{"product_id":"winholt-sdt-14-s-84l-84-inch-straight-dishtable-soiled-left-right-operation-stainless-steel","title":"Winholt SDT-14-S-84L 84 Inch Straight Dishtable Soiled Left Right Operation Stainless Steel","description":"\u003csection\u003e \u003cp\u003e The Winholt Equipment SDT-14-S-84L Straight Dishtable Soiled Left-right Operation is a commercial-grade dish and prep station designed for high-functionality sanitation workflows. Constructed from durable 14-gauge 300 series stainless steel with a 14\/304 stainless steel top, this unit offers an 84\" wide, straight configuration optimized for efficient pre-rinse and soiled dish handling in busy foodservice environments. Equipped with a 20\" W x 20\" D x 8\" deep pre-rinse sink and punch-drilled faucet holes arranged at 8\" on center within a 9\" high backsplash, it provides reliable water access and drainage for washing operations. Its stainless steel tubular legs with bullet-clad feet ensure stability and ease of maintenance, making it suitable for warewashing or food prep stations requiring sanitation compliance and operational efficiency. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt SDT-14-S-84L Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt SDT-14-S-84L utilizes a robust 14-gauge stainless steel surface, offering high resistance to corrosion and heavy daily use in commercial kitchens. Its left-right operation facilitates streamlined workflow in dishwashing zones or sanitation stations, with a spacious pre-rinse sink aid for rapid cleaning. Designed for durability and ease of cleaning, its stainless steel legs and splash guard height support stable assembly with minimal upkeep. Optimal for foodservice setups demanding precise wash station organization and hygiene, this dishtable integrates seamlessly into high-capacity dishwashing or food prep workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFunctionality:\u003c\/strong\u003e Precise left-right operation with integrated pre-rinse sink\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e 14-gauge 300 series stainless steel construction for longevity\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of Maintenance:\u003c\/strong\u003e Smooth stainless steel surface with minimal crevices\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkplace Fit:\u003c\/strong\u003e 84\" wide layout suitable for high-volume dish stations\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkflow Integration:\u003c\/strong\u003e Includes punch-drilled faucet holes for quick plumbing setup\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for commercial dishwashing stations and sanitation workflows requiring durable, efficient surface space.\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt SDT-14-S-84L Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt SDT-14-S-84L features a 73\"-84\" adjustable width stainless steel dishtable with a fixed depth of 30\". Its 34\" height, combined with stainless steel legs, supports ergonomic operation and stability in high-traffic foodservice environments. Weighing approximately 143 lbs, it is constructed from 14 gauge 300 series stainless steel, providing corrosion resistance and ease of cleaning. The unit includes a 20\" x 20\" pre-rinse sink with an 8\" on-center faucet hole configuration and a splash height of 5\", designed to accommodate stainless steel faucets. Its NSF compliance ensures sanitation standards, while the unit's maximal use involves dishwashing, pre-rinsing, and warewashing station setups.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eElectrical Requirements:\u003c\/strong\u003e Not applicable, requires plumbing connection\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction \u0026amp; Finish:\u003c\/strong\u003e 14-gauge 300 series stainless steel compatible with harsh cleaning routines\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e Width 73\"–84\", Depth 30\", Height 34\"\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 143 lbs\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCleaning \u0026amp; Maintenance:\u003c\/strong\u003e Smooth, seamless stainless surface with easy disassembly for sanitation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUsage Requirements:\u003c\/strong\u003e Requires proper drainage, plumbing hookup, and clearance for full operation\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial dishtable soiled ?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eA commercial dishtable soiled is a stainless steel work surface designed for handling and pre-rinsing soiled dishware in foodservice establishments. It typically features integrated sinks, splash guards, and sturdy construction suitable for high-volume washing and sanitation tasks. The Winholt SDT-14-S-84L is installed in dishwashing stations and prep areas, supporting efficient workflow in busy kitchens and dish processing environments where durability and hygiene are paramount.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Dishtable Soiled for Foodservice Operations\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for medium workflow environments, the Winholt SDT-14-S-84L offers a robust stainless steel surface and efficient pre-rinse sink, ideal for restaurant dish stations. Winholt SDT-14-S-84L provides reliable sanitation support in high-capacity foodservice settings, optimized for dishwashing workflows and warewashing needs.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eOperation Type — Suitable for busy dishwashing stations\u003c\/li\u003e   \u003cli\u003eKitchen Type — Fits in high-volume commercial kitchens\u003c\/li\u003e   \u003cli\u003eFoodservice Category — Designed for warewashing and sanitation areas\u003c\/li\u003e   \u003cli\u003eWorkload Qualifier — Ideal for moderate throughput workflows\u003c\/li\u003e   \u003cli\u003eUse Case — Supports efficient pre-rinse and soiled dish handling\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt SDT-14-S-84L?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eCompared to similar units, the Winholt SDT-14-S-84L emphasizes reinforced stainless steel construction, a straight configuration for streamlined workflow, and a pre-rinse sink module that enhances cleaning efficiency. Its durable design minimizes maintenance, while its precise dimensions optimize space in demanding foodservice environments, supporting sanitary practices and operational reliability.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCompact footprint suitable for standardized dishwashing stations\u003c\/li\u003e \u003cli\u003eHeavy-duty 14-gauge stainless steel for long-term durability\u003c\/li\u003e \u003cli\u003ePre-drilled faucet holes for quick plumbing integration\u003c\/li\u003e \u003cli\u003eStainless steel legs with bullet-clad feet for stability\u003c\/li\u003e \u003cli\u003eOptimized for high-use sanitation workflows in commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46308440015102,"sku":"620972","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/6872fe35-e029-4d34-ab06-1e1aa24d8c76_23edc0f6-1b6d-4744-a1cd-43b49b0b704d.jpg?v=1743228559","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-sdt-14-s-84l-84-inch-straight-dishtable-soiled-left-right-operation-stainless-steel","provider":"RestaurantSupply.com","version":"1.0","type":"link"}