{"product_id":"winholt-ss-2610b-18-inch-mobile-pan-rack-with-open-sides-for-10-pans","title":"Winholt SS-2610B 18 Inch Mobile Pan Rack with Open Sides for 10 Pans","description":"\u003csection\u003e \u003cp\u003e The Winholt SS-2610B Mobile Pan Rack with Full Height Open Sides is a commercial-grade equipment designed for efficient kitchen storage and transport of sheet pans. Constructed with a welded angle-type stainless steel frame, it provides durability and corrosion resistance essential for high-volume foodservice environments. Capable of holding ten 18\" x 26\" sheet pans, this rack supports side loading for quick access and optimal workflow, making it suitable for restaurant kitchens, catering operations, and institutional facilities. Its precise height of 69.75 inches and open-sided design facilitate easy loading and unloading, optimized for compact storage and mobility in busy settings. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Winholt SS-2610B Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt SS-2610B mobile pan rack offers robust side-loading, full-height open sides, and a welded stainless steel frame tailored for demanding foodservice workflows. Its capacity for 10 sheet pans and 6 to 6-3\/4-inch centers ensure reliable support for prepared foods and prepped ingredients. Designed for ease of mobility, its 5-inch casters enable smooth transport across various flooring types. Crafted for durability, it withstands frequent cleaning with minimal maintenance, supporting high-traffic kitchen operations. The open sides simplify inventory management and quick pan access, ideal for fast-paced catering and cafeteria environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e Supports 10 sheet pans (18\" x 26\") for efficient storage\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Welded angle-type stainless steel frame resists corrosion\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of Maintenance:\u003c\/strong\u003e User-friendly side loading with open sides simplifies cleaning\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMobility:\u003c\/strong\u003e Equipped with 5-inch casters for smooth transport in tight spaces\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkflow Integration:\u003c\/strong\u003e Supports side loading to accelerate foodservice operations\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for bulk storage and rapid access in commercial kitchens and catering setups.\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt SS-2610B Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt SS-2610B pan rack is assembled from heavy-duty stainless steel, providing a resilient structure capable of supporting daily high-volume use. Standing at 69.75 inches tall with a width of 18 inches and a depth of 28 inches, it weighs approximately 34 pounds, ensuring stability during movement. Its open-top design allows for easy loading of sheet pans, while side loading facilitates quick inventory management. The unit's construction conforms to industry standards for sanitation and corrosion resistance, facilitating easy cleaning and long-term durability. Fitted with five 5-inch casters, it offers superior mobility across commercial kitchen surfaces. The rack supports side loading, with a center-to-center spacing range of 6 to 6-3\/4 inches, making it adaptable to various pan sizes and workflow needs.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction \u0026amp; Finish:\u003c\/strong\u003e Stainless steel for corrosion resistance and longevity\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 18\" width x 28\" depth x 69.75\" height\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCasters:\u003c\/strong\u003e 5-inch diameter for ease of mobility and stability\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 34 lbs for manageable handling and installation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLoading Type:\u003c\/strong\u003e Side loading for quick, ergonomic access\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCenters:\u003c\/strong\u003e Supports pans at 6 to 6-3\/4 inches centers for versatile storage\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial pan rack\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eA commercial pan rack is a sturdy, industrial-grade storage unit designed for holding and transporting sheet pans in high-volume foodservice settings. It features a durable metal frame, often stainless steel, for resistance to corrosion and frequent cleaning. Typically mounted on casters for mobility, these racks facilitate efficient workflow in kitchens, catering operations, and cafeterias by enabling quick access to prepped ingredients and finished dishes. The Winholt SS-2610B model specifically offers full-height open sides and side loading, supporting ten 18\" x 26\" sheet pans, making it suitable for fast-paced environments requiring reliable, high-capacity storage and transport solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Pan Racks for Commercial Foodservice Environments\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for moderate throughput in foodservice operations, this commercial pan rack provides solid build quality and functionality for organized storage and transport. Produced by Winholt and identified by model SS-2610B, it is ideal for busy kitchens requiring durable, mobile metal racks to support flow between prep areas and cooking stations.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eOperation Type — suited for prep kitchens and transport workflows\u003c\/li\u003e   \u003cli\u003eKitchen Type — ideal for compact and high-density kitchen setups\u003c\/li\u003e   \u003cli\u003eFoodservice Category — suitable for cafeteria, catering, and restaurant settings\u003c\/li\u003e   \u003cli\u003eWorkload Qualifier — designed for moderate throughput and frequent use\u003c\/li\u003e   \u003cli\u003eUse Case — effective for pan and tray storage and movement in busy kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt SS-2610B?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eCompared to similar commercial pan racks, the Winholt SS-2610B offers a welded stainless steel construction that delivers superior durability and resistance to corrosion. Its open sides and side loading feature streamline workflow, while the mobile design with 5-inch casters enhances maneuverability. It is engineered for consistent performance in demanding environments, reducing maintenance time and supporting high-volume kitchen operations. Its precise dimensions and load capacity optimize storage efficiency and operational safety, setting it apart in the category of restaurant-ready storage solutions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eBuilt with fully welded stainless steel frame for long-term durability\u003c\/li\u003e \u003cli\u003eSupports high-capacity storage with 10 sheet pans\u003c\/li\u003e \u003cli\u003eDesigned for efficient side loading and quick access\u003c\/li\u003e \u003cli\u003eEquipped with smooth-rolling 5-inch casters for mobility\u003c\/li\u003e \u003cli\u003eOptimized for 6-6\/3\/4-inch pan centers in busy kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46308690591998,"sku":"621316","price":1047.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-ss-2610b-18-inch-mobile-pan-rack-with-open-sides-for-10-pans","provider":"RestaurantSupply.com","version":"1.0","type":"link"}