or prep tasks in restaurants, cafeterias, or catering operations. It supports efficient workflow and sanitation, making it ideal for foodservice facilities requiring robust and hygienic workspaces.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Dish Cabinets for High-Volume Commercial Foodservice Settings\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for medium-operation workflows in commercial kitchens, Winholt STCT-18108-DC offers robust construction with stainless steel tops and sides, ideal for dishwashing and prep stations. The unit supports organized workflows and ease of cleaning, making it suitable for restaurant, cafeteria, or catering environments. Winholt equipment is recognized for durability and precise fit in demanding foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOperation type — suited for high-volume dishwashing stations\u003c\/li\u003e \u003cli\u003eKitchen type — ideal for commercial kitchens and dish prep areas\u003c\/li\u003e \u003cli\u003eFoodservice category — including restaurants, cafeterias, and catering facilities\u003c\/li\u003e \u003cli\u003eWorkload qualifier — supports moderate throughput and daily high-traffic usage\u003c\/li\u003e \u003cli\u003eUse case — optimal for warewashing, food prep, and sanitation workflows\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt STCT-18108-DC?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eWinholt STCT-18108-DC stands out among commercial dish tables for its heavy-duty stainless steel construction, ensuring longevity and easy sanitation. Its design incorporates a spacious work surface, open base with integrated mid-shelf, and stability provided by six support legs. These features enable enhanced workflow efficiency, quick maintenance, and resistance to harsh cleaning routines—making it a reliable choice for busy foodservice environments where durability and hygiene are critical.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDesigned with a 14-gauge stainless steel top for impact resistance\u003c\/li\u003e \u003cli\u003eFeatures a fixed open base with mid-shelf for storage and accessibility\u003c\/li\u003e \u003cli\u003eConstructed with six sturdy legs for long-term stability\u003c\/li\u003e \u003cli\u003eOptimized dimensions for large dishware and kitchen equipment\u003c\/li\u003e \u003cli\u003eSupports high-volume operations with easy maintenance and sanitation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46304835272958,"sku":"619717","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-stct-18108-dc-108-inch-dish-table-14-gauge-stainless-steel-top-with-mid-shelf","provider":"RestaurantSupply.com","version":"1.0","type":"link"}