{"product_id":"winholt-sovs-2612rv-b-26-inch-side-load-single-oven-rack-stainless-steel-with-b-lift","title":"Winholt SOVS-2612RV-B 26 Inch Side Load Single Oven Rack Stainless Steel with B Lift","description":"\u003csection\u003e \u003cp\u003e The Winholt SOVS-2612RV-B Single Oven Rack Roll-in Side Load is a commercial-grade storage solution designed for high-efficiency kitchens requiring durable, stainless steel construction. As an industry-expert oven rack tailored for foodservice environments, it features a side load design with 12 runners and a B lift style, facilitating streamlined loading and unloading of oven loads. Its precise dimensions of 26.38 inches in width, 18 inches in depth, and 71.75 inches in height provide ample capacity for versatile rack configurations, supporting heavy workloads in busy commercial kitchens. Engineered for durability and consistent performance, this model is suited for industrial oven storage and transport applications, with a weight of 62 lbs, ideal for integration into institutional and restaurant operations. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt SOVS-2612RV-B Features\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003e Designed for foodservice professionals, the Winholt SOVS-2612RV-B oven rack offers a robust side load mechanism with 12 stainless steel runners that support heavy food loads and facilitate rapid workflow. Its stainless steel construction ensures long-term durability and resistance to corrosion, while the B lift style simplifies handling and stacking in busy kitchens. The rack's size and design enable efficient storage and transportation of oven trays, making it suitable for high-volume baking, roasting, and warehousing. Ease of cleaning and maintenance are optimized through its straightforward loading system, supporting sanitation protocols in commercial settings. It maximizes workflow efficiency in mid-volume restaurant kitchens, bakery facilities, and institutional foodservice operations. \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFunctionality:\u003c\/strong\u003e Supports 12 heavy-duty stainless steel runners for multiple tray holding\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Constructed from stainless steel for corrosion resistance and longevity\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of Use:\u003c\/strong\u003e B lift style allows effortless loading with minimal effort\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eApplication Fit:\u003c\/strong\u003e Suitable for oven storage and transport in commercial kitchens\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkflow Benefit:\u003c\/strong\u003e Optimizes rack handling and reduces labor fatigue during busy shifts\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for oven storage, warehousing, or high-volume baking operations requiring durable, versatile racks.\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt SOVS-2612RV-B Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003e The Winholt SOVS-2612RV-B oven rack features a stainless steel construction with dimensions of 26.38 inches in width, 18 inches in depth, and 71.75 inches in height, providing a sturdy platform for multiple trays. It weighs approximately 62 pounds, supporting demanding workloads in commercial kitchen environments. The rack is designed to support side load operation with a capacity suited for heavy-food applications, and its B lift style ensures ergonomic handling. Shipping is typically completed within 1 to 2 days, and it complies with proprietary standards for professional foodservice equipment. Power or electrical connections are not applicable, emphasizing its role as a storage and transport accessory for oven loads. \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Made from stainless steel for durability and corrosion resistance\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 26.38” W x 18” D x 71.75” H for versatile storage\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e Approximate weight of 62 lbs supports heavy-duty use\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLoading Style:\u003c\/strong\u003e Side load with 12 stainless steel runners for efficiency\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e Supports multiple oven trays for consistent workflow\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Typically ships within 1 to 2 days with freight class 250\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial oven rack\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003e A commercial oven rack is a heavy-duty storage and transport component designed specifically for professional foodservice kitchens, enabling safe and efficient handling of oven-ready trays and pans. The Winholt SOVS-2612RV-B is a stainless steel roll-in rack engineered for side loading, supporting multiple trays with 12 runners, ideal for high-volume baking and roasting tasks in institutional, restaurant, or bakery settings. Its durable construction and ergonomic design facilitate smooth workflow in mid-volume environments, supporting operations that demand quick, reliable access to prepared food products. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Oven Racks for Commercial Foodservice Environments\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eSupporting medium-volume operations, the Winholt SOVS-2612RV-B single oven rack offers a robust stainless steel build and efficient side load functionality, ideal for restaurant kitchens and bakeries. Designed for reliable transport and storage, it enhances workflow in institutional and commercial settings. Winholt’s model SOVS-2612RV-B, with its heavy-duty construction, ensures exceptional performance during daily oven rack handling tasks.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOperation in mid-volume restaurant kitchens and bakeries\u003c\/li\u003e \u003cli\u003eSuitable for compact commercial space utilization\u003c\/li\u003e \u003cli\u003eSupports baking, roasting, and transport of food trays\u003c\/li\u003e \u003cli\u003eDesigned for moderate workflow and throughput capacity\u003c\/li\u003e \u003cli\u003eIdeal for warehousing and oven storage applications\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt SOVS-2612RV-B?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eGiven its stainless steel durability, ergonomic B lift design, and side load configuration, the Winholt SOVS-2612RV-B provides a reliable, restaurant-ready solution that enhances operational efficiency. Its robust construction minimizes downtime and maintenance, supporting consistent performance in busy foodservice environments compared to competitor models with less corrosion resistance or limited handling features.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports heavy loads with stainless steel durability\u003c\/li\u003e \u003cli\u003eOptimized for effortless side loading and handling\u003c\/li\u003e \u003cli\u003eCompact design fits in standard oven storage spaces\u003c\/li\u003e \u003cli\u003eIndustrial-grade construction improves operational longevity\u003c\/li\u003e \u003cli\u003eSupports efficient workflow for medium-volume foodservice\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46308680237310,"sku":"621206","price":319.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-sovs-2612rv-b-26-inch-side-load-single-oven-rack-stainless-steel-with-b-lift","provider":"RestaurantSupply.com","version":"1.0","type":"link"}